Potato Bacon Chowder Recipe

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Ingredients:

Serving

1/4 cup olive oil
10 oz applewood bacon, raw, diced
1/2 tbsp fresh garlic, chopped
1 tbsp fresh shallot, chopped
1/2 cup yellow onion, diced small
1/2 cup celery & leaves, diced small
3/4 cup carrot, peeled, diced small
1/2 tbsp thyme, dried leaf
3 bay leaves, broken
1 1/2 cups colorado russet potatoes, diced with skin on
1 1/2 cups colorado yukon gold potatoes, diced with skin on
8 cups chicken stock or 8 cups broth
4 cups heavy whipping cream
cornstarch , slurry as needed ( equal parts water
2 cups white cheddar cheese
kosher salt
ground white pepper

Directions:

Prepare all vegetables as instructed and put aside. Heat large stock pot and add the oil. Sauté the bacon until half cooked, add the garlic and shallots and cook until slightly browned. Add the carrots, celery and onions and sauté until tender then add thyme and bay leaves. Add the potatoes and sauté for approximately 3 minutes. Add the chicken stock and bring to a boil, cook until potatoes are fork tender. Add the heavy cream and bring to a boil, adjust seasoning with the salt and white pepper as needed. Puree half of this mixture using a hand held stick blender; result should produce a very smooth soup with some chunks of potato. Tighten as needed with the slurry mixture and add the white cheddar cheese. Season as needed with the salt and white pepper. Garnish with chopped parsley and croutons.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	919.24 Kcal (3849 kJ)
Calories from fat	700.07 Kcal
		% Daily Value*
Total Fat	77.79g	120%
Cholesterol	217.38mg	72%
Sodium	1276.61mg	53%
Potassium	746.04mg	16%
Total Carbs	22.54g	8%
Sugars	9.54g	38%
Dietary Fiber	1.15g	5%
Protein	33.46g	67%
Vitamin C	3.2mg	5%
Vitamin A	0.2mg	6%
Iron	0.9mg	5%
Calcium	474.8mg	47%

Amount Per 100 g
Calories	143.21 Kcal (600 kJ)
Calories from fat	109.06 Kcal
		% Daily Value*
Total Fat	12.12g	120%
Cholesterol	33.87mg	72%
Sodium	198.88mg	53%
Potassium	116.23mg	16%
Total Carbs	3.51g	8%
Sugars	1.49g	38%
Dietary Fiber	0.18g	5%
Protein	5.21g	67%
Vitamin C	0.5mg	5%
Iron	0.1mg	5%
Calcium	74mg	47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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