304782 dairy free egg free sweet potato casserole Recipes

eggs, fresh sweet potatoes or 5 lbs yams, boiled, drained, peeled and mashed, sugar, butter, melted, cream, vanilla, nutmeg, allspice, brown sugar, flour, cinnamon, pecans, finely chopped, butter, cut into small pieces

eggs, mashed sweet potatoes, sugar, butter, melted, milk, vanilla extract, cornflakes, butter, melted, brown sugar, chopped nuts, raisins

sweet potatoes, dark brown sugar, fat-free evaporated milk, butter or margarine, melted, egg substitute, all-purpose flour, pumpkin pie spice, salt, vegetable cooking spray, garnish: 2 tbsp diced pecans

sweet potatoes or 1 lb fresh, butter, egg, vanilla, sugar, melted butter, pecans, brown sugar, vanilla

sweet potatoes, drained, white sugar, eggs, milk, vanilla extract, brown sugar, chopped pecans, all-purpose flour, melted butter

sweet potatoes, butter, softened, brown sugar, chopped pecans, flaked coconut (optional), all-purpose flour, white sugar, eggs, milk, grated orange zest, butter, vanilla extract, salt

sweet potatoes, sugar, milk, butter, softened, eggs, vanilla extract, salt, cornflakes, chopped pecans, brown sugar, butter, melted, marshmallows

sweet potato casserole, sweet potato, cooked and mashed, vanilla, eggs, white sugar, melted margarine, mix well put into 9 x 13 pan ., brown sugar, flour, nuts (pecans), butter, mix until crumbly , put on top of sweet potatoes. bake at 350 degree oven for 30 to 35 minutes.

potato mixture, eggs, fresh sweet potatoes or yams (6 cups), granulated sugar, butter or margarine, melted, heavy cream, vanilla, ground nutmeg & allspice, praline topping, light brown sugar , packed, all-purpose flour, chopped pecan, butter or margarine, pecan halves (garnish )

casserole, sweet potatoes, washed, baked, and mashed, vanilla extract, butter, melted, sugar (fructose for diabetics), eggs, beaten, milk, brown sugar (1 cup. fructose and 1 tbsp. + 1 tsp. molasses), flour, butter, softened, pecans, chopped, you may leave out the butter and/or pecans or use a different type of nut. i sometimes use just brown sugar, flour, and rolled oats. use any combination or your own topping recipe or just make the casserole without topping.

casserole, sweet potatoes or yams, milk, butter, softened, sugar, eggs, beaten, vanilla, praline topping, heavy cream, light brown sugar, melted butter, chopped pecans

sweet potatoes, cut into chunks, salt, divided, plus more for boiling potatoes, gingersnap cookies, coarsely broken, flour, brown sugar, butter, cut into bits, maple syrup, half-and-half, vanilla extract, cinnamon, ground nutmeg, eggs

sweet potatoes (about 4 potatoes), butter, divided, milk, eggs, vanilla, pecan halves, light brown sugar, flour

potatoes, cooked mashed sweet potatoes, sugar, eggs, beaten, vanilla, milk, butter, brown sugar, flour, butter, chopped pecans

sweet potatos (8 potatos), sugar, whole eggs, butter-soft, milk, vanilla, brown sugar, chopped pecans, flour

sweet potatoes, cut into chunks, white sugar, milk, eggs, beaten, salt, vanilla extract, ground cinnamon, brown sugar, chopped pecans, all-purpose flour, margarine, melted

eggs, beaten, white sugar, butter, melted, white raisins, or more to taste, milk, vanilla extract, mashed cooked sweet potato, light brown sugar, all-purpose flour, butter, softened, chopped pecans (optional)