218590 corn rainbow lime cream Recipes

butter, softened, sage, chopped, lime zest, lime juice, salt and pepper

butter, softened, sugar, all-purpose flour , sifted, lime juice, freshly squeezed, water, divided, eggs, grated lime rind, baking powder, salt, sweetened condensed milk, lime juice, freshly squeezed, heavy whipping cream, lime, halved and sliced (for garnish )

jiffy corn muffin mix, cream-style corn, whole kernel corn, drained, eggs, beaten, sour cream, melted butter, shredded swiss cheese or 4 oz cheddar cheese

eggs, beaten, margarine, melted, cream-style corn, whole kernel corn, drained, sour cream, corn muffin mix

eggs, beaten, jiffy corn muffin mix, creamed corn, whole kernel corn, drained, pimientos, chopped drained (optional), butter, green pepper, finely chopped, onion, finely chopped, sour cream, shredded cheddar cheese

jiffy corn muffin mix, creamed corn, whole kernel corn, sour cream, egg, salt, butter, melted, sharp cheddar cheese

graham crackers, crushed (about 1 1/2 cups), macadamia nuts, finely chopped, sugar, butter, melted, eggs, grated lime rind, fresh lime juice (about 6 large limes), sugar, butter or margarine, garnishes: toasted macadamia nuts , lime slices, and whipped cream

whole corn, drained, creamed corn, carton sour cream, jiffy cornbread mix, butter, melted, eggs, beaten

butter, chives, lime zest, salt, paprika, cayenne pepper, ears corn

creamed corn, corn, drained, sour cream or 1 cup low-fat, unsalted butter, melted (1 stick), jiffy brand corn muffin mix, eggs, lightly beaten

olive oil, onion, peeled, ripe tomatoes, seeded and chopped, chicken broth, ears fresh corn (or 1 to 1 1/2 cups of kernels), fresh lime or lemon juice, cilantro or parsley leaves, roughly chopped

butter, melted (or very soft ), oil, eggs (or use 3 egg whites), cream cheese (very soft ), green onions, finely chopped, red bell pepper, seeded and finely chopped, jalapeno pepper, seeded and finely chopped (optional), corn niblets, drained, cream-style corn, corn muffin mix (jiffy is good), black pepper, grated parmesan cheese

dried corn husks, masa harina (instant corn flour), sugar, cream-style corn, unsalted butter, softened, soak the corn husks in a bowl of hot water until pliable , about 15 minutes.

jiffy corn muffin mix (8.5 oz), cream style corn (16 oz), whole kernel corn (16 oz) drain, sour cream, eggs, melted margarine (1/2 cup), shredded swiss cheese

jiffy corn muffin mix - 8.5 oz box, creamed corn - 15 oz, kernal corn - drained, butter = 1 stick, eggs - slightly beaten

butter, corn muffin mix, cream style corn, sour cream, whole kernel corn drained

corn niblets, drained, creamed corn, eggs, beaten, half-and-half cream (or use full-fat milk), grated cheddar cheese, onion, finely chopped (or use 2 green onions, finely chopped), ritz butter flavored crackers (finely crushed ), seasoning salt (or us 1/2 tsp white salt or to taste), black pepper, grated parmesan cheese (to taste)

gingersnap crumbs (made from crushing about 25 cookies - i use my food processor), melted butter, cinnamon, salt, eggs, sugar, grated lime zest, fresh lime juice, butter, cream, sliced fresh strawberries