83612 crab stuffing everything fish beef Recipes

chicken breasts, onion, chopped, celery, chopped, butter, white wine, dry, crabmeat, flaked, herb stuffing mix, all-purpose flour, paprika, hollandaise sauce mix, milk, white wine, dry, swiss cheese, shredded, salt, pepper

butter, diced onion, garlic clove, minced, white wine, white pepper, thyme, lemon juice, lump crabmeat, heavy cream or 1 oz half-and-half cream, shredded swiss cheese, ritz cracker crumbs, stuffing mushrooms, stems removed, swiss cheese (small thin slices)

crab shells, pork, minced, cooked crab, eggs, coconut cream, chopped coriander root, peppercorns, fish sauce, salt

cooked flaked crab, shrimp, drained, cream cheese, softened, mayonnaise or ranch salad dressing, herb bread crumbs or stuffing mix (chicken or herb flavoured), lemon juice, worcestershire sauce, basil, garlic powder or 2 cloves minced garlic, green onions, minced, chili powder, mushrooms, sprinkling of paprika, cheddar cheese, grated, freshly grated parmesan cheese, sausage, cooked, drained, and crumbled

fresh snow peas, fresh crab well drained, hard cooked eggs finely chopped, mayonnaise, hot sauce, capers, chopped celery

mushrooms remove/reserve stem & clean, butter, green onions minced, red bell pepper minced, crab meat, fine bread crumbs, salt, pepper, parmesan cheese

dozen eggs, old bay seasoning, more to taste, mayonnaise, dijon mustard, cold water, cooked crab meat, salt and pepper to taste, paprika (optional)

boneless skinless chicken breasts, chopped onion, chopped celery, butter, dry white wine, crabmeat, herb seasoned stuffing mix, salt and pepper, flour, paprika, butter, melted, mushroom, chopped, butter, salt, butter, flour, chicken broth, dry white wine, whipping cream

minced onion, butter, crabmeat, fresh breadcrumb, chopped fresh parsley, heavy cream, lemon thyme, red snapper, dressed for stuffing, salt and pepper, to taste, dry white wine, melted butter

whole breasts , boned & skinned, herb seasoned stuffing mix, celery, green onion, crabmeat, drained, butter, dry white wine, paprika, sauce, swiss cheese, grated, dry white wine, butter, flour, half/half cream

mild to medium chile peppers , such as moderate heat poblano or mild italian cubanelle, extra-virgin olive oil , plus some for drizzling, garlic, cracked, triple washed spinach, stems removed and coarsely chopped, salt and pepper, beef broth or chicken broth, leftover spanish style beef and rice, tomato sauce, shredded monterey jack , smoked cheddar or pepper jack cheese

fresh mushrooms, sliced, green onions, chopped, chopped fresh parsley, vegetable oil, soy sauce, dry white wine, garlic cloves, minced, light brown sugar, honey, vegetable oil, beef tenderloin, trimmed, water

lobster tails, salt, whole beef tenderloin, butter or margarine, melted, lemon juice, bacon, chopped green onion, minced garlic, butter or margarine, dry white wine, fresh parsley sprigs (optional), whole mushrooms (optional), tomato roses (optional)

cap mushrooms (washed & pat dried ), olive oil, garlic paste (or 1 clove minced garlic), parsley, minced onion, chopped spinach, shredded parmesan cheese, crab shredded crab meat (or lump crab or imitation crab), half & half (or heavy whipping cream ), breadcrumbs (as needed), cut pieces of brie

jiffy cornbread mix, old bay seasoning, onion, celery ribs, garlic cloves (smash), butter, olive oil, roasted red pepper (i get mine from the antipasto cart at grocery store), fish stock, lump crabmeat, butter (reserve 1/4), seafood (i use grill masters seasoning rub)

butter, diced onion, diced celery, white wine, white pepper, thyme, lemon juice, dungeness crabs or 4 oz lump crabmeat or 4 oz king crab meat, heavy cream or 1 oz half-and-half cream, shredded swiss cheese or 1/4 cheddar cheese, breadcrumbs, stuffing mushrooms, stems removed, swiss cheese (small thin slices) or 16 slices cheddar cheese (small thin slices)

calamari, mussels, fresh crabs , mudcrabs, squid , cuttlefish, fish , mullets, clams, scampi, mussels, sole (a good mix of fish, mollusks and crustaceans), italian-style peeled tomatoes, onions, tomatoes, parsley, chopped, vinegar, water, olive oil, salt, chili, toast

stove top stuffing mix, poultry seasoning, imitation crabmeat or 2 cups lobsters or 2 cups shrimp or 2 cups canned crabmeat, chopped fine, eggs, margarine or 1 cup butter, garlic, minced, minced onions, i use dehydrated, seasoning, morton nature s seasons seasoning blend, salt and pepper, to taste, mozzarella cheese, fresh mushrooms, washed, with stems removed (you may cut up the stems, and add to stuffing mixture, if you like)