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Meatloaf With Fried Onions and Ranch Seasoning Recipe

Meatloaf With Fried Onions and Ranch Seasoning Recipe

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Meatloaf With Fried Onions and Ranch Seasoning

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Ingredients:

Serving

2 lbs ground beef
3 eggs, beaten
1/3 cup ketchup
1/4 cup heinz 57 steak sauce
1 tbsp worcestershire sauce
1/2 tbsp garlic powder
1/4 cup bell pepper, chopped ( add more or less if you like)
1 cup herb-seasoned dry bread stuffing mix
1 (1 oz) package dry ranch dressing mix
1 (6 oz) can french-fried onions
salt and black pepper

Directions:

Preheat oven to 350°F (175°C).
In a large bowl, combine meat, eggs, ketchup, Heinz 57, Worcestershire sauce, stuffing mix, ranch dressing mix, salt,pepper and fried onions.
Shape into loaf and fit into 9 x 5 inch loaf pan.
Bake, covered loosely with foil, at 350°F (175°C) for 50 to 60 minutes, or until meat is thoroughly cooked.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	369.03 Kcal (1545 kJ)
Calories from fat	199.05 Kcal
		% Daily Value*
Total Fat	22.12g	34%
Cholesterol	132.84mg	44%
Sodium	588.99mg	25%
Potassium	390.09mg	8%
Total Carbs	16.15g	5%
Sugars	1.5g	6%
Dietary Fiber	0.92g	4%
Protein	25.7g	51%
Vitamin C	8.7mg	15%
Vitamin A	0.1mg	5%
Iron	5.7mg	32%
Calcium	42.9mg	4%

Amount Per 100 g
Calories	190.3 Kcal (797 kJ)
Calories from fat	102.65 Kcal
		% Daily Value*
Total Fat	11.41g	34%
Cholesterol	68.5mg	44%
Sodium	303.73mg	25%
Potassium	201.16mg	8%
Total Carbs	8.33g	5%
Sugars	0.77g	6%
Dietary Fiber	0.47g	4%
Protein	13.25g	51%
Vitamin C	4.5mg	15%
Vitamin A	0.1mg	5%
Iron	2.9mg	32%
Calcium	22.1mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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