8271 cider onions Recipes

onions, cider vinegar, sugar, catsup, salt, water, cornstarch

onions, thinly sliced, granny smith apples - peeled, cored and chopped, butter, divided, olive oil, chicken broth, apple cider, brandy (optional), ground cinnamon, white sugar, shredded gouda cheese, french bread

onions, salt, apple cider vinegar, turmeric, pickling spices, chopped pimiento, sugar

onion, boiling water, white vinegar or 1/2 cup cider vinegar, water, sugar, salt, drops hot pepper sauce

onions (2 1/2 kg), oil (for frying ), water, balsamic vinegar (or use cider vinegar), sugar, salt (or to taste)

cider vinegar, sugar, onion, cut into wedges, salt, celery seed, ground mustard, dried basil , marjoram, oregano and thyme, dried rosemary, crushed, pepper, vegetable oil

onions , cut into thin slices, green bell peppers , cut into thin strips, jalapeno peppers, seeded and minced (optional), pickling spice, white sugar, salt, apple cider vinegar

cider vinegar, sugar, cumin seeds, toasted, salt, red onions , cut into 1-inch pieces, chopped fresh cilantro

cider vinegar, water, brown sugar, salt, peppercorns, whole, red onions very thinly sliced

cider vinegar, water, sugar, jalapeno peppers, seeded and chopped, garlic cloves, peeled and sliced, ground cinnamon, ground allspice, green onions, trimmed

yellow onions, peeled and sliced 1/4-inch thick (1 lb), salt, pepper, bacon, chopped, whole wheat flour, cider vinegar, sugar, freshly chopped chives

onion , sliced vertical, apple, peeled, cored and sliced thin, butter, calf liver, flour, salt and pepper, white wine, sweet apple cider, beef base, water

onion, finely chopped, cider vinegar or 2 tbsp beer, butter, fresh ground black pepper, cream cheese, softened, shredded aged cheddar cheese (aged 2 years (or more), dry mustard or 1/2 tsp dijon mustard, chopped fresh thyme or 1/4 tsp dried thyme, thick pretzel, for dipping

butter, onions finely slice, golden caster sugar, few sprigs fresh thyme, fresh bay leave, cider, stock vegetable, thick slices fresh bread, mature cheddar grated, handful parsley chopped

unsalted butter, pearl onion, sliced thin, leeks, sliced thin (white and pale green parts), minced scallion (white parts , save the greens for the croutes), minced shallot, minced garlic, grated ginger, flour, chicken stock or 7 cups vegetable stock, dry vermouth, apple cider, french bread, soft mild goat cheese, snipped scallion top, black pepper

olive oil, sliced onion, honey, cider vinegar, skinned, boned chicken breast halves, dijon mustard, honey, paprika, salt, rye bread, toasted

chilies, minced (to taste), red pepper, diced, chopped tomatoes, water, garlic cloves, finely chopped, soft brown sugar, cider vinegar, all-purpose flour, water, baking powder, salt, chili powder, ground turmeric, ground cumin, eggs, beaten, fresh cilantro leaves, chopped, onions, sliced very thinly, oil (for deep frying)

cider vinegar, dijon mustard (preferably whole-grain or coarse-grain), black pepper, salt, olive oil, onions (2 medium), quartered lengthwise, then cut crosswise into 1-inch pieces, whole beets, drained and quartered (or halved if very small), crumbled feta (1/2 cup), pine nuts (1 oz), toasted and coarsely chopped