774 clams for clam chowder Recipes

bacon, diced, butter, onions, diced, garlic cloves, minced, stalks celery & leaves, minced, dried thyme, bay leaves, red potatoes, diced to 1/2 inch, minced clams, clam juice (bottles or cans), heavy cream, white pepper (to taste), dried parsley (or fresh is nice )

bacon, sweet onion (diced ), water, clam juice, potatoes (peeled, diced ), heavy cream, half-and-half, milk, canned clams, minced , reserve juice, canned crabmeat, butter, salt (to taste), black pepper (to taste)

red bell pepper, stalks celery, green onion, olive oil, sweet onions, diced, bacon, simply potatoes diced potatoes with onion, minced clams, clam broth, chicken broth, bay leaf, dill, thyme, white pepper

minced clams, drained with juice reserved, bacon, chopped, chopped onion, diced carrots, water, chopped celery, minced parsley, peeled and cubed potatoes, butter, all-purpose flour, heavy cream, salt, freshly ground black pepper, white sugar, red wine vinegar

unsalted butter, divided, yellow onions, chopped (2 onions), celery, medium-diced (4 stalks ), carrots, medium-diced (6 carrots), boiling potatoes, peeled and medium-diced (8 potatoes), fresh thyme leaves, minced (1/2 tsp dried ), kosher salt, fresh ground black pepper, clam juice, all-purpose flour, milk, fresh chowder clams, chopped (1 1/2 lb shucked clams)

margarine, onion, chopped, new england clam chowder, minced clams, condensed cream of potato soup, half-and-half cream

bacon, chopped, onions, chopped, potatoes, peeled ,cut into 1/2 inch pieces, red bell pepper, chopped, baby clams, drained ,liquid reserved, whole milk (do not use skim or 0%), bottled clam juice, cream-style corn, chopped fresh thyme or 1 tbsp dried thyme, crumbled

russet potatoes, peeled and cut into 1/2 inch pieces (or 1 1/2 lbs.), butter, celery ribs, chopped, onion, chopped, minced garlic, all-purpose flour, clams, minced or baby not drained, clams, minced or baby not drained, fresh parsley, chopped, thyme, dill, worcestershire sauce, whipping cream, milk

margarine, onions, diced, celery, diced, flour, hot milk, clam, clam juice, green peppers, diced, white pepper, thyme, potatoes, steamed for 12 minutes,diced

diced potatoes (1/2 inch dice ), chopped fresh surf clams, clam juice, butter, flour, minced onion, minced celery, minced garlic, light cream, salt , as needed, ground black pepper, bay leaves, dry dill weed

steamer clams (or 2 lbs. cherrystone clams), bacon, chopped, yellow onion, chopped, butter, all-purpose flour, potatoes, light cream or 3/4 cup half-and-half, white wine, salt (or to taste), fresh ground pepper, dried thyme

olive oil, canadian bacon (about 2 oz), chopped, onion, chopped (about 2 cups), chopped celery (about 3 stalks ), red bliss potatoes (about 1 1/4 lb), cut into 1/2-inch dice, chopped clams, clam juice, fresh thyme or 1/2 tsp dried, water, to cover, salt, freshly ground black pepper

conch (thawed and cleaned ), bacon, crumbled, onion, chopped, carrot, diced, celery, diced, potatoes, diced, diced tomatoes (hunts), frozen corn kernels, water, dry sherry, minced clams, clam juice, garlic (minced ), salt, black pepper, dried thyme, hot sauce (or to taste)

clams, with liquid, potatoes, onion, milk, flour, butter, salt and pepper

bacon diced, onion diced, stalks celery diced, new potatoes diced and blanched, half-and-half, butter, clams, fresh or frozen chopped, flour, clam concentrate or clam base, clam juice or nectar, garlic , white pepper, black pepper, cayenne pepper, marjoram, beau monde seasoning, fresh basil chopped, dill, thyme, bay leaves, fresh parsley chopped

butter, salted pork, red potatoes, celery, chopped, onions, chopped, clams. if buying cans, use 2 large cans whole baby clams, 4 small cans chopped clams, clam juice (optional), half-and-half , whole milk, or mixture of the two (depending how rich you want the chowder to be), salt and pepper to taste

new england clam chowder, condensed cream of celery soup, condensed cream of potato soup, clams, minced, half-and-half cream, celery, chopped, onion, diced, margarine

clams, drained and liquid reserved (i used a mix of minced and whole baby clams), extra virgin olive oil (or any light tasting oil), clam juice, minced onions, diced celery, cubed potatoes, frozen corn or 1 cup fresh corn, diced carrots, butter, all-purpose flour, half-and-half cream, chicken stock, baby shrimp, drained, red wine vinegar , i know it sounds weird but it really adds a spark, salt , i like use sea, ground black pepper