46259 cooker pork prune casserole Recipes
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pork loin chops, 2cm thick (3/4-inch ), salt, pepper and8 Morepork loin chops, 2cm thick (3/4-inch ), salt, pepper, paprika , to taste, butter or 2 tbsp margarine, chopped celery, chopped onion, parsley flakes, condensed mushroom soup, mushroom stems and pieces (i use fresh mushrooms), water or 1/3 cup milk1 hour 30 min, 11 ingredients
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Crock Pot/Slow Cooker Pork, Prune and Port Casseroleplain flour, pork shoulder, diced, olive oil and6 Moreplain flour, pork shoulder, diced, olive oil, brown onion, cut into thin wedges, garlic cloves, crushed, port wine or 1 cup prune juice, water, pitted prunes, thyme leaves14 min, 9 ingredients
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Pork Chop Casserolepork chops, pork drippings, melted butter and3 Morepork chops, pork drippings, melted butter, stove top pork stuffing mix, cream of mushroom soup, water, mixed with2 hour , 6 ingredients
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Pork Fajita Casserolepork tenderloin, cut into bite size pieces and20 Morepork tenderloin, cut into bite size pieces, canola oil, divided, jalapeno pepper, seeded and diced, fresh cilantro, chopped, cornstarch, chili powder, salt, paprika, sugar, onion powder, red pepper flakes, cumin, fresh garlic, minced, red bell pepper, sliced, green pepper, sliced, yellow onion, sliced, diced tomatoes with green chilies, fat-free cream of chicken soup, salsa, reduced-fat mexican cheese blend, corn tortillas1 hour 10 min, 21 ingredients
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Apple Pork Chop Casserolepork chops, water, butter, apples, cored and chopped and3 Morepork chops, water, butter, apples, cored and chopped, mushroom, chopped, bread crumbs, condensed cream of mushroom soup7 ingredients
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Hoosier Pork Chop Casserolepork chops (3/4 inch thick ), flour, salt, cooking oil and9 Morepork chops (3/4 inch thick ), flour, salt, cooking oil, potatoes , pared and sliced, cornstarch, sherry wine, onion, sliced, tomato juice, rosemary, crushed, salt, black pepper, parmesan cheese, grated16 min, 13 ingredients
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