119466 chinese chicken shore Recipes

  • Chinese Chicken and Rice Porridge (Congee)
    chicken, cut into serving pieces, including back and gibl... and
    7 More
    chicken, cut into serving pieces, including back and giblets (exclude liver), water, chinese rice wine or medium-dry sherry, thick) slices fresh ginger, scallions , halved crosswise and smashed with flat side of a heavy knife, salt, grain rice, fine julliene of fresh ginger , thinly sliced scallions, and asian sesame oil
    5 hour 30 min, 8 ingredients
  • Chinese Chicken
    chicken wings or 2 1/2 lbs chicken parts (if using wings,... and
    7 More
    chicken wings or 2 1/2 lbs chicken parts (if using wings, divide them at the joints and discard the wing tips -- i use them to make stock), soy sauce, rice wine vinegar, water, garlic, minced or pressed, mustard powder, dark brown sugar, ginger powder or 1/4 tsp fresh grated ginger
    1 hour 10 min, 8 ingredients
  • Chinese Chicken Stock
    chicken backs (preferably both) or 5 lbs chicken necks (p... and
    11 More
    chicken backs (preferably both) or 5 lbs chicken necks (preferably both), onion, peeled & roughly chopped, scallions, halved, carrots, roughly chopped, stalks celery, roughly chopped, head garlic (about 5-8 cloves), gingerroot, mixed herbs (cilantro, basil, parsley, etc), black peppercorns, sea salt, rice wine, water (1.25 gallons)
    3 hour 5 min, 12 ingredients
  • Chinese Chicken Manchurian
    chicken meat, cut into 1inch square pieces, cornflour and
    17 More
    chicken meat, cut into 1inch square pieces, cornflour, beaten egg, all-purpose flour, salt, ground black pepper, cooking oil, crushed ginger, crushed garlic, crushed green chili peppers, chopped cilantro, chicken stock, soya sauce, salt, ground black pepper, sugar, ajinomoto, cornflour , dissolved in, water
    40 min, 19 ingredients
  • Chinese Chicken Soup
    chicken broth, frozen stir-fry vegetable blend and
    4 More
    chicken broth, frozen stir-fry vegetable blend, cubed cooked chicken, minced fresh gingerroot, soy sauce, sesame oil
    25 min, 6 ingredients
  • Chinese Chicken Wings
    chicken wings, soy sauce, brown sugar, oil and
    2 More
    chicken wings, soy sauce, brown sugar, oil, powdered ginger, garlic powder
    9 hour , 6 ingredients
  • Chinese Chicken
    chicken parts, soya sauce, water, sugar, ginger, garlic and
    3 More
    chicken parts, soya sauce, water, sugar, ginger, garlic, onion powder, dry mustard, pepper
    1 hour 5 min, 9 ingredients
  • Chinese Chicken
    chicken, tomato sauce, soy sauce, dry sherry and
    4 More
    chicken, tomato sauce, soy sauce, dry sherry, white vinegar, chili powder, garlic, crushed, green ginger, grated (1-inch)
    1 hour 30 min, 8 ingredients
  • Chinese Chicken and Cucumber Salad
    chicken breasts, cucumbers, soy sauce, vinegar, sugar and
    3 More
    chicken breasts, cucumbers, soy sauce, vinegar, sugar, sesame oil, minced garlic, scallions, chopped
    25 min, 8 ingredients
  • Chinese Hot Hot Chicken by Dinah Shore 1978 Chinese Hot Hot Chicken by Dinah Shore 1978
    chicken stock, dark soy sauce, cream sherry and
    14 More
    chicken stock, dark soy sauce, cream sherry, chinese chili paste with garlic, red wine vinegar, granulated sugar, cornstarch, sesame seed oil, peanut oil (for frying ), egg white, cornstarch, salt, skinless chicken breasts, cut into bite size pieces, dry roasted peanuts, whole dried chilies, stems removed, green onions , cut into 1/2 inch pieces, garlic cloves, minced well
    15 min, 17 ingredients
  • Chinese Style Ginger Shrimp by Dinah Shore  1978 Chinese Style Ginger Shrimp by Dinah Shore 1978
    shrimp, shelled and deveined, cornstarch, salt and
    9 More
    shrimp, shelled and deveined, cornstarch, salt, onion, chopped (white or yellow cooking ), freshly chopped green onion (including stems), chopped fresh ginger, red tomato ketchup, chicken stock, granulated sugar, chinese chili paste with garlic, dry sherry, peanut oil, for frying
    15 min, 12 ingredients
  • Chinese Chicken Soup Stock Chinese Chicken Soup Stock
    chicken backs (or both) or 5 lbs chicken necks (or both) and
    2 More
    chicken backs (or both) or 5 lbs chicken necks (or both), fresh ginger , each the size of a 25 cent piece, chinese preserved turnip or 2 preserved radish, in balls, coarsely chopped and rinsed with fresh water
    16 min, 3 ingredients
  • Chinese Chicken & Corn Soup Chinese Chicken & Corn Soup
    chicken breast , boned & skinned, rice wine or dry sherry and
    12 More
    chicken breast , boned & skinned, rice wine or dry sherry, roasted sesame oil (3 1/2-tsp portions), cornstarch (1-tbsp & 2-tbsp portions), garlic minced, fresh ginger thinly shredded, chicken broth (approx 2 cans), firm tofu , silken-style shelf-stable, frozen corn kernels, water, egg beaten, cube green onions, thinly sliced, chinese five-spice mix, white pepper
    14 ingredients
  • Chinese Chicken Lettuce Wraps or  Chinese Tacos Chinese Chicken Lettuce Wraps or Chinese Tacos
    chicken breasts, bamboo shoots, water chestnuts and
    11 More
    chicken breasts, bamboo shoots, water chestnuts, black mushrooms, leaves lettuce, peanuts (or pine nuts), rice noodles (optional-but preferred !!) (optional), vegetable oil, minced garlic, soy sauce, sugar, white pepper, sesame oil, hoisin sauce
    50 min, 14 ingredients
  • Chinese Chicken Salad Chinese Chicken Salad
    chicken breasts, fresh ginger, peeled and sliced, water and
    12 More
    chicken breasts, fresh ginger, peeled and sliced, water, head iceberg lettuce, chopped, green onions, sliced, sliced almonds, toasted, sesame seeds, toasted, rice vermicelli (chinese mei fun), oil, for frying, sugar, salt, accent seasoning, black pepper, rice vinegar, salad oil
    45 min, 15 ingredients
  • Chinese Chicken or Pork Chinese Chicken or Pork
    chicken breasts or 1 kg pork belly, water, soy sauce and
    3 More
    chicken breasts or 1 kg pork belly, water, soy sauce, sugar, chinese star anise, hard-boiled eggs
    17 min, 6 ingredients
  • Chinese Chicken Stock Chinese Chicken Stock
    chicken stock (homemade or store-bought ) and
    13 More
    chicken stock (homemade or store-bought ), chicken parts (necks, backs, breast bones, wings, etc.), green onions, sliced, garlic cloves, crushed, stalks lemongrass, bulbs sliced, carrot, sliced, stalk celery, sliced, whole black peppercorns, parsley stems, whole star anise, sliced gingerroot (1 thumb-sized knob), cinnamon stick, about 4 inches long, bay leaf, dried thyme
    1 hour 30 min, 14 ingredients
  • Chinese Chicken Salad Chinese Chicken Salad
    chicken and
    24 More
    chicken, chicken breast , skinnless and boneless, wash and beat breast flat., rub a little sesame oil on both sides, salt and pepper, seasoned salt, accent, flour for dredging, oil for frying, salad, head lettuce, broken, white sesame seeds, toasted, rice sticks, deep fry small amounts in very hot oil carefully, because they expand., wonton skins, cut into strips, deep fry until golden and place in a brown paper bag, dressing, sugar, water, salt, drops sesame oil or to taste, accent, white vinegar, white pepper or to taste, crispy pickles, cucumbers, sliced thin, vinegar
    40 min, 25 ingredients




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