85 chinese spinach garlic Recipes

  • Stewed Beef Boat Noodle Soup  Gkuay Dtiow Lauy
    fresh or dry rice noodles and
    21 More
    fresh or dry rice noodles, tender cut of steak, thinly sliced in bite-size strips, set aside in refrigerator until use (optional), beef flank, beef meat balls, cut in half or leave whole (optional), ground white pepper, fresh bean sprouts , chinese broccoli long sliced or fresh spinach, short cilantro sprigs, green onions thinly sliced, fried garlic oil - 8 cloves of chopped garlic fried in 1/4 cup of peanut oil for topping, water, star anise or five spices, stalks lemongrass , cut in 2-inch segments and crushed, section fresh or frozen galangal, crushed (or use 6 dried pieces), head garlic cloves, crushed whole for stock, cilantro roots, up tbsp. thick black soy sauce, sea salt, side condiments, sliced hot pepper in vinegar, sugar, hot dried red pepper blended, fish sauce
    2 hour , 22 ingredients
  • Vegetarian Dumplings
    dumplings, carrots, cut into chunks, firm tofu and
    18 More
    dumplings, carrots, cut into chunks, firm tofu, dried black chinese mushrooms , soaked in hot water to rehydrate, spinach, rinsed and trimmed, leaves chinese or american cabbage, trimmed, garlic, cilantro, rinsed and trimmed, egg, beaten, minced fresh ginger, low-sodium soy sauce, cornstarch, hoisin sauce, sesame oil, salt , or to taste, wonton wrappers, dipping sauce, low-sodium soy sauce, rice vinegar, sesame oil, chili sauce
    30 min, 21 ingredients
  • Korean Chap Chae (Vegetarian)
    cellophane noodles or 2 oz mung bean noodles, cooked and ... and
    13 More
    cellophane noodles or 2 oz mung bean noodles, cooked and drained, chinese black mushrooms, dried, tender spinach leaves, carrot, zucchini, fresh mushrooms, leaves chinese cabbage, scallions, vegetable oil, sesame oil, garlic cloves, minced, japanese soy sauce, sugar, salt
    40 min, 14 ingredients
  • Shanghai Fried Noodles With Pork or Chicken
    fresh chinese noodles (medium), cold water, sesame oil and
    16 More
    fresh chinese noodles (medium), cold water, sesame oil, pork tenderloin or 1/2 lb chicken breast, light soy sauce, rice wine or 1 tsp dry sherry, cornstarch, scallion , cut into 1 inch pieces, garlic clove, sliced, ginger, minced, peanut oil, sugar, head chinese cabbage, shredded, dark soy sauce, cornstarch , dissolved in, water, spinach leaves, washed, white pepper, salt
    30 min, 19 ingredients
  • Dofu Cai Mian (Tofu Vegetable Noodle Soup, Two Versions)
    frozen leaf spinach or 1 (12 oz) package chopped spinach and
    13 More
    frozen leaf spinach or 1 (12 oz) package chopped spinach, frozen broccoli florets, sliced frozen carrots, sliced mushrooms, water chestnut, bamboo shoot, lite silken extra firm tofu or 12 oz firm tofu, pressed and drained, fresh garlic, grated fresh ginger (optional) or 1/2 tbsp pureed fresh ginger (optional), chinese five spice powder or 2 tbsp szechuan sauce or 2 tbsp chili paste, sesame oil or 2 tsp chili oil, soy sauce, vegetable stock or 2 cups oriental, cooked whole wheat noodles (linguini, ho fun, egg noodles, whatever)
    20 min, 14 ingredients
  • Tofu Stir Fry
    extra firm tofu, white wine and
    10 More
    extra firm tofu, white wine, sesame oil or 2 tbsp vegetable oil, soy sauce (or to taste), minced garlic cloves, ginger juice (optional), onion , thinly slices, red pepper, diced, broccoli florets or 2 cups chinese cabbage, spinach, snow peas, roasted cashews or almonds
    30 min, 12 ingredients
  • Moroccan Greens
    olive oil, onion, finely chopped, garlic cloves, crushed and
    15 More
    olive oil, onion, finely chopped, garlic cloves, crushed, fresh ginger, grated, paprika, ground coriander, turmeric, cayenne, ground cumin, sweet potato, cut into chunks, vegetable stock, chickpeas, drained and rinsed, baby spinach leaves, sugar snap peas , topped and tailed, green beans, sliced, chinese cabbage, shredded (wonga bok), couscous, raisins
    30 min, 18 ingredients
  • Shanghai Noodles
    ground szechaun peppercorn, chicken stock, soy sauce and
    18 More
    ground szechaun peppercorn, chicken stock, soy sauce, black rice vinegar or 2 tbsp balsamic vinegar, white wine or 2 tbsp dry sherry, sesame oil, cornstarch, boneless skinless chicken breasts, thinly sliced, oyster sauce, soy sauce, fresh shanghai noodles or 1 lb chinese egg noodles, raw cashews, peanut oil, garlic, minced, grated fresh ginger, red bell pepper, thinly sliced, spring onions, white and green parts,thinly sliced diagonally, shiitake mushroom, halved, baby spinach leaves, fresh coarsely chopped chopped cilantro, coarsely chopped fresh mint
    45 min, 21 ingredients
  • Kung Pao Chicken
    skinless chicken breasts , filet, light soy sauce and
    15 More
    skinless chicken breasts , filet, light soy sauce, shaoxing rice wine, roasted sesame oil, cornstarch, peeled water chestnut, oil, baby english spinach leaves, salt, garlic cloves, finely chopped, unsalted peanuts, spring onion, finely chopped (scallion), chopped ginger, chili sauce, sugar, chinese black vinegar, chicken stock
    30 min, 17 ingredients
  • Grilled Salmon with Chinese Barbeque Sauce Grilled Salmon with Chinese Barbeque Sauce
    canola oil, minced garlic, minced ginger and
    11 More
    canola oil, minced garlic, minced ginger, minced green onion, red pepper flakes, orange juice, hoisin sauce, soy sauce, honey, sesame oil, salmon steaks, 1-inch thick, salt and freshly ground black pepper, vegetable oil, for brushing, baby spinach
    35 min, 14 ingredients
  • Grilled Salmon With Chinese Barbecue Sauce W/ the Neelys Grilled Salmon With Chinese Barbecue Sauce W/ the Neelys
    canola oil, garlic, minced, ginger, minced and
    11 More
    canola oil, garlic, minced, ginger, minced, green onion, minced, red pepper flakes, orange juice, hoisin sauce, soy sauce, honey, sesame oil, salmon steaks, 1-inch thick, salt & freshly ground black pepper, vegetable oil, for brushing, baby spinach
    35 min, 14 ingredients
  • Betelnut Pejiu Wu's Emerald Fire Noodles with Cilantro, Mint, and Basil Betelnut Pejiu Wu's Emerald Fire Noodles with Cilantro, Mint, and Basil
    vegetable oil, grated fresh ginger, garlic, minced and
    8 More
    vegetable oil, grated fresh ginger, garlic, minced, thai red curry paste, fish sauce, oyster sauce, coconut milk, fresh chinese spinach egg noodles (chow mein; available in asian markets), coarsely chopped mixed fresh cilantro or 1 cup mint or 1 cup thai basil or 1 cup regular basil, bean sprouts, minced thai green chili or 1 tbsp jalapeno chile (optional)
    20 min, 11 ingredients
  • Asian Chicken Salad Asian Chicken Salad
    canned low-sodium chicken broth, undiluted and
    15 More
    canned low-sodium chicken broth, undiluted, rice wine vinegar, low-sodium soy sauce, lemon juice, dark sesame oil, chinese five-spice powder, salt, garlic, minced, skinned, boned chicken breasts, fresh spinach, washed and trimmed, chinese-style noodles, chopped fresh cilantro, sliced green onions, peeled, grated gingerroot, sweet red pepper, seeded and thinly sliced, chopped unsalted dry roasted peanuts
    16 ingredients
  • Fried Rice (Emeril Lagasse) Fried Rice (Emeril Lagasse)
    sesame oil, minced garlic, minced ginger and
    5 More
    sesame oil, minced garlic, minced ginger, diced chinese sausage, chinese water spinach, washed and shredded, heads baby bok choy, cleaned and cut into 2-inch pieces, cooked white rice, soy sauce
    20 min, 8 ingredients
  • Asian Twisted Rice Salad Asian Twisted Rice Salad
    rice, cooked use brown or white or any mixture you like and
    12 More
    rice, cooked use brown or white or any mixture you like, carrot, finely chopped or shredded, green onions or 1/4 cup scallion, finely chopped, celery, finely chopped, chopped apple, skin on, cored, peanuts or 1/2 cup other nuts or 1/2 cup water chestnut, coarsely chopped, chinese peas or 1/2 cup snow peas, cut horizontally and in 1/2-inch piece, raw spinach , juiliened, mild salad oil , of your choice, soya sauce or 2 tbsp shoyu or 2 tbsp tamari, lemon juice or 3 tbsp lime juice or 3 tbsp grapefruit juice, dark sesame oil , in asian food section, garlic clove, pressed finely or garlic puree
    10 min, 13 ingredients
  • Fire Roasted Oysters Fire Roasted Oysters
    hijiki seaweed, olive oil, minced garlic, minced ginger and
    16 More
    hijiki seaweed, olive oil, minced garlic, minced ginger, diced jalapeno, shallot, chopped, soy sauce, mirin, rice wine vinegar, mayonnaise, sesame oil, sliced lap cheong ( chinese sausage), olive oil, garlic, chopped, shallot, chopped, fresh spinach, salt and freshly ground black pepper, oysters, mizuna , for serving, lemon wedges, for serving
    40 min, 20 ingredients
  • Ginger Vegetable Chicken Noodle Bowl Ginger Vegetable Chicken Noodle Bowl
    vegetable oil and
    14 More
    vegetable oil, boneless skinless chicken breasts or 1 lb chicken thigh, garlic cloves, fresh ginger, shredded carrot, garlic salt (to taste), white pepper (to taste), ground cumin (i omitted this because my family doesn tsp like it), chinese five spice powder, chicken broth or 6 cups stock, vermicelli, scallions, fresh crisp bean sprouts, fresh spinach, crushed red pepper flakes
    30 min, 15 ingredients
  • Chicken and Herb Potstickers with Mint-Chili Sauce Chicken and Herb Potstickers with Mint-Chili Sauce
    frozen chopped spinach, thawed, squeezed dry and
    17 More
    frozen chopped spinach, thawed, squeezed dry, ground chicken, eggs, chopped green onions, chopped cilantro, chopped peeled fresh ginger, garlic cloves, minced, soy sauce, chili-garlic sauce, oriental sesame oil, grated lemon peel, ground black pepper, salt, egg roll wrappers, chinese plum sauce, water, dry sherry, vegetable oil
    18 ingredients




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