313808 corn tomato shrimp onion relish Recipes

tomatoes, green onions-chopped, american cheese-grated, corn, dry breadcrumbs

cooked corn kernels, diced onion and tomato, loosely packed cilantro leaves , plus a few for garnish, lime juice, vegetable oil, salsa rocoto (see, salt and pepper, white wine, clean , debearded mussels, lime, cut into wedges

shrimp shells , from about 2 lb of large shrimp, onions, halved, stalks celery, chopped, lemons, halved, bay leaves, chopped fresh parsley, dried basil, dried thyme, dried tarragon, dried oregano, black peppercorns, salt, cold water

onion, garlic cloves, minced, stalks celery, chopped, red peppers, chopped, baby spinach or 2 cups frozen spinach, diced tomatoes or 1 (14 oz) can, frozen corn, tomato sauce, low sodium chicken broth, dried basil, dried oregano, dried hot chili peppers (or more to taste), fresh basil leaf , torn, tortellini (fresh or frozen ), salt and pepper (to taste)

shrimp, onion, diced, butter, garlic salt (or 1 garlic clove finely chopped), salt, pepper, bell pepper (green )

onions, chopped, hot green chile, seeded and coarsely chopped, ground red pepper, fresh lemon juice, salt

shrimp, onions, sliced, bell pepper, chopped, teriyaki sauce, worcestershire sauce, tabasco sauce, light sour cream

shrimp (12 to 15), onion, fennel bulb (sometimes called anise) including fronds if possible, chicken broth, water, unsalted butter, arborio rice, dry white wine

shrimp, onion, chopped fine, worcestershire sauce, cream cheese , plus, cream cheese, mayonnaise, horseradish, ketchup, dill weed

tomatoes, chopped, corn kernel, green onions, chopped, fresh basil, chopped, parsley, balsamic vinegar, salt and pepper, honey mustard

tomatoes, seeded and chopped, black beans, rinsed and drained, fresh or frozen corn, chopped red onion, chopped roasted sweet red peppers, jalapeno pepper, finely chopped, minced fresh cilantro, lime juice, garlic clove, minced, dried oregano, ground cumin, salt, ground coriander, tortilla chips

tomato, ripe, skinned and seeded, egg, salt, white pepper, cayenne pepper, peanut oil (or olive oil or corn oil), tomato paste, lemon juice

chicken stock, salt and pepper, corn kernel, red onion, peeled and minced, shredded chicken, lime , juice of, ripe avocado, peeled and sliced, roma tomatoes, cored and cut into chunks, whole cilantro leaves, tortilla chips

corned beef brisket, onion, quartered, russet potatoes, peeled and quartered, outer leaves from a savoy cabbage, egg, beaten, salt, chopped fresh parsley, divided, mustard , for serving, an easy alternative to cooking your own corned beef is to buy sliced, precooked corned beef instead. if using this substitution, simply omit the onion, cover the potatoes with salted water in a large pot and bring to a boil. add about 1 1/4 lb sliced, precooked corned beef and simmer until potatoes are tender; the resulting broth is flavorful enough to pour over the cabbage rolls for baking. follow the recipe as directed to finish the potato filling, roughly chop the sliced corned beef and you re ready to assemble the rolls.

shrimp, onion, quartered, garlic, cayenne pepper, neufchtel cheese, sour cream, dijon mustard, tabasco sauce, minced garlic, white pepper, worcestershire sauce, sea salt, cayenne pepper, unsweetened ketchup, green onions, chopped

corn, diced tomatoes, grated chedder cheese, saltine crackers

tomatoes, washed, salt , to taste, garlic, jalapeno or scotch bonnet pepper, cilantro/culantro, corn oil, sliced onion

tomatoes, washed, salt , to taste, garlic, jalapeno or scotch bonnet pepper, cilantro/culantro, corn oil, sliced onion