1921 cooked stew Recipes

diced tomatoes with juice, undrained, water, quick-cooking tapioca, sugar, salt, pepper, lean stewing beef, cut into 1 inch cubes, carrots, cut into 1 inch chunks, potatoes, peeled and quartered, celery ribs, cut into 3/4 inch chunks, onion, cut into chunks, bread, cubed

lamb stew meat, onion, sliced and separated into rings, cooking oil, water, snipped dried tomatoe (not oil-packed), salt, black pepper, sliced fresh mushrooms, frozen cut green beans, sliced carrot (2 medium), dried medium bow tie pasta, tomato sauce

olive oil, garlic cloves, minced or pressed, stewing beef, cut into 1 inch cubes, onion, coarsely chopped, bacon grease , or 1-2 slices cooked crumbled bacon (optional), diced tomatoes with basil and oregano, reduced-sodium beef broth, vegetable juice (3/4 cup), dark red wine (cabernet, merlot, etc.), red wine vinegar, salt, pepper, oregano, basil, red potatoes , cut into bitesize cubes (leave skin on), sliced carrots, frozen peas, use more or less as desired, cornstarch

beef stew meat, cut into 1-inch cubes, fresh baby carrots, potatoes, cut into chunks, onions, cut into wedges, drained diced tomatoes, beef broth, celery rib, cut into 1/2-inch pieces, quick-cooking tapioca, worcestershire sauce, salt, pepper

london broil beef, chopped into small squares, potatoes, peeled and chopped into small squares, stewed tomatoes, onion, chopped, garlic, minced or pressed, carrots, peeled, chopped, celery, chopped, whole kernel corn, peas (fresh, frozen or canned ), broccoli, chopped (optional), turnip, chopped (optional), water, pearl barley (found in the dried bean section of the grocery store), salt, black pepper, whole bay leaves, parsley, chopped, basil, oregano, cornstarch, cooking oil (as necessary)

frozen fully cooked meatballs (23 meatballs), jarred beef gravy, stewed tomatoes, undrained, dried thyme, pepper, frozen vegetables mixture with potatoes

boneless skinless chicken thighs , cut into 1/2-inch pieces, stewed tomatoes, cut up, cubed peeled butternut squash, green peppers , cut into 1/2-inch pieces, onion, sliced and separated into rings, water, salt, ground cumin, ground coriander, pepper, minced fresh parsley, hot cooked couscous , optional

water , or as needed, beef stew meat, cut into 1-inch cubes, tomato paste , or more as needed, water, turnips, peeled and cut into 2-inch cubes, salt and ground black pepper to taste, lemon juice, maple syrup, white sugar, cooked rice

olive oil, onion, chopped, green bell pepper, chopped, celery, chopped, garlic cloves, minced, stewed tomatoes, undrained, tomato juice, red beans, drained and rinsed, parsley, chopped, oregano, bay leaves, hot pepper sauce, brown rice, uncooked, use quick cooking, okra, chopped

chicken breast, cubed, stewed tomatoes, chicken broth, artichoke, quarters drained, chopped onion, lemon juice, minced garlic, cinnamon stick, bay leaf, dry sherry, salt and pepper, egg noodles, cooked and warm, crumbled feta cheese

veal stew meat, cut into 1-inch cubes, onion, chopped, vegetable oil, water, egg noodles, cooked and drained, chopped fresh mushrooms, salt, white pepper, carton commercial sour cream

lean stewing beef , cut into 1-1/2 inch pieces, baby carrots, potatoes, peeled and cut into 1 inch cubes, turnips, peeled and cut into 3/4 inch pieces (i sometimes use sweet potatoes instead of turnips), onions, peeled and quartered (about 2 inches in diameter), garlic cloves, minced, celery seed, dried thyme, salt, fresh ground black pepper, vegetable juice (spicy v -8 is good, too), dry red wine, dijon mustard, light brown sugar, tapioca

lean stewing beef cut into 1 1/2-inch cubes, whole small yukon gold potatoes halved or quartered, whole medium carrots cut into pieces, whole yellow onion quartered, whole celery sliced or chopped coarse, thyme, salt, black pepper grounded, all-purpose flour, low-fat beef broth

green onions chopped, olive oil, chicken cooked shredded, black beans (15oz), stewed diced tomatoes (15 oz), chicken broth (10.5oz), corn (8.5 oz), green chilies (4.5 oz), chili powder, parsely chopped

sirloin beef (cut into about 1-1/2-inch cubes or use stewing beef), flour, seasoning salt, black pepper, oil, onions, chopped, fresh minced garlic (or to taste), stalks celery, finely diced, dried thyme, dryed chili flakes (optional or to taste), bay leaves, tomato paste, dry red wine (can use less ), worcestershire sauce, beef broth, consomme, undiluted (or use all beef broth), crushed tomatoes (can use a 28-ounce can if desired), oxo instant bouillon granules (or use an alternative browning sauce such as kitchen bouquet or oxo beef liquid) (optional), russet potatoes (cut into cubes), carrots (peeled and cut into large chunks ), frozen peas (can use more ), salt and black pepper, sugar (optional), cold water (mixed with 1 tbsp flour to create a smooth paste) (optional), cooked pasta (optional), grated parmesan cheese (optional)

lean beef for stewing, cut into 1-inch cubes, bacon drippings, whole tomatoes, undrained, tomato sauce, carrots, peeled and cut into 1/2-inch slices, potatoes, cubed, onions, cubed, salt, lemon pepper, celery salt, italian herb seasoning, worcestershire sauce, green pepper, coarsely chopped, frozen green peas, cooking sherry

frozen cooked meatballs, thawed, frozen mixed vegetables, stewed tomatoes, beef gravy, dried basil, black pepper

diced tomatoes, undrained, tomato juice, water, quick-cooking tapioca, sugar, salt, pepper, beef stew meat, cut in 1 inch squares, potatoes, peeled and cut in 1 inch cubes, celery ribs, cut in 1/2 inch chunks, onion , diced a little bigger than normal, carrots, peeled and cut in 1/2 inch chunks, bay leaf (optional, take out when stew is done )