120 creole chicken rice Recipes

rice, cooked chicken, ham, smoked sausage, spicy pork sausage, onions, bell pepper, stalks celery, jalapeno pepper, butter, garlic cloves, thyme, parsley, bay leaves, broth, chili powder

skinless chicken breast halves, green bell pepper, yellow bell pepper, red onion, celery ribs, minced garlic, chicken broth, panola gourmet pepper sauce, tony chachere s creole seasoning, louisiana seafood cocktail sauce, cooked rice

olive oil, onion, finely chopped, smoked ham, finely chopped, fresh jalapeno peppers, seeded, finely chopped, celery rib, & leaves, finely chopped, chicken broth, grain rice, dried thyme, fresh ground pepper, cayenne pepper, red kidney beans, rinsed, chopped fresh cilantro

smoked sausage, cut into 1, black beans, drained, onions, chopped, green peppers, chopped, celery, chopped, garlic, minced, leaf thyme, leaf oregano, white pepper, black pepper, cayenne pepper, chicken bouillon cube, bay leaves, tomato sauce, water, rice, boiled

chickens, essence , recipe follows, olive oil, unsalted butter, fresh thyme, roasted garlic glaze , recipe follows, creole rice pilaf , recipe follows, lemon herb sauce , recipe follows

vegetable oil, all-purpose flour, chopped onion, chopped celery, chopped green bell pepper, minced garlic, tomatoes chopped, clam juice, creole spice (recipe below ), salt, chicken breasts boned skinned and cubed, minced fresh parsley, rice, creole spice, freshly ground black pepper, ground white pepper, cayenne pepper, dried thyme, dry mustard, ground mace, bay leaf, finely crumbled

vegetable oil, smoked sausage , such as andouille or kielbasa, cut crosswise 1/2-inch thick pieces, chicken thighs, skin removed, essence or creole seasoning , recipe follows, all-purpose flour, chopped onions, chopped celery, chopped bell peppers, salt, cayenne, bay leaves, chicken stock or canned low-sodium chicken broth, chopped green onions, chopped parsley leaves, file powder, white rice , recipe follows, hot sauce

shrimp , mussels, oysters, crawfish, and small clams, cajun or creole seasoning (your own, or tony chachere s brand ), vegetable oil (i prefer olive oil), flour, chopped celery, chopped onions, chopped bell peppers, mild green chilis, bay leaves, minced garlic, chopped peeled and seeded tomatoes (or substitute diced canned tomatoes), water, chicken or shrimp broth, chopped green onions, chopped parsley, cream cheese, cooked rice

vegetable oil, andouille sausages or 2 lbs polish sausage, cut into 1/2 inch rounds, chopped onion, chopped celery, garlic cloves, minced, chopped green bell pepper, cayenne, salt, grain rice, chicken broth, chopped green onion, for garnish, olive oil, chopped onion, chopped celery, chopped red bell peppers or 1/2 cup green bell pepper, garlic cloves, minced, canned red beans, drained and rinsed, salt, fresh ground black pepper, bay leaf, chicken broth

water, low-sodium instant chicken bouillon granules, frozen okra, diced tomatoes and green chilies, dried basil, dried oregano, dried thyme, bay leaves, tony chachere s creole seasoning, chicken breasts, boiled, chicken sausage, casings removed, extra virgin olive oil, celery ribs, chopped, green bell pepper, chopped, yellow onion, chopped, minced garlic, red pepper flakes, brown rice

chicken broth, butter, grain rice, pace mild picante sauce or salsa, sliced green olives, chopped bell pepper, sliced black olives, tomato, chopped, chopped onion, chopped celery, garlic salt or powder, creole spice, cracked black pepper

leftover roast pork or 2 cups roast beef or 2 cups roast chicken, chopped onion, tomatoes, sliced mushrooms, seasoning salt, garlic salt, reg. salt, chili powder, black pepper, chopped cabbage, cooked rice

chicken gizzards, vegetable oil, flour, ground pork, chopped onions, chopped bell peppers, chopped celery, cooked medium-grain white rice, salt, cayenne, chopped green onions, chopped parsley, whole squabs, cleaned and trimmed (head , feet, and first wing joint removed), essence , recipe follows, melted butter, raw bacon, chopped, chopped shallots, haricots verts, trimmed and blanched, salt, freshly ground black pepper, dark duck or veal reduction sauce, chopped fresh parsley leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

butter or oil (for roux, i prefer ), flour, ribs celery, onions, green bell peppers, minced garlic, bay leaves, chicken stock, chicken diced into 1-2 inch pieces (breast or thigh, i find thigh a little more tender), hot sausage, dried thyme, tblspn creole seasoning, file powder for thickening and taste, cut okra, salt and pepper to taste, rice

onion, chopped, chopped green bell pepper, chopped celery, minced garlic, olive oil, all-purpose flour, crushed tomatoes, chicken broth, salt, ground red pepper, bay leaves, boned and skinned chicken breast, cut into bite-size pieces, hot cooked rice

boneless skinless chicken breasts , cut into 3/4-inch pieces, canola oil, divided, onion, chopped, green pepper, chopped, celery rib, chopped, diced tomatoes, undrained, reduced-sodium chicken broth, tomato paste, pepper, dried basil , oregano, thyme and marjoram, hot cooked rice

uncooked long-grain rice, low-sodium fat-free chicken broth, divided, smoked sausage, cut into 1/2-inch rounds, yellow onion, chopped (about 2 cups), chopped celery, green bell pepper, chopped, garlic cloves, minced, chopped cooked chicken, diced tomatoes, chopped fresh parsley, salt, ground red pepper, bay leaves

uncooked long-grain rice, low-sodium fat-free chicken broth, divided, smoked sausage, cut into 1/2-inch rounds, yellow onion, chopped (about 2 cups), chopped celery, green bell pepper, chopped, garlic cloves, minced, chopped cooked chicken, diced tomatoes, chopped fresh parsley, salt, ground red pepper, bay leaves