1689 contessa island Recipes
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uncooked jasmine rice, water, canola oil and7 Moreuncooked jasmine rice, water, canola oil, fully cooked luncheon meat (such as spam), cubed, sliced chinese sweet pork sausage (lup cheong), eggs, beaten, canola oil, pineapple chunks, drained, oyster sauce, chopped green onion40 min, 10 ingredients
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bacon, bacon drippings, onion, finely chopped and11 Morebacon, bacon drippings, onion, finely chopped, uncooked long grain white rice, chicken broth, divided, diced tomatoes with juice, fresh lemon juice, worcestershire sauce, salt, ground nutmeg, ground cayenne pepper, ground black pepper, shrimp - peeled and deveined, chopped fresh parsley55 min, 14 ingredients
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island (pekin) duck, excess fat from body cavity discarded and11 Moreisland (pekin) duck, excess fat from body cavity discarded, leek , cut into 1-inch pieces, sweet onions (2 lb total ) such as vidalia, carrot, water, parsnips, grapeseed or vegetable oil, divided, peeled ginger, grated lemon zest, fresh lemon juice, chopped parsley, garlic cloves, finely chopped3 hour 15 min, 12 ingredients
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Greek Island Dressinggreek island dressing, cottage cheese and5 Moregreek island dressing, cottage cheese, crumbled feta cheese, milk, grated lemon peel, oregano, freshly ground black pepper7 ingredients
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Contessas Lemon Curdlemons at room temp. (roll on counter to soften), sugar and3 Morelemons at room temp. (roll on counter to soften), sugar, unsalted butter, extra large eggs, salt20 min, 5 ingredients
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Island Mango Chutneymango - peeled, seeded, and chopped, garlic, chopped and4 Moremango - peeled, seeded, and chopped, garlic, chopped, habanero pepper, seeded and chopped, or more to taste, fresh cilantro, chopped, lime juice, salt, or more to taste15 min, 6 ingredients
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Island Shrimp and Chorizodark rum, pineapple juice, fresh lemon juice, olive oil and6 Moredark rum, pineapple juice, fresh lemon juice, olive oil, chopped cilantro leaves, minced garlic, shrimp (about 24-26), tails left on, peeled and deveined, chorizo (spanish or mexican pork sausages), 1/4 lb each, cut into 3 pieces each, red bell peppers, cored, seeded and each cut into six 1-inch squares, limes, halved , for serving10 ingredients
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