23 chinese barbecue tenderloin Recipes
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soy sauce, dry red wine, brown sugar, honey and5 Moresoy sauce, dry red wine, brown sugar, honey, red food coloring (it gives it the traditional red color ) (optional), ground cinnamon, green onion, cut in half, garlic, crushed, whole pork tenderloin , trimmed of fat (about 12 ozs each)46 min, 9 ingredients
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pork tenderloin, trimmed, honey, lower-sodium soy sauce and19 Morepork tenderloin, trimmed, honey, lower-sodium soy sauce, hoisin sauce, dry sherry, five-spice powder, kosher salt, white pepper, boiling water, dried chinese mushrooms (such as wood ear mushrooms), dried flat wide wheat noodles (such as wide lo mein noodles), lower-sodium soy sauce, oyster sauce, hoisin sauce, canola oil, minced peeled ginger, garlic clove, minced, jalapeno pepper, seeded and minced, onion, thinly vertically sliced, fresh bean sprouts, green onions , cut into 2-inch pieces22 ingredients
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Chinese Fonduebroccoli florets, cauliflower florets and9 Morebroccoli florets, cauliflower florets, napa (chinese ) cabbage, diagonally sliced carrot, sliced mushrooms, beef tenderloin , cut in half lengthwise and cut crosswise into 1/4-inch slices, shrimp, peeled and deveined, water, low-salt chicken broth, chinese barbecue sauce, remoulade sauce11 ingredients
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Chinese Barbecue Pork Tenderloinpork tenderloin, brown sugar, five-spice powder, salt and4 Morepork tenderloin, brown sugar, five-spice powder, salt, cayenne pepper, hoisin sauce, orange juice, dark sesame oil (toasted )40 min, 8 ingredients
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Chinese Barbecued Porkpork tenderloin , trimmed of any fat, soy sauce and5 Morepork tenderloin , trimmed of any fat, soy sauce, hoisin sauce, white wine, garlic, minced, honey1 hour , 7 ingredients
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Asian 5 Spice Barbecued Pork Tenderloins with Mango Citrus Salsa and Scallion Frankie Wraps (Rachael Ray)pork tenderloins , trimmed of fat and21 Morepork tenderloins , trimmed of fat, steak seasoning blend or salt and freshly ground black pepper, dark brown sugar, chinese 5 spice powder (found in spice section or asian foods section), vegetable oil, hoisin prepared chinese barbecue sauce, navel orange , zested and juiced, dark sesame oil, toasted sesame seeds, for garnish, chopped cilantro or chives, for garnish, ripe mangoes, peeled and pitted, diced, red bell pepper, seeded and chopped, jalapeno, seeded and chopped, red onion, chopped, ripe lime, juiced, leaves basil, shredded, coarse salt, eggs, beaten, water , eyeball it, scallions, thinly sliced, vegetable oil , 1 tsp per wrap, flour tortillas , 8 inches40 min, 22 ingredients
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Ww 3 Points - Chinese Barbecued Porkboneless pork tenderloin , trimmed of all fat, honey and5 Moreboneless pork tenderloin , trimmed of all fat, honey, hoisin sauce, sake or 2 tbsp dry white wine, oyster sauce, reduced sodium soy sauce, sesame oil (dark )42 min, 7 ingredients
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