1085 cream sauce thyme cream Recipes

  • Sour Cream Soup
    bacon, diced, cabbage, chopped, onion, chopped and
    16 More
    bacon, diced, cabbage, chopped, onion, chopped, celery, chopped, carrot, chopped, potato, chopped, zucchini, sliced, tomatoes, peeled, beef broth, barley, rice, white sauce, vinegar, garlic, minced, caraway seed, salt, worcestershire sauce, thyme, sour cream or 1 cup plain yogurt
    22 min, 19 ingredients
  • Thyme Mustard Sauce
    cream (light or heavy ), dijon mustard, thyme leaves and
    1 More
    cream (light or heavy ), dijon mustard, thyme leaves, white pepper
    10 min, 4 ingredients
  • Meatballs With Cream Sauce
    egg, beaten, milk, ketchup, worcestershire sauce and
    14 More
    egg, beaten, milk, ketchup, worcestershire sauce, quick-cooking oats, chopped onion, minced fresh parsley, salt, pepper, lean ground beef, all-purpose flour, butter, flour, dried thyme, salt and pepper, chicken broth, heavy cream, minced fresh parsley
    50 min, 18 ingredients
  • Meatballs With Cream Sauce
    egg, lightly beaten, milk, ketchup, worcestershire sauce and
    15 More
    egg, lightly beaten, milk, ketchup, worcestershire sauce, quick-cooking oats, chopped onion, fresh parsley, minced, salt, pepper, lean ground beef, flour, butter, flour, dried thyme, salt, pepper, chicken broth, whipping cream, minced fresh parsley
    45 min, 19 ingredients
  • Pork Chops in Mustard Mushroom Sauce
    shallot, minced, vegetable oil, vegetable oil and
    6 More
    shallot, minced, vegetable oil, vegetable oil, white mushrooms, thinly sliced, dry white wine or 1/2 cup vermouth, heavy cream, fresh thyme or 1 pinch dried thyme, coarse grain mustard, pork chops, 1/2-inch thick
    20 min, 9 ingredients
  • Chicken With Thyme and Cream Sauce - Crock-Pot (ZWT8)
    boneless skinless chicken breasts, salt, divided and
    6 More
    boneless skinless chicken breasts, salt, divided, pepper, divided, onion, chopped, fresh thyme, dry white wine, divided, real whipping cream, liquid honey
    5 hour 15 min, 8 ingredients
  • Grilled Escolar with Crawfish Cream Sauce and Fried Arugula (Emeril Lagasse) Grilled Escolar with Crawfish Cream Sauce and Fried Arugula (Emeril Lagasse)
    escolar, olive oil, essence , recipe follows and
    21 More
    escolar, olive oil, essence , recipe follows, minced shallots, minced garlic, crawfish tails, heavy cream, hot sauce, worcestershire sauce, salt and pepper, unsalted butter, chopped green onions, grated parmigiano-reggiano, fried arugula, brunoise red peppers, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    30 min, 24 ingredients
  • Potato Wrapped Pork Chops With Mustard Cream Sauce Potato Wrapped Pork Chops With Mustard Cream Sauce
    garlic cloves (unpeeled ), olive oil, unsalted butter and
    15 More
    garlic cloves (unpeeled ), olive oil, unsalted butter, shiitake mushrooms or 4 oz wild mushrooms, fresh, stems removed and caps cut into strips, cognac, salt & freshly ground black pepper, boneless pork loin chops , center cut, thyme leaves, fresh, chopped, idaho potatoes (about 1 1/2 lb), lemon , juice of, salt, unsalted butter, melted, sour cream, whipping cream, dijon mustard, chicken broth, salt & freshly ground black pepper, tabasco sauce
    1 hour , 18 ingredients
  • Pork Tenderloin with Rosemary Cream Sauce Pork Tenderloin with Rosemary Cream Sauce
    pork tenderloin, fat-trimmed, olive oil or butter and
    8 More
    pork tenderloin, fat-trimmed, olive oil or butter, dry vermouth or dry white wine, chopped fresh rosemary leaves or crumbled dried rosemary, fresh thyme leaves or dried thyme, pepper, fat-skimmed chicken broth (optional), milk, cornstarch, salt
    10 ingredients
  • Rib Eye Steaks with Mushroom Sauce (Paula Deen) Rib Eye Steaks with Mushroom Sauce (Paula Deen)
    butter, four 4-oz packages gourmet blend mushrooms, sliced and
    9 More
    butter, four 4-oz packages gourmet blend mushrooms, sliced, garlic, minced, shallot, minced, beef broth, heavy whipping cream, dried thyme, salt and fresh ground black pepper, six 1-inch-thick rib eye steaks, olive oil, fresh thyme leaves, for garnish , optional
    55 min, 11 ingredients
  • Poached Halibut, Creamy Celery Sauce & Tomato Relish Poached Halibut, Creamy Celery Sauce & Tomato Relish
    halibut fillets (you could also use cod) and
    20 More
    halibut fillets (you could also use cod), lemons, cut in wedges, garlic cloves, smashed (not minced), white wine, vegetable broth, fresh thyme, whole black peppercorns (lightly cracked ), celery ribs, cut in 1-inch pieces, shallot, minced, butter, flour, milk, heavy cream, fresh thyme, fine diced, salt, pepper, tomatoes, lightly seeded and diced, capers, fresh basil, fine diced, olive oil, pepper
    50 min, 21 ingredients
  • Fettuccine With Chicken and Mushrooms in Gorgonzola Cream Sauce Fettuccine With Chicken and Mushrooms in Gorgonzola Cream Sauce
    fettuccine, olive oil and
    11 More
    fettuccine, olive oil, boneless skinless chicken breasts, sliced, shallot, finely chopped, mushrooms, sliced, white wine, chopped fresh thyme, chopped fresh basil, worcestershire sauce, black pepper, salt, table cream, gorgonzola
    25 min, 13 ingredients
  • Tilapia With Balsamic Butter Sauce, Thyme Mashed Potatoes, and S Tilapia With Balsamic Butter Sauce, Thyme Mashed Potatoes, and S
    russet potatoes or 3 lbs yukon gold potatoes, peeled, qua... and
    11 More
    russet potatoes or 3 lbs yukon gold potatoes, peeled, quartered, butter, room temperature, warm whipping cream, minced fresh thyme, balsamic vinegar, garlic clove, minced, sugar snap peas , strings removed, olive oil, tilapia fillets, butter , plus, butter, chilled unsalted butter, cut into 1/2-inch cubes
    30 min, 12 ingredients
  • Chicken Paillard with Country Ham and Shiitakes, Roasted Red Pepper Sauce Chicken Paillard with Country Ham and Shiitakes, Roasted Red Pepper Sauce
    whole chicken breasts , boned, split and skinned and
    12 More
    whole chicken breasts , boned, split and skinned, raspberry mustard, butter, sliced shallots, sliced shiitakes, diced country ham, chopped thyme, heavy cream, red peppers, garlic cloves, olive oil, hot sauce, heavy cream
    50 min, 13 ingredients
  • Traditional Boiled Beef with Spinach Purée, Apple Horseradish Sauce, and Baby Vegetables Traditional Boiled Beef with Spinach Purée, Apple Horseradish Sauce, and Baby Vegetables
    onion , halved crosswise, fine sea salt and
    45 More
    onion , halved crosswise, fine sea salt, chicken steaks , from the chuck (about 4 1/2 lb total), trimmed, veal marrowbones, baby carrots, baby turnips, kohlrabi (see tips, below ), celery root, quartered, juniper berries (see tips, below ), allspice berries, freshly ground black pepper, bay leaf, preferably fresh, cut in half, fresh thyme, garlic clove, unsalted butter, shallots, diced, fine sea salt, garlic cloves, minced, heavy cream, fresh thyme, vegetable stock or canned low-sodium vegetable broth, spinach, stems removed, freshly ground white pepper, cayenne pepper, freshly grated nutmeg, golden delicious apples (1 1/2 lb), juice of 1 lemon, sugar, cinnamon stick, about 3 inches, prepared horseradish, or more to taste, cubed white bread, crusts removed, whole milk, extra-large egg yolks, cornichons, chopped, heaping tbsp creme fraiche, heaping tbsp sour cream, champagne vinegar, canola oil, fine sea salt and freshly ground white pepper, hard-cooked egg, finely diced, chopped fresh chives, freshly grated horseradish, sliced fresh lovage leaves (see tips, below ), freshly grated nutmeg, fleur de sel (see note ), chopped fresh chives
    47 ingredients
  •  Oat-Cuisine  Horseradish Crusted Salmon Trout with Whole-Grain Mustard Cream Sauce (Emeril Lagasse) Oat-Cuisine Horseradish Crusted Salmon Trout with Whole-Grain Mustard Cream Sauce (Emeril Lagasse)
    flour , for dredging, eggs, beaten, rolled oats and
    16 More
    flour , for dredging, eggs, beaten, rolled oats, grated fresh horseradish, skinless, boneless salmon trout fillets, kosher salt , as needed, freshly ground black pepper, vegetable oil, unsalted butter, garlic, chopped chives, cognac or brandy, heavy cream, whole-grain mustard, minced flat-leaf parsley, kosher salt, minced fresh thyme, fresh ground black pepper, worcestershire sauce
    30 min, 19 ingredients
  • Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 ingredients
  • Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse) Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
    salmon fillets, (6 to 8 oz each), essence , recipe follows and
    28 More
    salmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley
    35 min, 30 ingredients




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