184 creole fried Recipes

  • Creole Fried Bow-Ties
    bow-tie pasta, yellow cornmeal and
    2 More
    bow-tie pasta, yellow cornmeal, spicy creole seasoning (we tested with tony chachere s more spice creole seasoning), vegetable oil
    11 min, 4 ingredients
  • Fried Green Tomatoes with Shrimp Remoulade
    creole mustard, olive oil, ketchup, worcestershire sauce and
    17 More
    creole mustard, olive oil, ketchup, worcestershire sauce, prepared horseradish, garlic, chopped, lemon juice, minced onion, chopped green onion, paprika, ground black pepper, cayenne pepper, chopped fresh parsley, cooked medium shrimp, shelled and deveined, buttermilk, egg, yellow cornmeal, green tomatoes, sliced 1/2 inch thick, olive oil , or as needed, mixed salad greens, chopped green onion
    45 min, 21 ingredients
  • Creole Surf And Turf Salad
    filet or other high quality steak, about 4-6oz and
    24 More
    filet or other high quality steak, about 4-6oz, kosher or sea salt and fresh ground black pepper, olive oil, french fried onions, premium crab meat (or lobster), stalk celery, finely chopped, jalapenos finely diced (i used 2 hot reds), green onions, sliced, fresh dill, chopped, old bay seasoning, mayonnaise (more if needed for consistency), creole mustard, hot sauce (louisiana or tabasco), squirt of fresh lemon juice, balsamic vinegar, fresh lemon juice, grated onion or shallot(i used 2 large green onions, whites only, but any oniony ingredient would work ;), worcestershire sauce, creole mustard, salad quality olive oil, kosher or sea salt and fresh ground black pepper
    15 min, 25 ingredients
  • Eggplant Creole Appetizer With Crab Sauce
    creole sauce (see link to the recipe below ) and
    20 More
    creole sauce (see link to the recipe below ), creamy crab sauce, chopped shallot, flour, milk, dry white wine or dry champagne, salt, ground black or white pepper, egg yolk, beaten, lump crabmeat, fried eggplant, plain fine dry bread crumbs, fresh grated parmesan cheese, few sprigs parsley, salt, pepper, egg, milk, eggplant
    21 ingredients
  • Fried Creole Catfish
    grain and wild rice mix, water, butter (optional), butter and
    17 More
    grain and wild rice mix, water, butter (optional), butter, diced celery, diced onion, diced green bell pepper, worcestershire sauce, chili powder, seafood seasoning (such as old bay), crushed tomatoes, tomato paste with roasted garlic, cornstarch, chile-garlic sauce (such as sriracha), or to taste, quick-mixing flour (such as wondra), cayenne pepper, salt and ground black pepper to taste, egg, panko bread crumbs, vegetable oil for frying , or as needed, fresh catfish - cut in half crosswise , then cut lengthwise into 1-inch wide strips
    1 hour , 21 ingredients
  • Creole Fried Crappie Creole Fried Crappie
    pan-dressed crappie (about 4 lb), worcestershire sauce and
    7 More
    pan-dressed crappie (about 4 lb), worcestershire sauce, salt, pepper, red pepper, hot sauce, creole mustard, yellow cornmeal, vegetable oil
    9 ingredients
  • Creole Fried Green Beans With Thyme-Chipotle Dip Creole Fried Green Beans With Thyme-Chipotle Dip
    chipotle chile , in a adobo, minced, mayonnaise and
    14 More
    chipotle chile , in a adobo, minced, mayonnaise, sour cream, paprika, dried thyme, minced garlic, salt and pepper, canola oil (for frying ), green beans, washed, stems removed, flour, garlic powder, cayenne pepper, cornmeal, salt and pepper, buttermilk, paprika
    40 min, 16 ingredients
  • A Creole Fried Shrimp Salad with Vidalia Onions, a Classic Remoulade Dressing and Pickled Okra (Emeril Lagasse) A Creole Fried Shrimp Salad with Vidalia Onions, a Classic Remoulade Dressing and Pickled Okra (Emeril Lagasse)
    egg, lemon, juiced, chopped onions, chopped green onions and
    27 More
    egg, lemon, juiced, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil, dozen medium shrimp, peeled and deveined, hot sauce, all-purpose flour, yellow cornmeal, vegetable oil, for frying, assorted summer baby greens, vidalia onion, cut into thin rings, pickled okra, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    13 min, 31 ingredients
  • Fried Green Tomatoes With Shrimp Remoulade (Food Network Kitchens) Fried Green Tomatoes With Shrimp Remoulade (Food Network Kitchens)
    creole mustard (or other spicy mustard), ketchup and
    27 More
    creole mustard (or other spicy mustard), ketchup, worcestershire sauce, minced garlic, fresh lemon juice, paprika, white pepper, cayenne pepper, sugar, kosher salt, extra-virgin olive oil, minced celery, minced fresh parsley, minced onion, chopped scallion (green part only ), mayonnaise, hot sauce , to taste, kosher salt, lemon, thinly sliced, hot sauce, bay leaves, carrot, sliced, worcestershire sauce, shrimp, peeled and deveined (tails intact), fine cornmeal, kosher salt and freshly ground black pepper, buttermilk, vegetable oil, thick slices green tomatoes (1/4 to 1/3 inch thick )
    1 hour , 29 ingredients
  • Fried Asparagus with Creole Mustard Sauce (Paula Deen) Fried Asparagus with Creole Mustard Sauce (Paula Deen)
    fresh asparagus, all-purpose flour, whole buttermilk, egg and
    14 More
    fresh asparagus, all-purpose flour, whole buttermilk, egg, hot sauce, self-rising cornmeal mix, peanut oil, for frying, creole mustard sauce , recipe follows, garlic powder, onion powder, creole mustard, dry ranch dressing mix, lemon juice, hot sauce, sour cream, salt
    25 min, 18 ingredients
  • Fried Oysters With Horseradish Mayonnaise Fried Oysters With Horseradish Mayonnaise
    oysters, shucked, eggs, beer, creole mustard and
    8 More
    oysters, shucked, eggs, beer, creole mustard, seasoned fish fry, cornmeal, crab boil seasoning, frying oil, horseradish, mayonnaise, creole mustard, sweet basil
    1 hour 15 min, 12 ingredients
  • Fried Crawfish Salad Fried Crawfish Salad
    egg, milk, peeled crawfish tails and
    33 More
    egg, milk, peeled crawfish tails, rustic rub or essence, recipes follow, yellow cornmeal, all-purpose flour, vegetable oil, for deep-frying, assorted salad greens, salt, freshly ground black pepper, creole mustard dressing , recipe follows, freshly grated parmesan, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, egg, creole or whole-grain mustard, honey, cayenne, salt, chopped parsley leaves, distilled white vinegar, olive oil
    35 min, 36 ingredients
  • Fried Shrimp with Spicy Remoulade (Patrick and Gina Neely) Fried Shrimp with Spicy Remoulade (Patrick and Gina Neely)
    peanut oil, for frying, buttermilk, egg, lightly beaten and
    17 More
    peanut oil, for frying, buttermilk, egg, lightly beaten, creole mustard, hot sauce, self-rising flour, yellow cornmeal, paprika, kosher salt, cayenne, garlic powder, shrimp, peeled and deveined, spicy remoulade sauce , recipe follows, shallot, finely chopped, chopped fresh parsley, cayenne pepper, prepared mayonnaise, creole mustard, hot sauce, juice of 1/2 lemon
    25 min, 20 ingredients
  • Fried Asparagus With Crab and Crawfish in Creole Honey Butter Fried Asparagus With Crab and Crawfish in Creole Honey Butter
    olive oil, crawfish (tail meat, cooked), crabmeat (fresh ) and
    20 More
    olive oil, crawfish (tail meat, cooked), crabmeat (fresh ), garlic, peeled and minced, shallot, peeled and minced, red bell peppers, minced, fresh basil, minced, dry white wine (chardonnay, sauvignon blanc or pinot grigio), lemon juice (fresh is best ), honey, creole mustard, heavy cream or 1/4 cup whipping cream, green onions or 2 tbsp scallions, chopped, unsalted butter, cold, salt , pepper and cayenne, to taste, egg, egg white, beer (1 12 oz can), flour, baking powder, vegetable oil, for frying (about 4 cups), salt , pepper and cayenne, to taste, asparagus spears, trimmed and cut into 4-inch lengths
    35 min, 23 ingredients
  • Fried Crawfish Salad with Mirliton Relish and a Creole Mustard Dressing (Emeril Lagasse) Fried Crawfish Salad with Mirliton Relish and a Creole Mustard Dressing (Emeril Lagasse)
    mirliton, boiled, peeled, seeded , cut into a small dice and
    24 More
    mirliton, boiled, peeled, seeded , cut into a small dice, italian roma tomatoes, seeded and cut into a small dice, diced red onion, minced garlic, chopped parsley, extra-virgin olive oil, salt and pepper, crawfish tails, essence , recipe follows, buttermilk, cornmeal, masa, creole mustard dressing (basic mayonnaise dressing with creole mustard), assorted baby salad greens, grated parmigiano-reggiano cheese, chopped parsley, edible flowers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    30 min, 25 ingredients
  • Creole Chicken Vegetable Stir Fry Creole Chicken Vegetable Stir Fry
    boneless skinless chicken breasts , cut into strips and
    10 More
    boneless skinless chicken breasts , cut into strips, sliced bell peppers (yellow , orange, green, red), canned okra , with juice, grape tomatoes, halved (about 20 tomatoes), chopped celery (about 1/2 cup), fat-free margarine, cajun spices or 3 tsp creole seasoning, splenda sugar substitute, thyme, parsley, cooked brown rice
    30 min, 11 ingredients
  • Fried Catfish on a Stick (Emeril Lagasse) Fried Catfish on a Stick (Emeril Lagasse)
    catfish fillets (about 4 oz each), bamboo skewers, salt and
    27 More
    catfish fillets (about 4 oz each), bamboo skewers, salt, cayenne, creole or whole-grain mustard, buttermilk, vegetable oil, bleached all-purpose flour, recipe remoulade sauce , recipe follows, chopped green onions or scallions (green part only), chopped garlic, prepared horseradish, creole or whole-grain mustard, yellow mustard, ketchup, hot sauce, worcestershire sauce, fresh lemon juice, egg, salt, cayenne, vegetable oil, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    31 ingredients
  • Fried Green Tomatoes With Crabmeat Remoulade Fried Green Tomatoes With Crabmeat Remoulade
    remoulade, mayonnaise, creole mustard, fresh lemon juice and
    14 More
    remoulade, mayonnaise, creole mustard, fresh lemon juice, chopped onions, chopped fresh flat-leaf parsley, chopped green onions (green part only ), salt , freshly ground black pepper, and hot sauce, to taste, lump crabmeat , picked over for shells and cartilage, fried green tomatoes, green tomatoes, trimmed and cut crosswise into 1/2-inch-thick slices, salt and freshly ground black pepper, to taste, vegetable oil for deep-frying, all-purpose flour, yellow cornmeal, buttermilk, eggs, lightly beaten, baby salad greens
    20 min, 18 ingredients




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