Cream Cheese Buttercream Frosting Recipe

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Cream Cheese Buttercream Frosting
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Ingredients:

Directions:

  1. In a large bowl, cream the cream cheese and butter. Beat in confectioners' sugar until fluffy. Beat in vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4042.17 Kcal (16924 kJ)
Calories from fat 1311.84 Kcal
% Daily Value*
Total Fat 145.76g 224%
Cholesterol 431.69mg 144%
Sodium 744.53mg 31%
Potassium 353.15mg 8%
Total Carbs 690.02g 230%
Sugars 674.14g 2697%
Protein 14.46g 29%
Vitamin A 0.8mg 28%
Calcium 243.1mg 24%
Amount Per 100 g
Calories 405.78 Kcal (1699 kJ)
Calories from fat 131.69 Kcal
% Daily Value*
Total Fat 14.63g 224%
Cholesterol 43.34mg 144%
Sodium 74.74mg 31%
Potassium 35.45mg 8%
Total Carbs 69.27g 230%
Sugars 67.67g 2697%
Protein 1.45g 29%
Vitamin A 0.1mg 28%
Calcium 24.4mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 93
    Points
  • 114
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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