36129 chinese style veal ribs Recipes

  • Chinese Country-Style Pork Ribs
    bone-in country-style pork ribs, water and
    6 More
    bone-in country-style pork ribs, water, liquid smoke , optional, onion powder, chili sauce, hoisin sauce, honey, cayenne pepper
    25 min, 8 ingredients
  • Veal Rib Chops with Caramelized Fennel and Figs
    canned low-salt chicken broth and
    9 More
    canned low-salt chicken broth, fennel bulbs with fronds (about 12 oz), trimmed, bulbs halved lengthwise, fronds chopped, dried black mission figs, unsalted butter, sugar, pumpkin pie spice, canned beef broth, minced shallot, tawny port, veal rib chops (each about 1 1/4 inches thick )
    10 ingredients
  • Country Style Pork Ribs
    country-style pork ribs, garlic powder, salt, pepper and
    1 More
    country-style pork ribs, garlic powder, salt, pepper, your favorite barbecue sauce
    7 min, 5 ingredients
  • Country Style Pork Ribs
    country-style pork ribs and
    1 More
    country-style pork ribs, salt and pepper or lemon pepper or garlic pepper seasoning or sicilian blend pepper (what ever suits your fancy)
    1 hour 5 min, 2 ingredients
  • Country-Style Grilled Ribs
    boneless country-style pork ribs, water, ketchup and
    7 More
    boneless country-style pork ribs, water, ketchup, brown sugar, cider vinegar, worcestershire sauce, celery seed, chili powder, hot pepper sauce, pepper
    5 min, 10 ingredients
  • Umbrian-Style Veal Chops (Giada De Laurentiis)
    fresh basil leaves, extra-virgin olive oil, fresh mint and
    13 More
    fresh basil leaves, extra-virgin olive oil, fresh mint, chopped fresh marjoram, white wine vinegar, anchovy paste, chopped fresh rosemary, kosher salt, freshly ground black pepper, garlic , smashed, juice from 1 large lemon (about 1/4 cup fresh lemon juice), red onion, roughly chopped, extra-virgin olive oil, four 8-oz 3/4-inch-thick bone-in veal rib chops, kosher salt, freshly ground black pepper
    20 min, 16 ingredients
  • Grilled Korean-Style Short Ribs
    soy sauce and
    8 More
    soy sauce, cupmirin (sweet japanese rice wine) or sweet sherry, dark brown sugar, unseasoned rice vinegar, oriental sesame oil, minced garlic (about 15 cloves), green onions, chopped, korean-style short ribs (beef chuck flanken, cut 1/3 to 1/2 inch thick across bones; about 20 pieces), chopped spinach with toasted sesame seeds
    9 ingredients
  • Saucy Country-Style Oven Ribs
    boneless country-style pork ribs and
    11 More
    boneless country-style pork ribs, onion, finely chopped (2 cups), garlic cloves, minced (2 tbsp), vegetable oil, ketchup (12 oz), honey, cider vinegar, worcestershire sauce, fresh lemon juice (from 2 lemons), dry mustard, drained bottled horseradish, black pepper
    2 hour 30 min, 12 ingredients
  • Tasty Crock Pot BBQ Country Style Pork Ribs
    country-style pork ribs, chopped celery, chopped onions and
    13 More
    country-style pork ribs, chopped celery, chopped onions, chopped green bell pepper, ketchup, yellow mustard, barbecue sauce (i used john boy and billy s hot & spicy grillin sauce), water, dark cider vinegar, worcestershire sauce, brown sugar, salt, black pepper, cayenne pepper, garlic salt, diced tomatoes
    5 hour 25 min, 16 ingredients
  • Country Style Pork Ribs in a Crock Pot
    country-style pork ribs, chopped onion, chopped celery and
    9 More
    country-style pork ribs, chopped onion, chopped celery, salt, black pepper, prepared mustard (yellow ), brown sugar, worcestershire sauce, vinegar, bottled chili sauce (heinz), lemon juice, water
    3 hour 20 min, 12 ingredients
  • Chinese Style Veal Ribs Chinese Style Veal Ribs
    veal rib (cut into 2 inch pieces), onion powder and
    7 More
    veal rib (cut into 2 inch pieces), onion powder, ginger powder, garlic powder, turmeric, soy sauce, tomato puree, sweet chili sauce, crushed garlic cloves
    45 min, 9 ingredients
  • Country Style Oven Ribs Country Style Oven Ribs
    salt, ground cumin, paprika, ground black pepper and
    9 More
    salt, ground cumin, paprika, ground black pepper, ground cinnamon, pork style country ribs, root beer (not diet ), bottled bbq sauce, tomato paste, vinegar, dijon style mustard, worcestershire
    2 hour , 13 ingredients
  • Country-Style Pork Ribs Country-Style Pork Ribs
    soy sauce, sugar, water, garlic clove, minced and
    1 More
    soy sauce, sugar, water, garlic clove, minced, country-style pork ribs
    5 min, 5 ingredients
  • Crock Pot Chinese Style Country Ribs Crock Pot Chinese Style Country Ribs
    soy sauce, garlic clove, crushed, orange marmalade and
    2 More
    soy sauce, garlic clove, crushed, orange marmalade, country-style spareribs, ketchup
    10 hour 5 min, 5 ingredients
  • Veal Romana (Emeril Lagasse) Veal Romana (Emeril Lagasse)
    veal rib chops, bone-in , 10 to 12 oz each, flour and
    12 More
    veal rib chops, bone-in , 10 to 12 oz each, flour, fine dried bread crumbs, eggs beaten with 2 tbsp milk, butter, olive oil, baby carrots, peeled and blanched, red potatoes, quartered and blanched, tomatoes, cored, seeded and chopped, red onion , julienned, baby arugula, washed and patted dry, drizzle of extra-virgin olive oil, salt, freshly ground black pepper
    15 ingredients
  • Grilled Tomatoes And Scrambled Eggs Chinese-style Grilled Tomatoes And Scrambled Eggs Chinese-style
    grilled tomatoes and scrambled eggs, chinese-style and
    25 More
    grilled tomatoes and scrambled eggs, chinese-style, ripe tomatoes, dark sesame oil, salt and pepper, neutral oil like corn or canola, minced garlic, minced ginger, eggs, soy sauce , or to taste, minced scallions , optional, start a gas or a charcoal grill; fire should be moderately hot, rack about 4 inches from heat source. core tomatoes, cut each into 3 or 4 thick slices. brush them with 1, sesame oil and sprinkle with salt and pepper., grill tomatoes , turning once, until they are soft but not mushy., as they cook , use tongs to remove and discard their skins. you, should be able to lift them from grill with a spatula without, their falling apart ., while tomatoes cool , put oil in a 10-inch skillet, preferably, nonstick, and turn heat to medium-high. add garlic and ginger, cook just until they sizzle. in a bowl, beat together, tomatoes and eggs., add tomato-egg mixture to skillet and cook, stirring almost, constantly , until mixture forms soft curds, 5 to 10 minutes., stir in remaining sesame oil and soy sauce. garnish, if you like, scallions, and serve .
    10 min, 26 ingredients
  • Country Style Pork Ribs (Crock Pot) Country Style Pork Ribs (Crock Pot)
    country-style pork ribs and
    11 More
    country-style pork ribs, crushed tomatoes , including juice, celery ribs, chopped, white beans , rinced and drained, frozen peas, white button mushrooms, sliced, onion, chopped, olive oil, garlic powder, bay leaf, cumin, salt & freshly ground black pepper, to taste
    8 hour 25 min, 12 ingredients
  • Jim's country style pork ribs Jim's country style pork ribs
    country-style pork ribs, pineapple juice, barbecue sauce
    1 hour , 3 ingredients




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