34272 chile relleno breakfast casserole Recipes

canola oil, turkey breakfast sausage, low-fat milk, egg substitute, dry mustard, freshly ground black pepper, salt, ground red pepper, eggs, white bread, shredded reduced-fat extrasharp cheddar cheese

oil, potatoes, diced, salt, divided, red pepper, diced, green pepper, diced, onion, minced, breakfast link sausage, chopped, browned and drained, egg substitute, milk, all-purpose flour, pepper, shredded cheddar cheese

dry instant long grain and wild rice mix, sour cream, chopped green chiles, drained, shredded cheddar cheese

breakfast corndogs, thx , my favorite things website, breakfast sausage links (about 12 oz), vegetable oil, for frying, candy-apple craft sticks, fine- or medium-ground yellow cornmeal, all-purpose flour, baking powder, fine salt, whole milk, eggs, maple syrup, plus more for dipping, granulated sugar

breakfast sausage, pizza dough, hash brown potatoes, frozen, cheddar cheese, shredded, eggs, milk, salt, black pepper, ground, parmesan cheese, grated

breakfast sausage, egg beaters, cheese, shredded, potatoes, diced, flour tortillas , low carb

white bread with crusts removed, american cheese, eggs, milk, dry mustard, sage, breakfast sausage (3 rolls, i like bob evans the best), shredded cheddar cheese

shredded breakfast potatoes, eggs, ham , cooked sausage or cooked bacon ( all 3 are okay too), sharp cheddar cheese, melted butter to grease dish, salt, pepper

bread (toasted & cubed ), eggs (beaten ), ground pork breakfast sausage, mild cheddar cheese (shredded ), mustard powder, salt, whole milk

eggs, frozen hash browns, milk, breakfast sausage browned, cheddar cheese shredded, buttter melted

eggs, bisquick, milk, mozzarella cheese, cheddar cheese, cream cheese, green onions, breakfast meat of your choice

frozen diced hash browns, breakfast sausage, slightly browned, diced ham, fresh baby spinach, fresh mushrooms, chopped, onion, chopped, cheddar cheese, grated, ro-tel tomatoes, eggs, well beaten

onion garlic croutans, sharp cheddar cheese, mild breakfast sausage browned, eggs, diced green chilies (large can), milk, cream of mushroom soup, salt, pepper, dry mustard, frozen hash browns shredded

jiffy corn muffin mix, whole milk, skim milk, hot breakfast sausage cooked and drained, taco cheese blend shredded, eggs, taco seasoning, condensed cheddar cheese soup, green onion tops thinly sliced, diced onion, roasted red peppers drained & chopped

olive oil , preferably extra-virgin, red onion, sliced, full-flavored mushrooms such as shiitakes , oysters or practically any wild variety, stemmed (discard woody stems or chop them finely) and sliced (you ll have about 2 generous cups), canned chipotle chiles , removed from the canning sauce, seeded and thinly sliced, salt, corn tortillas , the fresher the better (store-bought are okay, though homemade will really shine here), mozzarella , preferably whole milk (but not fresh which will not melt) or mexican quesillo cheese, shredded, a generous 1/2 tsp chopped fresh thyme or 1 generous tsp chopped fresh epazote leaves, a little fresh ground black pepper

unsalted butter, at room temperature, chipotle chiles in adobo, heavy cream, sweet potatoes, peeled and thinly sliced (about 8 cups), salt, fresh ground white pepper

breakfast sausage, cream cheese (reduced fat works well too!), rotel (i prefer the petite diced tomatoes)

breakfast sausage, refrigerated crescent dinner rolls, eggs, milk, pepper, shredded cheddar cheese