15404 country ribs collard Recipes
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boneless country-style pork ribs, chili sauce, ketchup and10 Moreboneless country-style pork ribs, chili sauce, ketchup, brown sugar, balsamic vinegar, worcestershire sauce, onion powder, salt, garlic powder, chili powder, pepper, hot pepper sauce , optional, liquid smoke , optional6 hour 15 min, 13 ingredients
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pork ribs , lean, country style trimmed of any excess fat and6 Morepork ribs , lean, country style trimmed of any excess fat, sauerkraut, undrained, onion, thinly sliced and into rings, mushroom stems and pieces, drained, apple, cored and cut into (or 2 small apples), brown sugar, celery seed9 hour 15 min, 7 ingredients
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Crock Pot Chinese Style Country Ribssoy sauce, garlic clove, crushed, orange marmalade and2 Moresoy sauce, garlic clove, crushed, orange marmalade, country-style spareribs, ketchup10 hour 5 min, 5 ingredients
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Country Pork Dinner for the Crock Potcountry-style pork ribs, cut into serving size pieces and11 Morecountry-style pork ribs, cut into serving size pieces, flour, oil, apple cider, water, salt, pepper, red potatoes, carrot , cut into 2-inch pieces, onion, coarsely chopped, cabbage, shredded, caraway seed8 hour 20 min, 12 ingredients
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Pennsilvania Dutch Country Ribs and Sauerkrautcanola oil or 2 tbsp olive oil, country-style spareribs and8 Morecanola oil or 2 tbsp olive oil, country-style spareribs, chicken stock or 6 cups water, sauerkraut, polish sausage, white onion, granny smith apples, caraway seed, juniper berries, ground pepper12 hour 35 min, 10 ingredients
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Collard Green Pesto Linguine (Sunny Anderson)collards , ribs discarded, leaves roughly chopped and7 Morecollards , ribs discarded, leaves roughly chopped, whole-wheat linguine, pecans, grated parmesan, plus extra for garnish, pitted kalamata olives, garlic, extra-virgin olive oil, kosher salt and freshly ground black pepper30 min, 8 ingredients
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