163 crab wrapper Recipes

  • Crab and Cream Cheese Wontons (Sweet!)
    cream cheese (room temperature ), sugar and
    3 More
    cream cheese (room temperature ), sugar, imitation crabmeat (or real crab made into a stick), green onion, wonton wrapper , gyoza wrappers, egg roll wrappers (cut into 4 squares)
    30 min, 5 ingredients
  • Crab Rangoon
    cream cheese and
    10 More
    cream cheese, fresh crab meat or canned crab meat, drained and flaked, red onion, chopped, lea & perrins worcestershire sauce, light soy sauce, freshly ground black pepper , to taste, green onion, finely sliced, garlic , smashed, peeled, and finely minced, won ton wrappers, water, oil for deep-frying , as needed
    4 min, 11 ingredients
  • Crab Rangoon For 30 Days Of Din Sum
    cream cheese and
    10 More
    cream cheese, fresh crab meat or canned crab meat, drained and flaked, red onion, chopped, lea & perrins worcestershire sauce, light soy sauce, freshly ground black pepper , to taste, green onion, finely sliced, garlic , smashed, peeled, and finely minced, won ton wrappers, water, oil for deep-frying , as needed
    15 min, 11 ingredients
  • Crab Wontons
    snow crab legs, pack wonton wrappers and
    15 More
    snow crab legs, pack wonton wrappers, mozarella cheeze (grated ), green bell pepper (diced ), yellow onion (diced ), egg (scrambled ), cajun crab boil, unsalted butter, water, sugar, vineger, corn starch, ketchup, crushed red pepper, garlic (minced ), vegetable oil for deep frying, salt and pepper
    40 min, 17 ingredients
  • Crab Crisps -  Kani Senbei
    cream cheese, at room temperature and
    8 More
    cream cheese, at room temperature, crabmeat or 1/2 cup canned tuna, mayonnaise, dried breadcrumbs (panko works the best), soy sauce, sea salt, hot pepper sauce (tabasco or equivalent), pepper, spring roll wrappers or 15 -16 wonton wrappers
    25 min, 9 ingredients
  • Crab Rangoon
    wonton wrappers, crab, drained, onion, fine minced and
    1 More
    wonton wrappers, crab, drained, onion, fine minced, cream cheese
    15 min, 4 ingredients
  • Crab Rangoon
    wonton wrapper, crab or 1/2 lb imitation meat and
    3 More
    wonton wrapper, crab or 1/2 lb imitation meat, cream cheese, garlic powder, parsley flakes
    25 min, 5 ingredients
  • Crab Rangoon
    won-ton wrappers, cream cheese, crab meat, water chestnuts and
    1 More
    won-ton wrappers, cream cheese, crab meat, water chestnuts, green onions
    5 ingredients
  • Crab Rangoons
    won ton wrappers, crab meat, cream cheese, reduced fat and
    3 More
    won ton wrappers, crab meat, cream cheese, reduced fat, chopped red onion, chopped white onion, worcestershire sauce
    6 ingredients
  • Crab Rangoon II
    oil for frying, vegetable oil, garlic, minced and
    7 More
    oil for frying, vegetable oil, garlic, minced, minced onion, head bok choy, chopped, chopped snow peas, crab meat, drained, cream cheese, softened, soy sauce, won ton wrappers
    25 min, 10 ingredients
  • Crab Rangoon Crab Rangoon
    crab, cream cheese, sugar, wonton wrappers
    12 min, 4 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheese and
    8 More
    cream cheese, crab (or fake for those of us on a budget, it works almost as well), worchestershire, soy sauce, green onions, chopped, garlic, minced, sesame oil, wonton wrappers, vegetable oil to deep fry
    10 min, 9 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheesr and
    10 More
    cream cheesr, fresh crab meat or canned , drained and flaked.(can also use minced ,cooked shrimp or go 1st. class and use cooked,minced lobster), minced red onion, worcestershire sauce, soy sauce, freshly ground black pepper -to taste, green onion,finely sliced, garlic,peeled , smashed and finely minced, won ton wrappers, water, oil for frying , as needed
    30 min, 11 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheese, fresh or canned crab meat and
    7 More
    cream cheese, fresh or canned crab meat, worcestershire sauce, soy sauce, green onions, finely sliced, garlic, finely minced, red onion, chopped, wonton wrappers, oil for deep-frying
    20 min, 9 ingredients
  • Crab Ragoons Crab Ragoons
    cream cheese, softened and
    7 More
    cream cheese, softened, imitation crab (found in the seafood section), garlic, minced, red onion (optional), soy sauce, wonton wrappers (found in produce section), vegetable oil (for frying ), room temperature water
    20 min, 8 ingredients
  • Crab Rangoon Crab Rangoon
    cream cheese and
    10 More
    cream cheese, fresh or canned crab meat, drained and flaked, red onion, chopped, lea & perrins worcestershire sauce, light soy sauce, freshly ground black pepper , to taste, green onion, finely sliced, garlic, finely minced, won ton wrappers, water, oil for deep-frying
    10 min, 12 ingredients
  • Jens Crab Rangoons Jens Crab Rangoons
    crab meat, cream cheese, room temperature and
    8 More
    crab meat, cream cheese, room temperature, scallion, thinly sliced, garlic powder, few dashes worcestershire sauce, sesame oil, soy sauce, wonton wrappers, oil for frying, water
    4 min, 10 ingredients
  • Crab Cheese Wontons Crab Cheese Wontons
    wonton wrappers and
    13 More
    wonton wrappers, imitation crab (shredded -- do no use the 1 in the can, find it in the seafood section) -- depending on how much you want, cream cheese, water chestnuts (minced ), green onions (minced ), garlic cloves (minced ), xo sauce (http://en.wikipedia.org/wiki/xo_sauce) -- this is a good addition to the recipe, but not needed. it can be found at an asian market, soy sauce, all purpose flour, garlic powder, white pepper, water, corn starch, vegetable oil for deep frying
    15 min, 14 ingredients




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