2527 chicken cream potato soup Recipes

bacon, diced, onion, diced, celery ribs, diced, flour, water, chicken broth, potatoes, cubed, sour cream

chicken broth, potatoes, diced, onion, chopped, parsley flakes, flour, milk, swiss cheese, shredded, paprika, salt & pepper

cubed cooked chicken breast meat, frozen mixed vegetables, thawed, condensed cream of potato soup, condensed cream of chicken soup, skim milk

cubed cooked chicken breast meat, veggies of your choice (i use peas and carrots from a can but you can use frozen too), condensed cream of potato soup, condensed cream of chicken soup, milk

olive oil, onion, diced, stalks celery, diced, garlic, minced, carrots, shredded, cooked, cubed chicken breast, chicken broth, potato gnocchi, baby spinach leaves, cornstarch (optional), cold water (optional), half-and-half cream, salt and ground black pepper to taste

chicken broth, potatoes , pieces, chopped celery, chopped onion, butter, flour, salt, garlic, white pepper, heavy cream, milk

cream of potato soup, cream of celery soup, cream of chicken soup, frozen hash browns or 1 (16 oz) package potatoes, milk, diced velveeta cheese

chicken thighs (4 thighs ), olive oil, potato, cut into large dice, yucca root or 3/4 lb yukon gold potato, cut into large dice, ear of corn, cut into 1 inch rounds, chicken stock (try bold rotisserie chicken flavor), onion, chopped, garlic cloves, minced, water, heavy cream, capers (heaping), cayenne pepper (optional), salt & freshly ground black pepper, cilantro, for garnish (optional)

butter, all-purpose flour, onion, chopped, chopped fresh chives, heavy cream, water, milk, ground cumin, salt, ground black pepper, garlic powder, dried thyme, potatoes, peeled and cubed, skinless, boneless chicken breast halves - cut into cubes, chopped fresh parsley

chicken, cubed, onion, diced, mushroom , slices, wild rice, bacon, cooked and crumbled, cubed velveeta cheese, cream of potato soup, milk

potatoes, diced but unpeeled, butter, yellow onions, finely diced, flour, warm water, chicken bouillon, potato flakes, heavy cream, milk, tabasco sauce, salt and pepper, to taste, garlic powder , to taste, dried basil , to taste

chicken broth, potatoes, onions, celery stalk, carrot, water, reduced fat sour cream, dried parsely

chicken broth, potatoes, peeled and diced, onion , halfed, carrot, finely chopped, stalk celery, finely chopped, green pepper, cleaned and quartered, dill, paprika, flour, cold water, sour cream, salt, pepper

sour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.

bone-in chicken, water, celery ribs, cut into chunks, onion, cut into chunks, diced green pepper, garlic clove, minced, minced fresh dill, salt, pepper, condensed cream of potato soup, undiluted, condensed cream of chicken soup, undiluted, frozen mixed vegetables, thawed, tube (7-1/2 oz) refrigerated buttermilk biscuits

frozen mixed vegetables, potato soup, cubed chicken breasts, cream of chicken soup, skim milk

fat-free lean ground beef, butter-flavored cooking spray, chopped onion, shredded carrot, frozen hash brown potatoes, condensed cream of potato soup, condensed 98% fat-free cream of chicken soup, nonfat beef broth, half & half light cream, cooked wild rice

good sized potatoes, onion, butter, cream of chicken or cream of celery soup, soup cans of milk (whole milk is best), white pepper, salt, kielbasa (optional)