198284 cumin steaks smashed potatoes wilted red Recipes

cubed peeled yukon gold or red potato (about 2 lb), chopped parsnip (about 1 lb), chopped peeled turnip (about 1 lb), butter, prepared horseradish, fine sea salt, black pepper

red potatoes, buttermilk, crumbled blue cheese, salt, freshly ground black pepper

red potatoes, halved, root beer, ketchup, brown sugar, chili powder, worcestershire sauce, garlic powder, king arthur unbleached all-purpose flour, pepper, divided, salt, divided, bone-in pork loin chops (7 oz each), olive oil, butter, garlic powder

all-purpose flour, kosher salt, lard, chilled and cut into small pieces, ice water , or as needed, all-purpose flour, dried thyme leaves, paprika, ground black pepper, ground ginger, ground allspice, boneless beef round steak , cut into 1-inch pieces, olive oil, chopped sweet onion, beef broth, dry red wine, peeled and diced potatoes, sliced carrots, dried thyme leaves (optional)

red potatoes , scrubbed and cut crosswise into 1/2-inch-thick rounds, salt, vegetable oil, ground black pepper, unsalted butter, softened (1/2 stick), crumbled blue cheese, shallot, minced (about 2 tbsp), chopped fresh parsley leaves, garlic clove, pressed through a press (about 1/2 tsp), beef strip steaks, 1 1/4 to 1 1/2 inches thick

boneless sirloin steaks (1 inch thick ), cider vinegar or 1/2 cup red wine vinegar, olive oil, soy sauce, cooked cubed potatoes, diced green pepper, chopped green onion, minced fresh parsley, caesar salad dressing, lettuce leaf (i use romaine)

red onion, halved and thinly sliced, lemon juice, sugar, dried rosemary, dried thyme, salt, divided, black pepper, olive oil, divided, flank steak, baking potatoes, cut into 2-inch chunks, fresh green beans

red potatoes , cut into 1/4-inch slices, water, beef top sirloin steak, thinly sliced, garlic clove, minced, olive oil, green pepper , julienned, onion, chopped, pepper to taste, cornstarch, beef broth

red potatoes (about 5), nonfat buttermilk, grated parmigiano-reggiano cheese, yogurt-based spread (such as brummel & brown), salt, freshly ground black pepper

red potatoes (3 lb), scrubbed, extra-virgin olive oil, fresh lemon juice, garlic cloves, minced, salt and freshly ground pepper

baking potatoes, halved, chopped broccoli, diced onion, part-skim ricotta cheese, chopped fresh or 1/2 tsp dried dill, salt, ground red pepper, fat-free sour cream, shredded reduced-fat sharp cheddar cheese

red potatoes, quartered, fresh cauliflowerets, shredded reduced-fat cheddar cheese, reduced-fat sour cream, salt

distilled white vinegar, water, sugar, salt, dijon mustard, olive oil, mustard seeds, head red cabbage, shredded (about 3 cups), red or yellow bell peppers , cut into 1-inch julienne strips

sirloin steaks, garlic clove, olive oil, red wine, salt and black pepper, big baking potatoes, grated cheese (of your choice ), butter, salt and black pepper

rib-eye steaks, red wine, sweet butter, idaho potatoes, peeled and diced, milk, butter, truffle oil, salt and pepper, olive oil , plus 1/4 cup, onion diced, apple sliced, cider vinegar, french style string beans, sliced beets, head romaine lettuce, truffle oil

new potatoes , such as red bliss (about 3 oz each), portobello mushroom cap , about 4 oz, steak, sea salt, freshly ground black pepper, vegetable oil, balsamic vinegar, chopped fresh rosemary leaves, minced garlic, thick, woody , rosemary branches, or 4 soaked, 12-inch bamboo skewers, rice noodles , recipe follows, rice noodles , soaked in boiling water for 5 minutes to soften, drained, mirin, sesame oil, teriyaki sauce, scallions, chopped, salt and pepper

lean , boned sirloin steak, cut into thin strips, presliced fresh mushrooms, minced shallots, garlic cloves, minced, dry red wine, dried thyme, freshly ground pepper, bottled home-style savory beef gravy, frozen shredded hash brown potatoes, salt, fat-free flour tortillas, sliced romaine lettuce

flank steak, tarragon vinegar, fat-free beef broth, coarsely ground pepper, garlic clove, minced, vegetable cooking spray, cooked cubed red potato, diced cucumber, sliced green onions, chopped celery, chopped fresh parsley, fat-free beef broth, tarragon vinegar, olive oil, dijon mustard, salt, coarsely ground pepper, spinach leaves