Crab and Cream Cheese Wontons (Sweet!) Recipe

Posted by
Rate It!
Crab and Cream Cheese Wontons (Sweet!)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Chop the crab and the onion into tiny pieces.
  2. Soak the onion in cold water. (The onion adds the tangy flavor. I only used the green and soaked it for a long time. If you like more onion, use the white and soak for less time).
  3. (Food processor may be used for next steps.)
  4. Add sugar to cream cheese and mix well.
  5. Add crab, mix well.
  6. Add onion, mix well.
  7. Using a butter knife, take some of the mixture and put into the middle of each wrapper. Bring sites together so it looks like a X from above. (the mixture holds it shut. It's important that you DO NOT seal the wrappers. The oil getting inside is what gives it it's texture.).
  8. Deep-Fry on 375ºF for 1-2 minutes - depending on how dark you want them. Even if they look soft when you take them out, they continue to cook after removed. Overcooking will burn the wrappers.
  9. (If cheese escapes a little - this is normal. If it happens every time and becomes bothersome, then just close the corners together more so it's self-sealed better. The X shape is basic, but you can squish them together more if needed).
  10. Place on paper towels to drain oil.
  11. Serving depends on how much you use in each wrapper. Time depends on how quick you are.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 48.39 Kcal (203 kJ)
Calories from fat 21.69 Kcal
% Daily Value*
Total Fat 2.41g 4%
Cholesterol 7.8mg 3%
Sodium 23.32mg 1%
Potassium 14.67mg 0%
Total Carbs 6.46g 2%
Sugars 6.24g 25%
Dietary Fiber 0.06g 0%
Protein 0.46g 1%
Vitamin C 0.4mg 1%
Calcium 8.6mg 1%
Amount Per 100 g
Calories 300.79 Kcal (1259 kJ)
Calories from fat 134.81 Kcal
% Daily Value*
Total Fat 14.98g 4%
Cholesterol 48.46mg 3%
Sodium 144.96mg 1%
Potassium 91.19mg 0%
Total Carbs 40.18g 2%
Sugars 38.8g 25%
Dietary Fiber 0.37g 0%
Protein 2.83g 1%
Vitamin C 2.4mg 1%
Iron 0.2mg 0%
Calcium 53.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top