1604 cousin cutlets Recipes
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vegetable oil cooking spray, pitted spanish black olives and11 Morevegetable oil cooking spray, pitted spanish black olives, pitted spanish green olives, marinated artichokes, drained , and liquid reserved, boneless, skinless chicken cutlets (4 oz each), potatoes, peeled and cut into 2-inch-by-1/4-inch wedges, sweet potatoes, peeled and cut into 2-inch-by-1/4-inch wedges, chopped fresh rosemary, salt, divided, zucchini , cut into 1/2-inch slices, chopped red onion, white wine, low-sodium chicken broth13 ingredients
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spaghetti, olive oil, white cornmeal, herbes de provence and8 Morespaghetti, olive oil, white cornmeal, herbes de provence, salt, pepper, veal cutlets, pounded to 1/4-inch thickness, chopped thinly sliced prosciutto, chopped fresh sage, dry marsala, low-salt chicken broth, butter, cut into small pieces12 ingredients
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eggs, garlic, minced, minced fresh parsley, coarse salt and9 Moreeggs, garlic, minced, minced fresh parsley, coarse salt, ground pepper, fresh breadcrumb (made from 3 slices white bread), grated parmesan cheese, chicken cutlets, pounded to an even 1/4 inch thickness, olive oil, butter, dry white wine, chicken broth, fresh lemon juice30 min, 13 ingredients
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boneless skinless chicken breast halves, kosher salt and12 Moreboneless skinless chicken breast halves, kosher salt, black pepper, flour, eggs, lightly beaten with, water, japanese panko breadcrumbs, head cabbage, shredded, worcestershire sauce, granulated sugar, soy sauce, tomato ketchup, dijon mustard, ground allspice37 min, 14 ingredients
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Turkey Club Salad with Avocado and Mayobacon slices, ripe 6-to 8-oz avocado, pitted and peeled and9 Morebacon slices, ripe 6-to 8-oz avocado, pitted and peeled, mayonnaise, water, fresh lemon juice, baguette or italian loaf, halved lengthwise, olive oil, divided, turkey cutlets, chopped romaine, shredded cabbage or coleslaw mix, tomatoes, chopped15 min, 11 ingredients
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Milanese-Style Scallopini with Peppery Greensextra-virgin olive oil, balsamic vinegar, orange juice and9 Moreextra-virgin olive oil, balsamic vinegar, orange juice, lettuce (arugula, watercress, etc.), plain breadcrumbs, grated parmesan, dried rosemary, egg, turkey breast cutlets (about 4 oz each), pounded with a meat mallet until 1/4 inch thick, olive oil, garlic, peeled, lemon wedges, thinly sliced12 ingredients
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Grilled Pork Tenderloin Cutlets with Chili Maple Glazepork tenderloins (about 1 lb total ), water, salt and2 Morepork tenderloins (about 1 lb total ), water, salt, pure maple syrup, chili powder5 ingredients
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Sauteed Veal with Shrimp, Mushroom, and Brandy Cream Sauceunsalted butter, red onion, halved, thinly sliced and8 Moreunsalted butter, red onion, halved, thinly sliced, shiitake mushrooms, stemmed, caps thinly sliced, brandy, beef stock or canned beef broth, chicken stock or canned low-salt chicken broth, whipping cream, all purpose flour, veal cutlets, each pounded to 1/4-inch thickness, uncooked shrimp, peeled, deveined10 ingredients
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Veal Scaloppine with Mushroom Cream Saucedried porcini mushrooms, dry white wine and8 Moredried porcini mushrooms, dry white wine, chopped shallots (about 6 large), white wine vinegar, dried morel mushrooms, water, more) olive oil, assorted fresh wild mushrooms (such as oyster and stemmed shiitake), sliced, whipping cream, veal cutlets (each about 1/4 to 1/3 inch thick or pounded , if necessary, to 1/4-inch thickness), cut into 3-inch pieces10 ingredients
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