48491 churro chips tropical salsa Recipes

pineapple juice, orange juice, extra-virgin olive oil, salt and pepper to taste, peeled and deveined cooked shrimp, extra-virgin olive oil, salt and pepper to taste, baby spinach leaves, mango - peeled, seeded and diced, chopped macadamia nuts, dried banana chips, crumbled goat cheese, sweetened flaked coconut, toasted

all-purpose flour, baking powder, baking soda, salt, butter, softened, brown sugar , firmly packed, sugar, vanilla extract, egg, lime zest, lime juice, good quality white chocolate, coarsely chopped or 14 oz a 12 oz. bag white chocolate chips, flaked coconut, macadamia nuts, coarsely chopped

orange marmalade, tamari soy sauce, honey, lime zest, limes , juice of, hot pepper sauce, vegetable oil, plus more for drizzling, garlic clove, grated, fresh ginger, peeled and grated, toasted sesame oil, mango, cut into small cubes, red bell pepper , cut into cubes, red chilies, seeded and thinly sliced, english cucumber, cut into cubes (i used a regular cucumber ), red onion, cut into small cubes (i just used 2 green onions to make it more mild), frozen shelled edamame, thawed, mandarin orange segments, avocado, cubed (this is my addition to the recipe and it s great), ahi tuna steaks, . cut into bite-size cubes (2-3/4 lb), salt and pepper, snipped fresh chives, toasted sesame seeds (to garnish ), plantain chips, for garnish

white chocolate chips, flour, coconut flakes, baking soda, salt, butter, softened, brown sugar , packed, egg, vanilla, macadamia nuts

ripe avocados, peeled, chopped fresh pineapple, tomato, seeded and chopped, jalapeno peppers, seeded and chopped, minced fresh cilantro, lime juice, garlic cloves, minced, salt, pepper, tortilla chips

sugar, golden brown sugar, water, strained fresh lime juice, unsalted butter, crystallized ginger, minced crystallized ginger, vanilla ice cream, diced peeled tropical fruit such as pineapple , papaya and/or mango, toasted sweetened shredded coconut

sugar, golden brown sugar, water, strained fresh lime juice, unsalted butter, crystallized ginger, minced crystallized ginger, vanilla ice cream, diced peeled tropical fruit such as pineapple , papaya and/or mango, toasted sweetened shredded coconut

fruit cocktail (or tropical fruit salad), nonfat vanilla yogurt, pineapple juice, banana, medium-ripe

all-purpose flour, a scant 1/4 tsp salt, unsalted butter, softened, sugar, grated fresh tangerine or orange zest, vanilla, dice crystallized ginger, dice candied pineapple, dice dried apricots, dice dried or candied papaya, chopped banana chips, unsweetened shredded coconut, sliced blanched almonds, granulated sugar, egg white, grated fresh lime zest

passion fruit pulp, glace ginger, finely chopped, glace pineapple, finely chopped, dried papaya, finely chopped, shredded coconut, corn flakes, coarsely crushed, macadamia nuts, finely chopped, condensed milk, white chocolate chips

all-purpose flour, sugar , plus, sugar, divided, baking powder, grated lemon peel, salt, dried papaya, finely diced, coarsely chopped banana chips, chopped macadamia nuts, flaked coconut, milk, butter, melted, sour cream, egg, beaten

crisco(r ) pure vegetable oil, fisher (r) chef s naturals(r) pecan chips, pillsbury(r ) refrigerated orange flavor sweet rolls with icing (8 rolls), land o lakes (r) butter, firm ripe medium bananas, sliced (2 cups), lime juice, fresh or canned, drained, pineapple tidbits, mandarin orange segments in light syrup, drained, whipping cream, icing from can of sweet rolls

salsa, kiwis, peeled, apples, peeled (i like to use golden delicious), raspberries (optional), strawberries, sugar, brown sugar, fruit preserves of any flavor, place all of the fruits into a large bowl. using a knife or hand chopper, cut the fruits into small pieces. add the sugars and the preserves. refrigerate for at least 15 minutes before serving. while the salsa is chilling, make the cinnamon chips.

ripe avocados, ripe mango, peeled and diced, peeled and diced jicama (about 1/2 small jicama), chopped sweet onion, lime juice, salt, minced garlic, pepper, tortilla chips

shrimp shelled, deveined, fresh orange juice, fresh lemon juice, fresh lime juice, unsweetened pineapple juice, mango, jicama diced, red onion minced, fresh cilantro chopped, avocado peeled and diced, extra virgin olive oil, baked unsalted tortilla chips

ripe tomatoes or 4 plum tomatoes, cored and roughly chopped, onion, finely chopped (about 3 tbsp), jalapeno (or to taste), minced, chopped fresh coriander ( cilantro), kosher salt and freshly ground black pepper, to taste, tortilla chips , recipe follows, tortilla chips, vegetable oil for frying, twelve 6-inch corn tortillas (preferably white ), fine salt

chopped peeled seeded papaya (about 1 large), cubed peeled fresh pineapple, grated peeled fresh ginger, chilled tropical fruit juice blend (such as pineapple, orange and banana), crushed ice, chilled bottled sparkling water

sugar, dark brown sugar, water, frozen pineapple juice concentrate, thawed, unsalted butter, dark rum, banana-strawberry frozen yogurt or vanilla ice cream, mixed tropical fruits (such as mango, papaya, banana and pineapple), cut into 1/2-inch pieces