39 creamy pasta ham Recipes

rotini pasta, mandarin oranges, drained, pineapple chunks, drained, chopped green onions, diced ham, creamy salad dressing

broccoli florets, cooked spiral pasta, carrots , julienned, frozen peas, thawed, cubed fully cooked ham, cubed cheddar cheese, sliced green onions, mayonnaise, cider vinegar, dijon mustard, garlic clove, minced, dill weed, pepper

boneless skinless chicken breast, cut in 1 inch cubes, onion, chopped, garlic, minced, butter or 2 tbsp margarine, cream of mushroom soup, mayonnaise, sour cream, white wine, salt and pepper, cubed ham, frozen broccoli florets, thawed, bacon, cooked and crumbled, hot cooked pasta, shredded swiss cheese

boneless skinless chicken breasts, cut into 1-inch cubes, onion, chopped, butter, condensed cream of mushroom soup, undiluted, mayonnaise, sour cream, white wine or chicken broth, garlic powder, salt and pepper to taste, cubed fully cooked ham, frozen broccoli florets, thawed, bacon strips, cooked and crumbled, hot cooked pasta or rice, shredded swiss cheese , optional

extra-virgin olive oil, head cauliflower, cored and chopped (3 cups), garlic cloves, roughly chopped, shallots, roughly chopped, coarse salt, ground black pepper, all-purpose flour, skim milk, freshly grated nutmeg, pecorino cheese, grated (2 cups), multigrain pasta shells, sliced smoked ham, chopped, broccoli, trimmed and cut into florets (5 cups), toasted whole-wheat panko breadcrumbs, for serving (japanese breadcrumbs ) (optional)

butter, mushrooms, sliced, prosciutto or 60 g ham, chopped, pesto sauce, penne pasta, butter, garlic cloves, minced, flour, chicken stock, milk, salt and pepper, to taste, grated cheese (cheddar, parmesan, whatever takes your fancy)

rotelle pasta, chopped ham, shredded colby cheese, ranch-style salad dressing, fat-free creamy salad dressing (ie : fat free miracle whip tm), peas, drained

dry penne pasta (dried wholemeal), cooking spray (olive oil specified ), ham (leg 97% fat-free shaved), green onions (thinly sliced ), button mushrooms (thinly sliced ), garlic cloves (minced ), dry white wine, light cream (for cooking ), evaporated milk (light creamy ), chicken stock (salt reduced), cornflour, parsley (flat-leaf leaves chopped )

cavatappi pasta or 12 oz campanelle pasta, olive oil, onion, chopped, sliced mushrooms, cornstarch, milk, freshly grated parmesan cheese , plus additional for serving, salt and pepper, frozen peas, deli-sliced ham , cut into 1/2-inch-wide strips

olive oil, diced cooked ham, sweet red pepper, diced, garlic, minced, fresh alfredo sauce (we tested with contadina), chopped fresh sage, freshly ground pepper, bow-tie pasta, uncooked, freshly grated parmesan cheese

ham stock, onion flakes, garlic flakes, pasta, uncooked (i used orecchiette), tomato, peeled and chopped, tomato sauce, italian seasoned, great northern beans, cream (i used half and half), bacon, cooked, chopped, balsamic vinegar, fresh ground black pepper

uncooked small shell pasta, cubed cooked ham, cubed cheese, diced celery, green pepper, red onion, diced, relish, sweet or 1/4 cup dill, miracle whip, yellow mustard, salt, milk

bacon (chopped ) or 8 oz ham (chopped), butter, garlic cloves (finely chopped ), leek (chopped or sliced ), light cream, white wine (dry ), sour cream, parmesan cheese (grated ), farfalle pasta (bow-tie pasta), ground black pepper (to taste)

dry orzo pasta, onion diced, olive oil, garlic minced, dry white wine, heavy cream, low-sodium chicken broth, fresh peas, ham steak diced, egg yolk, parmesan cheese grated, salt and black pepper to taste

mostaccioli pasta, pre-cooked ham steak, diced, heavy cream, white sugar, tomato paste, soy sauce, salt, shredded swiss cheese

sliced leeks, onion, chopped, garlic cloves, chopped, pasta or 250 g rice, of your choice, cheese sauce, ham or 4 slices bacon, chopped, butter or oil, to stir fry

cheese tortellini (or larger), deli cut ham steaks, cubed (or larger), frozen peas, partially thawed, fresh sliced mushrooms, white wine (i use pinot grigio), half-and-half cream (i use fat free), garlic (i use a press to mince them), light butter (i use i can tsp believe it s not butter, light), cornstarch, parmesan cheese, salt and pepper, to taste