Pasta with Creamy Alfredo Sauce Recipe

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Pasta with Creamy Alfredo Sauce
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Ingredients:

Directions:

  1. Heat oil in a large skillet over medium-high heat. Add ham, red pepper, and garlic; cook 3 minutes, stirring often. Reduce heat to medium-low; stir in Alfredo sauce, sage, and pepper. Cook, stirring constantly, until thoroughly heated.
  2. Meanwhile, cook pasta according to package directions; drain. Add pasta to skillet; toss well. Sprinkle with cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 571.08 Kcal (2391 kJ)
Calories from fat 96.31 Kcal
% Daily Value*
Total Fat 10.7g 16%
Cholesterol 13.76mg 5%
Sodium 456.68mg 19%
Potassium 156.71mg 3%
Total Carbs 92.61g 31%
Sugars 4.44g 18%
Dietary Fiber 14.26g 57%
Protein 26.42g 53%
Vitamin C 53.1mg 88%
Iron 5mg 28%
Calcium 158.7mg 16%
Amount Per 100 g
Calories 289.6 Kcal (1212 kJ)
Calories from fat 48.84 Kcal
% Daily Value*
Total Fat 5.43g 16%
Cholesterol 6.98mg 5%
Sodium 231.59mg 19%
Potassium 79.47mg 3%
Total Carbs 46.96g 31%
Sugars 2.25g 18%
Dietary Fiber 7.23g 57%
Protein 13.4g 53%
Vitamin C 26.9mg 88%
Iron 2.6mg 28%
Calcium 80.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

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