108141 costillitas mexican ribs orange chili Recipes

pork back ribs, ketchup, chili sauce, brown sugar , packed, vinegar, oregano, worcestershire sauce, hot sauce, salt and pepper

chili with beans, diced green chilies (drain ), sliced black olives (drain ), mild velveeta mexican cheese

beef short ribs, flour, chili powder, garlic salt, black pepper, oil, onions, sliced, liquid (water , beef broth or bbq sauce)

beef (i use a cheep cut and chop it up in the food proccesor, smaller than stew meat larger than ground be), pinto beans (any kind of bean will do), tomato sauce, petite tomatoes, bell peppers , roasted, anehim bell peppers , roasted, dried ancho chilies, seeded, onions, garlic cloves, minced, mexican oregano, paprika, chili powder, unsweetened cocoa powder, salt & pepper

mexican cornbread mix, chopped green chilies, ground sage, ranch style salad dressing mix, sour cream, mayonnaise, pinto beans, drained, green bell pepper, chopped, whole kernel corn, drained, tomatoes, large, chopped, bacon, cooked & crumbled, packaged shredded cheddar cheese, sliced green onion, lettuce leaf, tomato , wedges (optional)

slabs baby back pork ribs (about 5 1/2 lb), oranges, halved, recipe chipotle rub, recipe smoky chipotle cue sauce

ground beef, onion, chopped, green pepper, chopped, chili powder, ground cumin, salt, mexican stewed tomatoes, chili beans, undrained, frozen corn, shredded cheddar cheese , optional

bone-in country-style pork ribs, orange juice, liquid smoke , optional, garlic powder, pepper, barbecue sauce, cherry preserves, molasses

chili sauce, green chilies, diced, hot pepper sauce, jalapeno pepper, seeded and chopped, boneless pork , rib end roasts rolled and tied, beer, mesquite wood chips , soaked in water for 30 minutes and drained

freshly squeezed orange juice (about 2 oranges), fresh cilantro, asian red chili paste, extra-virgin olive oil, garlic cloves, scallions, green parts only , cut into 1-inch pieces, chipotle chile in adobo sauce, salt, extra-large shrimp (16 to 20-count size), shelled and deveined

chili powder, garlic, minced, flour, salt, catfish fillet, cut in serving-size pieces, olive oil, onion, chopped, beer (lighter is better; i like mexican s here, like sol), diced tomatoes , with juice, worcestershire sauce, tabasco sauce

premade pizza dough, chili (i use mine #99698), shredded mexican blend cheese, olive, scallion, onion, tomato, sour cream, guacamole

orange rind, grated, orange juice, wine vinegar, vegetable oil, tomato paste, chili powder, oregano, salt and pepper

cooked cream of buckwheat, chopped onions, butter, sour cream, cottage cheese, salt, pepper, shredded mexican cheese, green chilies, chopped, refried beans, ground beef or 1 lb shredded chicken, cooked and seasoned, cumin, hot sauce, garlic cloves, chopped green pepper

ribs, spring onions (sliced ), green pepper, oil, sweet chili sauce, chutney, sugar, bay leaves, water, salt, black pepper, fresh cream, potatoes, butter

pork spare rib racks (2 1/2 lb each), chili powder, coarse salt and pepper, butter, onion, grated, garlic cloves, minced, ketchup, cider vinegar, worcestershire sauce, cayenne pepper, chopped chipotle chile in adobo , and, ground cumin, oil , for grates

rib-eye steaks, chili powder, salt and cracked pepper, garlic, onion powder, hungarian paprika, liquid smoke

chili powder, sugar, salt-free mexican seasoning, salsa, stewed tomatoes, coarsely chopped, chicken breast tenders, frozen pepper stir-fry (about 2 1/2 cups), frozen chopped onion, hot cooked long-grain rice