377 corn tart Recipes

light corn syrup, brown sugar, eggs, slightly beaten, melted butter, salt, vanilla, chopped pecans, uncooked pie shells (i use the frozen ones ) or 48 miniature tart shells

eggs, brown sugar, corn syrup, vinegar, melted butter, vanilla, raisins or 1 cup currants, prepared tart shells

frozen tart shells (about 3-inches in diameter), egg, lightly beaten, corn syrup, fresh lemon juice, teapsoon vanilla, brown sugar, flour, soft butter (no subs please!), fresh blueberries

bittersweet chocolate, unbaked tart shells, lightly packed brown sugar, corn syrup, egg, butter, softened, vanilla, vinegar, salt, bittersweet chocolate, melted

aioli, egg, corn oil, dijon mustard, garlic, white wine vinegar, caramelized onion tarts, sheet puff pastry (i have a recipe for homemade posted here), unsalted butter, sweet onion, peeled and thinly sliced, sugar, splash of balsamic vinegar, chopped fresh thyme, kosher salt & fresh ground black pepper, to taste, handfuls of baby romaine, splash of aged balsamic vinegar, splash of extra virgin olive oil, fresh ground black pepper, filets mignons, 11/2 inches thick, kosher salt, garnish: chopped italian parsley

dehydrated masa flour (corn tortilla flour), sugar, baking powder, salt, cream-style corn, frozen corn kernels, diced green chilies, chopped white onion, vegetable oil, cumin seeds, coriander seeds, dried oregano leaves, vegetable oil, onion (8 oz.), peeled and chopped, red bell pepper (8 oz.), rinsed, stemmed, seeded, and chopped, garlic, peeled and chopped, frozen chopped spinach, thawed, roma tomatoes, rinsed and chopped, salt, shredded pepper jack cheese, shredded mexican cheese blend or cheddar cheese, pumpkin-seed salsa

unsalted butter, diced, unbleached all-purpose flour, sugar, salt, eggs, sugar, unsalted butter, melted, dark corn syrup, light corn syrup, bourbon, pure vanilla extract, kosher salt, pecan halves

hazelnut mousse (adapted from baking and pastry, culinary institute of america), milk, caster sugar, eggs, cornflour, hazelnut praline (or nutella), cream, gelatin melted in 2 tbsp boiling water, base crispy layer, hazelnut praline, milk chocolate, butter, feuilletine or crushed corn flakes, peeled, toasted and chopped hazelnuts, caramelized hazelnuts, sugar, water, toasted hazelnuts, chocolate hazelnut thing (adapted from david chang s momofuku cookbook), hazelnut praline paste (or nutella), gianduja or milk chocolate, grapeseed oil or any neutral oil, salt, smallish pieces bittersweet chocolate , ideally 70% to 72% cacao range, light corn syrup, crushed caramelized hazelnuts, i have to admitt that i made this mixture , but i didn tsp like it much . so i used chocolate ganche, mixture with a caramel syrup flavor )

butter or 1/3 cup regular margarine, granulated sugar, egg yolk, all-purpose flour, coarsely chopped walnuts, light brown sugar , packed, butter or 1/4 cup regular margarine, dark corn syrup, heavy cream (divided )

eggs, corn syrup, granulated sugar, butter, melted, vanilla, coarsely chopped pecans, chopped cranberries, frozen 3-inch tart shells, thawed

pie pastry...enough to fill 16, 4 inch muffin cups, frozen pre-prepared tart shells, raisins....you may also use chopped nuts instead if you like them better, soft butter, brown sugar, salt, corn syrup, egg slightly beaten, vanilla

in. (7.5-cm) frozen tart shells , a 225-g package, egg, lightly packed brown sugar, corn syrup, butter, melted, brandy or calvados, all-purpose flour, vanilla, cinnamon and salt, apple, grated, nutrients per tart, protein, carbohydrates, fibre, mg calcium, mg sodium

rolled oats, corn syrup, canola oil, butter, egg, sugar, vanilla extract, all-purpose flour, baking powder, salt, chopped dried tart cherry

approximately 2 lb classic puff pastry, recipe follows (or frozen ), pastry cream, flavored , recipe follows, light corn syrup, water, bittersweet chocolate , tempered, assorted fresh fruit, sliced, sugar , for dusting, suggested presentation : sugar cage, recipe follows, unbleached flour, salt, unsalted butter, melted and cooled, water, butter, cold, light corn syrup, water, cornstarch, sugar, egg yolks, whole milk, vanilla bean, unsalted butter , optional, sugar, light corn syrup, water

stiff porridge (the basis), water, salt, butter or margarine, mealiemeal, onions, chopped, butter or margarine, oil, whole tomatoes, chopped (410 g), salt, aromat or simular spices, bacon, chopped, pitted corn (not sweet corn), grated cheese, mushrooms, chopped, milk, cream

olive oil, vertically sliced vidalia or other sweet onion, sliced yellow squash (about 1 medium), chopped fresh or 1 tsp dried thyme, salt, black pepper, garlic cloves, minced, fresh corn kernels (about 2 ears ), low-fat milk, refrigerated corn bread twists, yellow cornmeal, shredded part-skim mozzarella cheese, grated fresh parmesan cheese, chopped fresh parsley

all-purpose flour, yellow corn meal, dried tart cherries, granulated sugar, baking powder, salt, milk, vegetable oil, egg, slightly beaten, vanilla extract

unsalted butter, melted, sugar, salt, vanilla, all-purpose flour, water, sugar, corn syrup, unsalted butter, heavy whipping cream, chopped walnuts, chopped dark chocolate, light corn syrup, light brown sugar, dark brown sugar, unsalted butter, cut up, eggs, jameson irish whiskey (or other whiskey), vanilla, salt