169377 crock curry chicken sweet pilaf Recipes

chicken tenders, water or 6 cups chicken stock, olive oil, onion, chopped, garlic, chopped, gala apple, chopped, red potatoes, chopped, baby carrots, chopped, golden raisin, mayonnaise, sour cream, lime juice, curry , power, salt , to taste, white pepper , to taste, hot sauce , to taste

chicken breast halves, pasta shells, reduced-calorie mayonnaise, fat-free plain yogurt, curry powder, or more to taste, frozen peas, thawed, radishes, sliced, green onions, sliced

chicken thighs, carrot, onions, potatoes, curry powder, oil

chicken, cut into small pieces - 1-2, fish sauce, coconut milk, curry paste, basil, fresh for garnish

chicken breasts, stove top stuffing mix (amount can vary depending on how dry or wet you like it), sour cream, soup (cream of chicken, cream of mushroom, or cream of celery.)

chicken wings , disjointed, curry powder, garlic salt, seasoning salt, black pepper, red skin white potatoes, onion, diced, green pepper, diced, oil

chicken pieces, olive oil, butter (optional), apple, chopped fine, onion, chopped fine, garlic clove, minced fine, curry powder, salt (optional), pepper, mushroom soup (i use low sodium ), half-and-half (i use skim), paprika

chicken leg quarters, split, onions, diced (or 1 medium onion), garlic cloves, minced, tomato soup (can substitute a can of any sort of tomatoes, just make sure they re good and mashed up), cream of chicken soup, milk (if you don tsp have any , it s cool, water works good, too), water, dry sherry, red hot sauce (frank s cooks up the best when flavor, not spice is the key, substiture your own favorite), dried oregano, butter, salt and pepper

chicken breasts, bone in, skin on, olive oil, salt, fresh ground black pepper, good mayonnaise, dry white wine, major grey chutney, curry powder, celery ribs, medium diced, chopped scallion (2 scallions), raisins, whole roasted salted cashews

chicken breasts, halved bone-in, olive oil, salt, pepper, seasoning, such as mrs . dash, diced celery, halved red grapes, mayonnaise, sour cream, lemon juice, sugar, curry powder, salt, pepper

chicken flavor stuffing mix, cooked chicken, cubed, cream of chicken soup, milk, mild cheddar cheese, shredded

chicken pieces, curry powder, orange juice, honey, prepared mustard, oranges, peeled , and sliced into half cartwheels

chicken , cut into pieces, salt, curry powder, onion, cut in fine half rings, rosemary, garlic, finely chopped, hot pepper (optional), thyme, vegetable oil, water

chicken, cut up (boneless, skinless ), chicken broth, chopped onion, sliced carrot, minced garlic, curry powder, ground ginger, cooking apple, sliced, sour cream, cornstarch, salt and pepper

olive oil, yellow onion, chopped, freshly minced ginger, scotch bonnet pepper, minced (do not touch face or eyes after handling; immediately wash hands), butter, jamaican curry, chicken, chopped into 1-inch pieces, russet potatoes, chopped, coconut milk, chicken stock, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

chicken, cut into small pieces - 1-2, fish sauce, lite coconut milk, curry paste, basil, fresh for garnish

chicken breast, cooked, mayo, curry powder, salt, cucumber, yellow pepper

chicken thighs, chicken breasts, green enchilada sauce (i use 505 brand ), condensed cream of chicken soup, flour tortillas (10 inch), salsa (optional), chopped onion (optional), shredded cheese (optional), shredded lettuce (optional), chopped tomato (optional)