285617 corn gratin fried onion Recipes

pork chops, cream of mushroom soup, water , about 1/2 a soup can, thyme, parsley, sour cream, french s french fried onions, salt, pepper, garlic powder

ground beef, eggs, beaten, ketchup, heinz 57 steak sauce, worcestershire sauce, garlic powder, bell pepper, chopped (add more or less if you like), herb-seasoned dry bread stuffing mix, dry ranch dressing mix, french-fried onions, salt and black pepper

potatoes, thinly sliced, divided , about 5 cups, french-fried onions, divided, sliced mushrooms, drained, butter, light soy sauce, ground mustard, red-hot cayenne pepper sauce, garlic powder, oil, pork chops, 1/2 to 3/4 inch thick

original or cheddar flavor french-fried onions, flour, boneless skinless chicken breasts, egg, beaten

high quality rye bread, buttered, pink roast beef (cold ), remoulade sauce, fried onions, pickled cucumber , slices, grated horseradish, mustard , cress

fresh green beans or frozen french-cut green beans, salt, unsalted butter, almonds (2-oz package), lemon, juiced, ground black pepper, fried onions

fresh green beans, kosher salt, unsalted butter, almonds (2-oz package), lemon, juiced, ground black pepper, fried onions

condensed cream of celery or chicken soup, undiluted, process cheese spread, frozen chopped broccoli, frozen chopped cauliflower, french-fried onions

frozen broccoli florets, condensed cream of mushroom soup, undiluted, sour cream, shredded sharp cheddar cheese, divided, french-fried onions, divided

corned beef and cabbage recipe, corned beef and cabbage, corned beef brisket, onion, halved, ribs celery with tops, carrot, peeled, bay leaves, black peppercorns, garlic, new potatoes, peeled and quartered, carrots, peeled and cut into bite-size pieces, head cabbage, cut into wedges

brussels sprout, peeled and steamed, olive oil, butter, pancetta, finely sliced, lemon juice, sea salt, cracked black pepper, fried onions (cooked gently in oil to carmelise)

whole black peppercorns, filet mignon steaks, about 1 3/4-inches to 2-inches thick, balsamic vinegar, beef tomato, spreadable goat cheese, sugar, french fried onions

martha white cornmeal, martha white flour, sugar, baking powder, salt, egg, milk, oil, crushed french fried onions, parmesan cheese, sour cream

mushroom soup, fried onions, garlic powder, parsley, pepper, pork chops, salt, sour cream, thyme

ground beef, ground pork, italian bread crumbs, eggs, chicken bouillon cube dissolved in 1/2 cup of hot water, parsley chopped, parmesan cheese finely grated, salt to taste, ground black pepper to taste, butter, garlic smashed, flour, chicken stock, tomato paste, red wine vinegar, whole tomatoes, salt to taste, ground black pepper to taste, oregano dried, french fried onions

condensed cream of mushroom soup, undiluted, milk, tuna, drained and flaked, broccoli florets, cooked, shredded cheddar cheese, divided, french-fried onions, divided, flour tortillas (6 to 7 inches), chopped tomatoes , optional

corn and crab meat bisque, prepared by : tony chachere, butter, lump crab meat, all-purpose flour, shredded swiss cheese, onion, finely chopped, chopped parsley, cream style corn, chopped green onion, cream of potato, dry sherry or a good white wine, soup tony s creole seasoning, half and half, mace, minced garlic