149920 chilled tomato avocado ripped basil Recipes

fennel (sometimes called anise; 1 large bulb or 2 small), onions, coarsely chopped, garlic cloves, coarsely chopped, olive oil, tomatoes (preferably plum), quartered and pureed in a food processor, fine sea salt, black pepper, egg whites, chilled, coarsely chopped fresh flat-leaf parsley, coarsely chopped fresh basil, coarsely chopped fresh tarragon, ice , lightly crushed if cubes are large, mixed yellow and red pear tomatoes , halved lengthwise, sherry vinegar

bacon (i prefer thick-cut , hickory-smoked), pre-washed organic field greens or 1 1/2 bags baby greens (enough to cover large shallow serving dish), tomatoes or yellow , of different sizes (i use roma, grape, and little yellow ones, again enough to cover dish), salt & freshly ground black pepper, avocado, mashed, basil, to taste (fresh or dried ), garlic, to taste (minced or pressed ), lime juice, red wine vinegar, olive oil, salt & freshly ground black pepper

garlic cloves, unpeeled, vine-ripened tomatoes, quartered, balsamic vinegar, tabasco to taste, fresh basil leaves, washed well , spun dry, and chopped

buttermilk, cucumbers, peeled, seeded, and chopped, avocado (preferably california ), chicken broth, fresh lemon juice, ground cumin , or to taste

onions, chopped, butter, melted, tomatoes, peeled, seeded and chopped, cucumbers, peeled, seeded and chopped, chicken broth, dried basil, plain yogurt, salt, chopped fresh mint

fettuccine, lemon , juice of, garlic cloves, salt, olive oil, avocados, fresh basil, salt & pepper

heirloom tomatoes, sliced, vidalia or other sweet onion, vertically thinly sliced, coarsely chopped ripe peeled avocado (about 1/2 avocado), sliced fresh basil, light northern italian salad dressing with basil and romano (such as ken s steak house lite)

tomatoes (about 8 oz), seeded, chopped, yellow bell pepper, seeded, chopped, chopped red onion, jalapeno chili, seeded, chopped, fresh lime juice, olive oil, avocado, peeled, cut into small cubes, chopped fresh basil, in-thick bread slices from crusty round loaf, olive oil, sliced smoked salmon

golden beets, tomatoes, medium, cut into 1/4-inch wedges, avocado, ripe , hass, cut into 1/2-inch cubes, red onion, cut in half and sliced into thin half moons, olive oil , extra virgin, red wine vinegar, table salt, black pepper, freshly ground, basil, fresh, chopped, chives, fresh, chopped

butter, cumin, fresh basil, lemon juice, reduced fat monterey jack cheese, ripe fl avocado, tomato, whole grain bread

corn muffin mix (jiffy), chili powder, diced tomatoes with green pepper, celery, & onion, english cucumber, seeded & coarsely chopped or regular cucumber, green onions, trimmed & coarsely chopped, ice cubes, avocado, halved, seeded, peeled & sliced, sliced green onion , chopped cucumber & chili powder (optional)

seeded and chopped unpeeled tomato, fresh lime juice, balsamic vinegar, olive oil, garlic clove, peeled, seeded and chopped unpeeled tomatoes, peeled seeded and diced cucumber, chopped green onion, chopped fresh basil, salt, pepper, ears fresh corn, cooked, tightly packed sliced romaine lettuce, tightly packed trimmed watercress, cooked lobster meat, cut into bite-size pieces

fresh tomatoes, skinned and seeded (or tinned ), english cucumbers, plain yogurt, curry powder, extra virgin olive oil, fresh basil leaf, lightly packed, fresh mint leaves, lightly packed, fresh coriander leaves, lightly packed, salt and pepper, cooked matane shrimp (or tiny), yogurt (to garnish )

ripe avocado, fresh basil leaves, garlic, olive oil, salt and fresh ground pepper to taste

extra virgin olive oil, coarsely chopped white onions, garlic peeled and thinly sliced, ripe plum tomatoes halved seeded and coarsely chopped, loosely packed fresh basil leaves, fresh thyme, tomato juice, coarse salt, freshly ground black pepper, croutons, fresh goat cheese at room temperature, extra virgin olive oil, minced fresh chives, minced garlic, coarse salt, ground white pepper, bread cut from a baguette

fresh tomatoes, roughly chopped, green onions, chopped, lemon, juiced, fresh basil leaves, garlic cloves, peeled, kosher salt and freshly ground black pepper, beet root, peeled and sliced, fresh chives, for garnish, special equipment : butcher s twine, 3 to 4 large pieces cheesecloth (about 2 by 2 feet)

brie cheese, california avocados, fresh basil, shredded and divided, chicken breast halves (bone-in, skin on ), salt, pepper, chicken broth, garlic cloves, olive oil, lemon juice

very ripe tomatoes, cored, torn up day old bread, fresh basil leaves, chopped fresh thyme leaves, salt and pepper to taste, fresh crab meat , dungeness or maryland, extra virgin olive oil plus 1/4 cup, juice and zest of 1 lemon, crushed red pepper flakes, scallions, thinly sliced, baguette, toasted and cooled