276 cocktail seafood Recipes

imitation crabmeat, shredded, fresh small shrimp, chopped green onion, fresh cilantro, diced, avocados, chopped small, fresh lemon, diced garlic cloves, stewed tomatoes, chopped up, pace picante salsa, seafood cocktail sauce, seasoning, garlic powder, natures seasoning, fresh jalapeno, diced

squid, tubes and tentacles, egg, beaten, cornstarch, oil, seafood cocktail sauce, wasabi powder

cod fish fillets, all-purpose flour, water, baking powder, lemon wedge, chili sauce or seafood cocktail sauce, salt and pepper

cooked crabmeat, cream cheese, softened, chopped green onions, worcestershire sauce, seafood cocktail sauce, your favorite, buttery cracker

cooked fish, flaked (i use catfish or cod, but any firm white fish will do), cold mashed potatoes, minced onion, lemon juice, eggs, beaten, salt, pepper, all-purpose flour, vegetable oil, honey mustard or ketchup or seafood cocktail sauce

egg, lightly beaten, fat-free mayonnaise, soft bread crumbs, green onions, finely chopped, minced fresh parsley, ground mustard, salt, pepper, crabmeat, drained, flaked and cartilage removed, butter, canola oil, seafood cocktail sauce

cream cheese, sour cream, mayonnaise (i use whipped salad dressing), cooked small shrimp (i use 2 cans of shrimp), seafood cocktail sauce (i like woodman s tangy seafood sauce, please note i find that some seafood sauces are too strong), shredded mozzarella cheese (finely shredded is best the cheese stays on better when you dip, i have used other kinds of cheese), green pepper, diced (never use i hate green pepper), green onions, sliced (very flexible you can add a little more or a little less), tomato, diced (also very flexible, i often use 2 tomatoes)

baby shrimp, cream cheese (presoftened), old bay seasoning (more or less to taste), seafood cocktail sauce

yellow cornmeal, divided, cake flour, divided, water, fresh cherrystone clams, shucked, oil for deep-fat frying, salt, tartar sauce or seafood cocktail sauce, optional

beef brisket, seafood cocktail sauce , extra horseradish, onion, chopped, worcestershire sauce, brown sugar, beef stock, soy sauce, baby carrots, potato

refrigerated pizza dough, cooked peeled tail off small shrimp, marinara sauce, seafood cocktail sauce, italian cheese blend, red pepper, diced, onion, diced, garlic cloves, crushed

plain nonfat yogurt, mayonnaise, sweet pickle relish, tomato-based chili sauce (for seafood cocktails), coarse-grain dijon mustard, shredded green cabbage, shredded carrots, diced (1/4 in.) red bell pepper, sliced green onions , including tops, salt and pepper

old bay seasoning, red potatoes, kielbasa or 2 lbs hot smoked sausage, cut into 1/2 inch slices, ears fresh corn, halved, unpeeled shrimp, old bay seasoning, seafood cocktail sauce

cream cheese, softened, sour cream, mayonnaise, fresh shrimp, seafood cocktail sauce or 1 cup chili sauce, shredded mozzarella cheese, chopped green pepper, chopped green onions, diced tomato

cream cheese, softened, onions, grated, worcestershire sauce, lemon juice, salt, crabmeat, drained, seafood cocktail sauce

crabmeat , picked over and flaked (can use chopped imitation crab), cream cheese, softened to room temp, chopped scallions, lemon juice, bottled seafood cocktail sauce

crabmeat, drained and flaked (use a good quality crabmeat - i don tsp recommend using imitation crab for this), old english sharp cheese spread (a kraft product, sometimes found refrigerated and sometimes on the shelf, depending on the grocery store), butter, softened, mayonnaise (do not substitute), garlic salt, old bay seafood seasoning (optional, but nice addition to flavor ), cocktail pumpernickel bread, toasted

pre-cooked shrimp (thawed, if frozen ), prepared pico de gallo, seafood cocktail sauce, bloody mary mix, lime , juice of, avocado, chopped (optional), tortilla chips