Tasty Crock Pot BBQ Country Style Pork Ribs Recipe

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Tasty Crock Pot BBQ Country Style Pork Ribs
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  1. While I boil the pork for 20-30 minutes to decrease fat, I mix all other ingredients together in a large enough bowl and stir to mix well.
  2. Put pork in the crock pot, adding sauce as you go, until you get to about an inch from the top.
  3. Use as much sauce as you can as it will be needed later to put over the rice.
  4. With a big spoon, give a stir to blend all together.
  5. Put on the lid, turn on high and let it cook for about 5 hours.
  6. After that, you may want to keep it a little longer on low to keep it hot.
  7. Serve this with some white rice, baked beans (or just pork& beans), cole slaw and some toasted garlic bread and you have yourself a meal.
  8. Be sure to use lots of the sauce over the pork and rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2641.56 Kcal (11060 kJ)
Calories from fat 989.9 Kcal
% Daily Value*
Total Fat 109.99g 169%
Cholesterol 838.98mg 280%
Sodium 5248.94mg 219%
Potassium 4892.64mg 104%
Total Carbs 156.25g 52%
Sugars 68.61g 274%
Dietary Fiber 13.5g 54%
Protein 251.58g 503%
Vitamin C 94.8mg 158%
Vitamin A 1.2mg 40%
Iron 36.4mg 202%
Calcium 472.2mg 47%
Amount Per 100 g
Calories 138.21 Kcal (579 kJ)
Calories from fat 51.79 Kcal
% Daily Value*
Total Fat 5.75g 169%
Cholesterol 43.9mg 280%
Sodium 274.63mg 219%
Potassium 255.99mg 104%
Total Carbs 8.17g 52%
Sugars 3.59g 274%
Dietary Fiber 0.71g 54%
Protein 13.16g 503%
Vitamin C 5mg 158%
Vitamin A 0.1mg 40%
Iron 1.9mg 202%
Calcium 24.7mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 61.2
  • 67

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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