32221 danish pork gravy Recipes

pork loin, apples, peeled and cut in thick slices, sauerkraut, pork gravy or 1 (12 oz) can beef gravy, applesauce

pork tenderloins (1 lb each), ready-to-serve whole grain brown and wild rice medley, frozen broccoli , carrots and water chestnuts, thawed and coarsely chopped, chopped dried apricots, minced fresh parsley, salt, garlic powder, dried thyme, dried sage leaves, pepper, water, pork gravy mix, dijon mustard, dried sage leaves, minced fresh parsley

boneless pork chops, 3/4-inch thick, all-purpose flour, vegetable oil, onion, sliced, golden pork gravy, spicy-brown mustard, hot mashed potatoes

oil, boneless center cut pork chops, flour, seasoned with, salt and pepper, onion, diced, cream of chicken soup, pork gravy mix, soup can water

ground lean pork (lean and finely ground), flour, egg, onion (grated ), lemon rind (grated ), salt, pepper, club soda (or water if you must), butter, cream (light to heavy )

ground pork, red onion, finely diced, saltine crackers, crumbled, milk, eggs, slightly beaten, salt, black pepper, vegetable oil (for cooking ), dijon mustard , for serving

pork chops, about 1/2-inch thick, coating mix (shake n bake original pork seasoned coating mix ), onions, thickly sliced, oil, pork gravy

pork tenderloin, apple (peeled and diced ), prune (pitted and diced ), bacon (uncooked, cut in small pieces), salt, pepper, margarine, water, creme fraiche, red currant jelly, roquefort cheese, crumbled

ground pork, ground veal, salt, pepper, big onion, minced, flour, egg, butter (danish is the best), flour, beef stock, white vinegar, salt and pepper, to taste, sherry wine, dill (optional)

pork liver ( is great) or 1 lb calf liver ( is great), pork fat, onion, anchovies, flour, light cream, eggs, lightly beaten, salt, pepper, allspice

rubbed sage, garlic salt, ground ginger, black pepper, boneless center cut pork loin roast (3 lb), vegetable oil, apple juice, cold water, pork gravy mix

pork steaks, about 1/2 to 1 inch thick, onion, sliced in 1 inch pieces, celery ribs, cut into 1 inch pieces, water, chicken bouillon cubes, crushed, salt, pepper, garlic powder, seasoned salt, potatoes, peeled, carrots, peeled and cut in half, dry pork gravy mix

pork medallions (lean and boneless), yellow onion, mushrooms, red wine vinegar, unsalted butter, minced garlic clove, apple butter, olive oil, warm water, pork gravy mix (pork flavored-just add water mix), dried parsley, fresh ground pepper, salt

pork chops or 4 pork steaks, 1/4 to 1/2 inch thick, cream of mushroom soup, condensed, brown gravy mix, dry, pork gravy mix, dry, salt, black pepper, sweet onion, sliced 1/4-inch thick and separated into rounds, garlic cloves, chopped fine

pork chops, thick cut, bone in, onion soup mix, chicken broth, cream of chicken soup, pork gravy mix

pork tenderloin, wild mushrooms , crimini oyster, shiitake (stems discarded, mushrooms sliced), white mushrooms, sliced, knorr roasted pork gravy mix, water

dried prunes, pork tenderloin, salt (divided ), pepper (divided ), tart apple, chopped, water, cold water, cornstarch or 2 tbsp flour, salt, pepper

dried prunes, pork tenderloin, salt and pepper, tart apple, chopped, chicken broth or 3/4 cup vegetable broth, cold water, all-purpose flour, salt, pepper