373763 cream cheese frosting cupcakes without powdered Recipes

cream cheese, softened, sugar, egg, semisweet mini chocolate chips, banana cake mix, nuts, finely chopped, sugar

cake, granulated sugar, canola oil, olive oil, eggs, at room temperature, pure vanilla extract, all-purpose flour, divided, ground cinnamon, baking soda, kosher salt, chopped walnuts, rainbow carrots, grated (of course you can just use regular carrots), diced, ripe fresh pineapple, cream cheese frosting, cream cheese, at room temperature, unsalted butter, at room temperature, pure vanilla extract, sugar , sifted

unsweetened chocolate, cream cheese, sugar, vanilla extract, salt, evaporated milk

canned pumpkin puree, ground cinnamon, ground nutmeg, yellow cake mix with pudding, vegetable oil, eggs, vanilla extract, butter, softened, cream cheese, softened, sugar, ground cinnamon, vanilla extract

butter, softened, cream cheese, softened, sugar, premium bourbon

cream cheese, softened, sugar, vanilla extract, pineapple pie filling, flaked coconut, chopped walnuts

butter, room temperature, cream cheese, room temperature, pineapple juice, sugar

ground ancho chile pepper, cayenne pepper, ground cinnamon, sugar , or more as needed, cream cheese, softened, butter, softened, clear vanilla extract , or to taste

vegan cream cheese substitute (such as tofutti), soy margarine, vanilla extract, soy flour, sugar

cream cheese, softened, unsalted butter or margarine, softened, sugar, vanilla extract

cake flour, salt, baking soda, sugar-free fat-free butterscotch pudding, sugar, nutmeg, light butter (i use land o lakes), egg beaters egg substitute or 3 eggs, water (i may have used more), imitation rum extract, vanilla extract, mccormick imitation butter flavor extract (optional), cream cheese frosting, fat free cream cheese, softened, light butter, splenda sugar substitute, vanilla extract

white cake mix, egg whites, water, butter, softened (1 stick), raspberry preserves (seedless ), butter, softened (1 stick), cream cheese (softened ), vanilla, whipping cream, sugar, semisweet chocolate, melted, cool whip frozen whipped topping, thawed

cartons philadelphia brand whipped cream cheese (16 oz total ), cream of coconut (coco lopez), shredded sweetened coconut, butter flavoring, rum extract

softened cream cheese (recommended philadelphia plain whipped cream cheese), softened butter (unsalted ), vanilla extract, sugar

i box white cake mix ( i use duncan hines), water, oil, egg whites, coconut, chopped pecans, cream cheese frosting (i usually make 1 1/2 batches), cream cheese room temperature, butter room temperature, powered sugar, vanilla

butter softened, granulated sugar, eggs beaten, flour, corn starch, ground cinnamon, salt, baking soda, nutmeg ground, ginger ground, sourdough starter, raspberry jam, chopped pecans, raspberry cream cheese frosting, cream cheese softened, butter softened, confectioners sugar, fresh ripe raspberries rinsed and mashed to make 1/2 cup then drained well, frozen grated unsweetened coconut thawed, chopped pecans