187 chicken chowder heavy Recipes

dozen fresh steamed clams (or more i use 6 dozen), potato, boiled cubed and boiled, bacon, fried and chopped with pan drippings, onion, chopped, celery ribs, chopped, garlic cloves, minced, sherry wine, chardonnay wine, clam broth, chicken broth, water, salt, pepper, thyme, parsley, worcestershire sauce, hot sauce, cayenne pepper, flour, heavy cream

corn (fresh or frozen ), bacon, cooked and crumbled, diced onions, celery salt, cayenne pepper (optional), minced garlic cloves, bay leaf, peeled diced russet potatoes, chicken stock (or more ), milk, heavy cream

green chilies, skinned , seeds removed, chopped or 2 (4 oz) cans green chilies, chopped, chicken broth, potato, peeled and diced, onion, chopped, corn , whole kernel or 2 cups cream-style, monterey jack cheese or 1 cup cheddar cheese, grated, heavy cream

fresh or frozen corn kernels, lime , juice and zest of, corn oil, yellow onion, peeled and minced, chicken stock, preferrably homemade (i ve even seen homemade stock in a select few grocery stores), peeled diced russet potatoes, ground red chili powder, crushed red pepper flakes, ground cumin, anaheim chili, stem and pith removed,seeded and chopped, heavy cream, chopped fresh cilantro , plus, cilantro, tops for garnish, kosher salt, garnish with drained salsa , if desired

unpeeled medium shrimp, fresh crabmeat, onion, chopped, garlic cloves, minced, celery ribs, chopped, olive oil, all-purpose flour, chicken broth, dry white wine, clam juice, red potatoes, peeled and diced, old bay seasoning, heavy cream, chopped fresh parsley

bacon slices, finely chopped, sweet onion, finely chopped, carrots, cut into 1/4-inch dice, celery ribs, cut into 1/4-inch dice, red bell pepper, cut into 1/4-inch dice, yukon gold potatoes, peeled and cut into 1/4-inch dice, sweet potato, peeled and cut into 1/4-inch dice, reduced-sodium chicken broth, water, fresh corn kernels (cut from about 4 ears ) or 1 1/2 lb (24 oz) frozen corn kernels (not thawed), heavy cream, extra-sharp cheddar, coarsely grated (3 cups), salt, black pepper, chopped fresh basil or parsley, chopped fresh chives or scallions (optional), paprika (optional)

frozen corn or 1 (1 lb) bag canned corn, cream-style corn, bacon , cut into 1/2 inch pieces, unsalted butter, onion, cut into 1/2 inch dice, bell pepper, thyme, cumin, potatoes, diced, chicken stock, cornstarch , dissolved in, water, heavy cream, diced cooked ham

olive oil, applewood bacon, raw, diced, fresh garlic, chopped, fresh shallot, chopped, yellow onion, diced small, celery & leaves, diced small, carrot, peeled, diced small, thyme, dried leaf, bay leaves, broken, colorado russet potatoes, diced with skin on, colorado yukon gold potatoes, diced with skin on, chicken stock or 8 cups broth, heavy whipping cream, cornstarch , slurry as needed (equal parts water and ), white cheddar cheese, kosher salt, ground white pepper

butter, olive oil, onion, chopped, potatoes (each weighing about 6 oz), unpeeled if new, and chopped into 3/4-1 1/4-inch cubes, thyme leaves, splash of white wine, good-strength chicken stock, whole milk, corn kernels, drained , or 2 large corn on the cobs, kernels removed, undyed finnan haddie, cut into 1 1/2-inch chunks, bacon, chopped, heavy cream, handful of chives, snipped

thick cut apple smoked bacon, onion, diced, fennel bulb, diced, garlic cloves, chopped, potatoes, diced, frozen corn, cayenne , sauce franks redhot, salt and black pepper, vegetable oil, flour, heavy cream, chicken or 4 cups vegetable stock

bacon (i sometimes use salt pork and leave it in and skip the last step), scallions, chopped, celery (chop up the leaves as well), flour, chicken stock or clam stock if available, red potatoes cut into 1 pieces (skins left on ), old bay seasoning, milk, heavy whipping cream, chopped clams, paprika, cupped crackers

sliced bacon, diced, onions, chopped, minced clams, diced unpeeled potatoes, chicken broth, condensed cream of celery soup, undiluted, milk, heavy whipping cream, salt, pepper

olive oil, leek, diced, ears white corn , kernels removed, red potatoes, cubed, carton chicken stock (or vegetable), flat-leaf italian parsley, chopped, heavy cream, salt and pepper

bacon, diced, sliced green onions, celery ribs, chopped, cubed peeled potatoes, chicken broth, dill weed, celery seed, crushed, salt, pepper, milk, divided, king arthur unbleached all-purpose flour, cubed cooked haddock, heavy whipping cream, frozen chopped spinach, thawed and squeezed dry, minced clams

bacon, cut into small pieces, potatoes, peeled & diced, green onions, chopped (use some of the tops), chicken broth or 2 (14 oz) cans vegetable broth, clams , do not drain, heavy whipping cream, salt and pepper

thick sliced bacon, diced onions, celery, frozen sweet corn, cartons chicken broth, frozen hash browns , shreds (or 8 cups cooked diced potatoes), heavy cream, cream cheese, cubed, jumbo tail-off cooked shrimp, quartered, cheddar cheese, salt and pepper

bacon, cut into 1/2 - inch dice, onion, finely chopped, celery ribs, finely chopped, dried thyme, all-purpose flour, chicken or 4 cups vegetable broth, tabasco sauce, red potatoes, diced, frozen white corn , defrosted (i used 2 15.25 ounce cans sweet corn, drained), heavy cream

olive oil, leeks, white and light green parts only, rinsed and sliced, garlic clove, minced, russet potato, peeled and cubed, stalk celery, chopped, salt, fresh ground black pepper, chicken broth, tomato paste, milk (skim is fine), smoked salmon, flaked, heavy cream, dried dill (or fresh dill or chives)