114 chicken cutlet low calorie Recipes

  • Chicken Cutlets
    chicken cutlets, pounded thin, fresh ground pepper and
    9 More
    chicken cutlets, pounded thin, fresh ground pepper, vegetable oil, margarine, flour, skim milk, unsalted chicken stock (in 1/2 cup water) or 1 tsp low-sodium instant chicken bouillon granules (in 1/2 cup water), white wine, dried tarragon or 1/2 tsp dried basil, crushed, dried parsley flakes, sliced fresh mushrooms
    30 min, 11 ingredients
  • Chicken Cutlets With Pecans
    flour, salt, black pepper, egg, milk and
    8 More
    flour, salt, black pepper, egg, milk, pecans, finely chopped, chicken cutlets (1 lb in total ), vegetable oil, low sodium chicken broth, dijon mustard, fresh parsley, chopped, butter, liquid honey
    40 min, 13 ingredients
  • Chicken Piccata
    chicken cutlets, salt & freshly ground black pepper, flour and
    8 More
    chicken cutlets, salt & freshly ground black pepper, flour, vegetable oil, dry white wine, garlic, minced, low sodium chicken broth, fresh lemon juice, capers, drained, unsalted butter, fresh lemon slices
    20 min, 11 ingredients
  • Chicken Piccata
    chicken cutlets, olive oil, dry white wine and
    10 More
    chicken cutlets, olive oil, dry white wine, garlic (minced ), low sodium chicken broth, fresh lemon juice, fresh lemon slice, capers (drained ), unsalted butter, salt, pepper, flour , for dusting, parsley (chopped )
    15 min, 13 ingredients
  • Tex Mex Chicken Cutlets
    oil, red onion, chopped, garlic cloves, minced, flour and
    7 More
    oil, red onion, chopped, garlic cloves, minced, flour, boneless skinless chicken breasts, about 1 1/2 lb total, not to thick, ground cumin, chicken broth, low sodium or regular, red wine vinegar, bottled medium salsa or 1 cup hot hot depending on personal taste salsa, frozen corn, thawed, instant rice
    20 min, 11 ingredients
  • Chicken Saltimbocca (Giada De Laurentiis)
    chicken cutlets, pounded to evenly flatten and
    7 More
    chicken cutlets, pounded to evenly flatten, salt and freshly ground black pepper, paper-thin slices prosciutto, frozen chopped spinach, thawed, olive oil, grated parmesan, low-salt chicken broth, fresh lemon juice
    35 min, 8 ingredients
  • Tangy Chicken Lettuce Wraps
    boneless skinless chicken cutlets, low sodium soy sauce and
    11 More
    boneless skinless chicken cutlets, low sodium soy sauce, lemon juice, water, red pepper, diced, yellow pepper, diced, green beans, drained, no-salt-added corn, drained, garlic powder, pepper, mrs dash s extra spicy seasoning, iceberg lettuce, whole, whole grain brown rice
    1 hour 10 min, 13 ingredients
  • Low-Cal Oven Fried Chicken Cutlets
    chicken breast tenders, whole egg, egg white, water and
    4 More
    chicken breast tenders, whole egg, egg white, water, italian seasoned breadcrumbs, locatelli cheese, grated, fresh parsley, minced
    30 min, 8 ingredients
  • Buca Di Beppo Chicken Marsala (Copycat)
    olive oil , as needed, chicken cutlets (4 thin pieces) and
    7 More
    olive oil , as needed, chicken cutlets (4 thin pieces), low-sodium bacon, cut in 1/4-inch pieces, flour, coarse salt, fresh ground black pepper, high-grade dry marsala wine, heavy cream (maybe less), fresh flat-leaf parsley, minced
    25 min, 9 ingredients
  • Chicken Piccata
    salt and pepper, to taste and
    11 More
    salt and pepper, to taste, chicken cutlets (can use turkey or pork too), flour (this is an estimate), vegetable oil or 2 tbsp olive oil, dry white wine, garlic, minced, low sodium chicken broth, fresh lemon juice, capers, drained, unsalted butter, fresh lemon slices, chopped fresh parsley, for garnish (optional)
    20 min, 12 ingredients
  • Chicken Saltimbocca
    frozen chopped spinach, thawed, olive oil and
    7 More
    frozen chopped spinach, thawed, olive oil, chicken cutlets, pounded flat, prosciutto, fresh parmesan cheese, grated, low sodium chicken broth, fresh lemon juice, olive oil, salt and pepper
    25 min, 9 ingredients
  • My Easy Chicken Chili
    chicken cutlets- cut into small cubes, olive oil and
    12 More
    chicken cutlets- cut into small cubes, olive oil, chopped onions (about 1 large size onion), sharp cheddar cheese-shredded, low sodium chicken broth, chopped green chilies, cannellini beans-undrained, yellow rice-prepared according to package., garlic powder, ground cumin, chili powder, oregano, cilantro, cayenne pepper
    45 min, 14 ingredients
  • Lemony Chicken Saltimbocca
    chicken cutlets, salt, fresh sage leaves and
    6 More
    chicken cutlets, salt, fresh sage leaves, prosciutto, very thinly sliced , cut into 8 thin strips, extra virgin olive oil, divided, low sodium chicken broth, fresh lemon juice, cornstarch, lemon wedges
    12 min, 9 ingredients
  • Chicken With Olive Tapenade
    vegetable oil cooking spray, pitted spanish black olives and
    11 More
    vegetable oil cooking spray, pitted spanish black olives, pitted spanish green olives, marinated artichokes, drained , and liquid reserved, boneless, skinless chicken cutlets (4 oz each), potatoes, peeled and cut into 2-inch-by-1/4-inch wedges, sweet potatoes, peeled and cut into 2-inch-by-1/4-inch wedges, chopped fresh rosemary, salt, divided, zucchini , cut into 1/2-inch slices, chopped red onion, white wine, low-sodium chicken broth
    13 ingredients
  • Sautéed Chicken Cutlets With Asparagus, Spring Onions Sautéed Chicken Cutlets With Asparagus, Spring Onions
    fresh italian parsley, finely chopped and
    13 More
    fresh italian parsley, finely chopped, fresh tarragon, finely chopped, shallot, minced, orange peel, finely grated, lemon peel, finely grated, saffron thread, chicken cutlets (1/4 to 1/2 inch thick , about 2 lb), coarse kosher salt, extra virgin olive oil, divided (may need more), butter, spring onions (dark green parts discarded) or 3/4 lb green onion, white parts cut into 1/4-inch-thick slices, pale green parts cut into 1/2-inch-thick slices (dark green parts discarded), asparagus, tops cut into 3-inch pieces, stems cut into 1/2-inch pieces (slender), low sodium chicken broth, creme fraiche or 2 tbsp heavy whipping cream
    20 min, 14 ingredients
  • Chicken Scaloppine With Roasted Red Pepper Ratatouille Chicken Scaloppine With Roasted Red Pepper Ratatouille
    chicken cutlet, pounded thinly and
    13 More
    chicken cutlet, pounded thinly, roasted red pepper, peeled seeded and chopped, roasted yellow pepper, peeled seeded and chopped, mushroom, sliced, garlic cloves, chopped, black olives, pitted and halved, capers, low-sodium low-fat chicken broth, lemon juice, olive oil, plus extra, parmesan cheese, breadcrumbs, oregano, salt and pepper
    20 min, 14 ingredients
  • Chicken with Creamy Mushrooms and Snap Peas (Food Network Kitchens) Chicken with Creamy Mushrooms and Snap Peas (Food Network Kitchens)
    chicken cutlets (about 1 1/4 lb), patted dry and
    9 More
    chicken cutlets (about 1 1/4 lb), patted dry, kosher salt and freshly ground pepper, vegetable oil, all-purpose flour , for dredging, unsalted butter, scallions, thinly sliced, mushrooms (button , cremini, shiitake or a combination), quartered, low-sodium chicken broth, heavy cream, sugar snap peas, stemmed and halved lengthwise
    35 min, 10 ingredients
  • Chicken Cutlets With Portabella Mushrooms and Asiago Chicken Cutlets With Portabella Mushrooms and Asiago
    olive oil and
    8 More
    olive oil, boneless skinless chicken breasts , cut into thin cutlets, salt , to taste, fresh ground black pepper , to taste, flour (for dredging), portabella mushrooms, sliced, dry white wine, low sodium chicken broth, asiago cheese, freshly grated
    30 min, 9 ingredients




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