Breakfast Burritos Recipe

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Breakfast Burritos
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Ingredients:

Directions:

  1. Brown sausage.
  2. Cook Egg Beaters...using Pam in the pan
  3. Dice 3 small potatoes
  4. Mix above ingredients together in a large bowl
  5. Scoop 1/2 cup mixture and put in flour tortilla.
  6. Sprinkle with cheese
  7. Roll and wrap in plastic wrap.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6550.14 Kcal (27424 kJ)
Calories from fat 1751.95 Kcal
% Daily Value*
Total Fat 194.66g 299%
Cholesterol 812.09mg 271%
Sodium 13664.95mg 569%
Potassium 3978.47mg 85%
Total Carbs 772.08g 257%
Sugars 16.8g 67%
Dietary Fiber 46.26g 185%
Protein 406.52g 813%
Vitamin C 12.3mg 21%
Vitamin A 3.9mg 130%
Iron 44.2mg 246%
Calcium 2213.8mg 221%
Amount Per 100 g
Calories 166.67 Kcal (698 kJ)
Calories from fat 44.58 Kcal
% Daily Value*
Total Fat 4.95g 299%
Cholesterol 20.66mg 271%
Sodium 347.72mg 569%
Potassium 101.24mg 85%
Total Carbs 19.65g 257%
Sugars 0.43g 67%
Dietary Fiber 1.18g 185%
Protein 10.34g 813%
Vitamin C 0.3mg 21%
Vitamin A 0.1mg 130%
Iron 1.1mg 246%
Calcium 56.3mg 221%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 146.4
    Points
  • 167
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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