26721 cool caviar dip Recipes

eggs, hard boiled, minced white onion, cocktail pumpernickel loaf, sour cream, caviar (5 oz; preferably osetra), garnish: fresh chervil or chopped fresh chives

very thin slices firm white sandwich bread, unsalted butter, melted, sour cream, caviar (preferably osetra)

russet potatoes, chopped fresh chives, egg white, vegetable oil (for frying ), hard-boiled eggs, finely grated, chopped fresh parsley, chopped red onion, creme fraiche or sour cream, prepared horseradish, grated lemon peel, chopped fresh chives, smoked salmon, chopped, caviar, purchased basil oil (optional)

plain nonfat yogurt, sugar, orange peel (grated ), orange juice, cool whip, thawed

extra-large eggs, hard-boiled, mayonnaise, thick , tangy (your choice), onion, grated, worcestershire sauce, gelatin powder, water, lumpfish caviar (red or black , or what you can afford), lemon juice, fresh, salt (a seasoned of your preference), white pepper (a pinch)

hard-boiled eggs, very finely chopped, mayonnaise, salt and pepper, sweet onion, very finely chopped, cream cheese, sour cream, black caviar, crackers, to serve

white onion, minced, hard-boiled eggs, chopped, mayonnaise, cream cheese, sour cream, caviar (red or black ), chives, parsley

frozen puff pastry, thawed, an egg wash made by beating together 1 large egg and 1 tsp water, sour cream or creme fraiche, black caviar, minced fresh chives

five 3/4-inch-thick slices brioche loaf or challah, sliced smoked salmon, unsalted butter, caviar, creme fraiche or sour cream

avocado, peeled and mashed (or 2 small), red onions, chopped finely, hard-boiled eggs, chopped finely, mayonnaise, lumpfish caviar

sour cream, heavy cream, red caviar , small size, fresh chives, chopped, lemon rind, fresh grated, black pepper, freshly grated

cream cheese, at room temperature, farmer cheese, sour cream, salmon black caviar

red salmon caviar (like romanoff), english cucumber, cut 1/2-inch thick slices, cream cheese, chopped fresh dill, black pepper, fresh dill sprigs or lemon zest

beef tenderloin, cleaned and minced by hand, tabasco sauce, salt and pepper, drained capers, chopped, dijon mustard, minced shallots, minced chives, minced piquillo peppers, extra virgin olive oil, armagnac, caviar, baguette, cut 1/4-inch thick and lightly toasted, approximately 24 pieces, salad greens, baguette, cut 1/4-inch thick and lightly toasted approximately 24 pieces, salad greens

frozen puff pastry, thawed, egg , and, water, sour cream or 2/3 cup creme fraiche, black caviar, minced fresh chives

firm white bread, unsalted butter, melted, sour cream, black caviar (preferably osetra)

red potatoes (1 1/2 inches in diameter), salt and pepper, sour cream, caviar (black, red and or or golden )

creme de menthe, honey, sour cream (or i have used 1/2 and 1/2 lite cool whip), drops green food coloring, if you wish, fresh mint leaves, for garnish, fresh fruit, cut into bite-size pieces (strawberries, grapes, pineapple, melon balls, etc.)