24629 crisp salmon skin nori Recipes

green peppers, finely chopped, dill, fresh, chopped, chives, chopped, breadcrumbs (i use seasoned ), egg, garlic, minced, salmon, skinned, cut into chunks, mangoes, finely diced, red pepper, finely diced, green pepper, finely diced, red onion, finely diced, cilantro (fresh coriander), lemon juice, olive oil, garlic, minced

butter, chopped onion, chopped celery, garlic powder, diced potatoes, carrots, diced, chicken broth or 2 cups low-sodium chicken bouillon, salt, ground pepper, dried dill weed, salmon, skin and bones removed, evaporated milk, cream-style corn, shredded american cheese

salmon, skinned and cut into 1 inch cubes, cumin, chili powder, olive oil, yellow onion, chopped, limes, quartered, diced tomatoes with green chilies, drained (like rotel), fresh cilantro, chopped, green onion, chopped

salmon, skin and pin bones removed (6 5-oz portions), olive oil, salt, pepper, creole mustard, honey, corn syrup, fresh ginger, grated, lemon juice, fresh dill, chopped

onion, peeled and quartered, softened cream cheese, salmon, skinned and boned, lemon juice, horseradish, dill (seeds if possible), parsley, liquid smoke, worcestershire sauce , dash of tobasco also, salt and pepper

fresh salmon, skin removed, egg whites, dijon mustard, fresh breadcrumb (1 slice of white bread, ground in a food processor), kosher salt, fresh dill, chopped, olive oil (optional)

wild salmon, skinned, red onions, finely chopped, fresh cilantro, chopped, fresh ginger, finely chopped, sea salt, pepper, freshly ground, extra virgin olive oil, low-fat mayonnaise, reduced-fat sour cream, anchovy fillets, rinsed and chopped, chopped fresh chives, chopped fresh parsley, capers, lemon zest, grated, lemon juice, fresh ground pepper

salmon, skin and bones removed ,but liquid reserved, margarine, chopped onion, chopped celery, garlic, minced, diced potatoes, diced carrot, chicken stock, water, pepper, evaporated milk, cream-style corn

water, salmon, skin and bones removed, salt, vegetable oil, onion, chopped, rice (long-grain or white), fresh parsley, chopped, eggs, hard-boiled and chopped, lemon

paprika, ground red pepper (cayenne), salmon grill mates seasoning, fresh salmon, skin removed, salt and pepper, butter, minced fresh garlic, diced red onion, baby spinach, cream cheese, cut into chunks, diced tomato, well-drained, flour tortillas

butter, onion, diced, celery ribs, diced, garlic cloves, minced, all-purpose flour, garlic powder, kosher salt, smoked paprika, white pepper, cayenne pepper, fennel leaves or 3 tsp fresh dill, chopped, chicken stock or 6 cups chicken broth, yukon gold potatoes, diced, hot sauce, heavy cream, salmon, skin removed and cut into bite-sized chunks

salmon fillets, skin-free, sesame oil, soy sauce, garlic powder, onion powder, ginger, ground, paprika, black pepper, olive oil

extra wide egg noodles, orange , zest of, salt, pepper, rosemary, freshly chopped, salmon fillets, with skin aprox 1-inch thick (8 oz. each) or 4 boneless skinless chicken breasts (6 oz.), olive oil, scallion, finely chopped, chicken stock, cornstarch, fat free sour cream, baby spinach

mashed potatoes, canned salmon, skin and bones removed (pink or red ), egg, green onions, sliced fine (aussies call these shallots), lemon pepper, worcestershire sauce, breadcrumbs, plus extra for rolling, vegetable oil

fiddleheads, fresh salmon, skinned and boned, garlic cloves, minced, gingerroot, minced, salt & fresh ground pepper, canola oil, chicken stock or 2 tbsp white wine, teriyaki sauce, cornstarch, cold water, cooked rice

salmon, skin-on fillet, small bones removed, salt and black pepper, to taste, fresh lemon, in slices, sliced bacon, mayonnaise, minced garlic cloves or 1/4 tsp garlic powder, mustard (optional), aluminum foil

salmon (skin removed and portioned into 6 oz portions), basil pesto (packaged or homemade ), simply potatoes shredded hash browns (you can also use simply potatoes traditional mashed potatoes), salt, olive oil

salmon, skin on, butter, dill, minced (or favorite herb), lemon, salt , to taste, pepper , to taste