288 chicken chinese vegetables garlic sauce Recipes

  • Peppered Chicken or Pork Stir Fry.
    chicken breasts, cubed or 1 lb pork loin, cut into thin s... and
    11 More
    chicken breasts, cubed or 1 lb pork loin, cut into thin slices, garlic, crushed, ginger, grated, dry sherry, dried bird s eye chile, black pepper, freshly ground, soya sauce, light, soya sauce, dark, sesame oil, chicken stock, cornflour , heaped, chinese vegetables, prepared
    20 min, 12 ingredients
  • Soy-Glazed Chicken Thighs
    chicken thighs, vegetable oil and
    8 More
    chicken thighs, vegetable oil, garlic cloves, peeled and crushed, cm gingerroot, fresh peeled finely grated, soy sauce, chinese rice wine (or dry sherry), clear honey, soft brown sugar, hot chili sauce (to taste), parsley (fresh )
    40 min, 10 ingredients
  • Updated Chicken Chow Mein
    vegetable oil and
    10 More
    vegetable oil, fresh plain chicken sausages , cut into 1/2-inch pieces, garlic, minced, minced ginger, snow peas, cut in half, fresh, hot long red chiles seeded and thinly sliced, fresh orange juice, fresh or dried chinese egg noodles, cooked, chicken stock mixed with 3 tbsp of hoisin sauce and 2 tsp of cornstarch, salt, basil leaves
    11 ingredients
  • Chinese Roasted Chicken
    fresh or thawed whole roasting chicken and
    8 More
    fresh or thawed whole roasting chicken, kikkoman lite soy sauce, dry sherry, vegetable oil, garlic, pressed, fennel seed, crushed, ground ginger, sugar
    9 ingredients
  • Chinese Chicken Lettuce Wraps
    fresh shiitake mushrooms, chicken tenders, vegetable oil and
    12 More
    fresh shiitake mushrooms, chicken tenders, vegetable oil, coarse salt, coarse black pepper, garlic cloves, chopped, gingerroot, peeled and finely chopped (or grated ), orange, red bell pepper, diced small, water chestnuts, drained and chopped, scallions, chopped, hoisin sauce, head iceberg lettuce , core removed, quartered, head boston lettuce or 1 head bibb lettuce, leaves separated, navel orange wedge, for garnish
    52 min, 15 ingredients
  • Chinese Chicken and Vegetables
    cooking oil, onion, thinly sliced, garlic, minced and
    6 More
    cooking oil, onion, thinly sliced, garlic, minced, ground ginger, chicken breast, water, zucchini, soy sauce, freshly ground black pepper
    9 ingredients
  • Chicken and Vegetable Stir Fry
    water, rice vinegar, soy sauce (low sodium preferred ) and
    9 More
    water, rice vinegar, soy sauce (low sodium preferred ), garlic, minced, green onions, chopped, boneless skinless chicken breast, skinned and cut into small strips, sesame oil, celery, cut diagonally, carrot, sliced diagonally, broccoli , flowerets and stems,sliced, chinese pea pod, sesame seeds
    20 min, 12 ingredients
  • Chinese Black Bean Sauce, Moosewood Style
    dry sherry, red wine vinegar, fresh lime juice and
    8 More
    dry sherry, red wine vinegar, fresh lime juice, minced garlic, minced fresh ginger, fish sauce, sugar, chili sauce, black beans , salted (whole), vegetable broth (or chicken broth), cornstarch (dissolved in 1 tbsp. water)
    20 min, 11 ingredients
  • Chinese Pot Stickers
    cabbage, finely chopped, salt and
    14 More
    cabbage, finely chopped, salt, shrimp, peeled, deveined and finely chopped, lean pork, ground, light soy sauce, rice wine , sherry or 2 tbsp white wine, green onion, chopped, sesame oil, fresh ginger, chopped, garlic cloves, minced, wonton wrappers (usually 1 package), vegetable oil, chicken stock, light soy sauce, rice vinegar, fresh ginger, minced
    1 hour , 16 ingredients
  • Chinese Vegetable Stir Fry
    canola oil, broccoli florets, water, julienned carrot and
    9 More
    canola oil, broccoli florets, water, julienned carrot, snow peas, ends trimmed, fresh shiitake mushrooms , slivered, sliced water chestnuts, drained, garlic, minced, minced fresh ginger, reduced sodium soy sauce, chicken broth, cornstarch, hot cooked rice
    24 min, 13 ingredients
  • Weight Watchers Stir Fried Chinese Vegetables
    chicken broth, reduced sodium soy sauce and
    8 More
    chicken broth, reduced sodium soy sauce, garlic cloves (minced, i use 3-4, but i love garlic!!), fresh ginger (peeled and minced ), bok choy (chopped ), red bell pepper (seeded and cut into 1-inch squares), snow peas, carrot (thinly sliced ), sliced bamboo shoot (canned, drained ), sliced water chestnuts (canned, drained )
    12 min, 10 ingredients
  • Cashew Chicken Take-Out Style
    soy sauce, chinese rice wine or 1 tbsp dry sherry and
    12 More
    soy sauce, chinese rice wine or 1 tbsp dry sherry, cornstarch, boneless skinless chicken breasts (cut in 1-inch cubes ) or 1 lb boneless skinless chicken thighs (cut in 1-inch cubes ), soy sauce, chinese rice wine or 1 tbsp dry sherry, oyster sauce, sesame oil, chili sauce (optional), peanut oil or 2 tbsp vegetable oil, garlic cloves, minced, yellow onion, chopped, green bell pepper, chopped, salted roasted cashews
    30 min, 14 ingredients
  • Chicken and Herb Potstickers with Mint-Chili Sauce Chicken and Herb Potstickers with Mint-Chili Sauce
    frozen chopped spinach, thawed, squeezed dry and
    17 More
    frozen chopped spinach, thawed, squeezed dry, ground chicken, eggs, chopped green onions, chopped cilantro, chopped peeled fresh ginger, garlic cloves, minced, soy sauce, chili-garlic sauce, oriental sesame oil, grated lemon peel, ground black pepper, salt, egg roll wrappers, chinese plum sauce, water, dry sherry, vegetable oil
    18 ingredients
  • Chicken and Vegetable Satay with Somen Noodle Salad and Peanut Sauce Chicken and Vegetable Satay with Somen Noodle Salad and Peanut Sauce
    mirin, soy sauce, fish sauce, rice vinegar and
    32 More
    mirin, soy sauce, fish sauce, rice vinegar, fresh lime juice, garlic, minced, sambal, sweet soy sauce, sake, green onions, white parts only , plus more for garnish, boneless chicken breasts, wooden skewers , soaked 1 hour before use, shiitake caps, tomatoes, cut in cubes, red onion, cut into 1/2 inch chunks, chinese eggplant, cut into 1/2 inch rounds, peanut sauce , recipe follows, radicchio cups, somen noodle salad , recipe follows, roasted peanuts, for sprinkling, canola oil, shallots, diced, fish sauce, unsweetened coconut milk, peanut butter, sweet soy sauce, sambal, bundles somen noodles, radicchio cut into thin strips, carrots, peeled and cut into thin strips, green onions, diced, green parts only, peanut sauce , recipe precedes, sweet soy sauce, fresh lime juice, salt and pepper, to taste, canola oil, for drizzling
    2 hour 45 min, 36 ingredients
  • Chinese Curried Noodles With Chicken and Vegetables Chinese Curried Noodles With Chicken and Vegetables
    egg noodles, vegetable oil, divided and
    13 More
    egg noodles, vegetable oil, divided, boneless skinless chicken breasts , cut into 1/2 inch by 2 inch strips, reduced-sodium chicken broth, soy sauce, dry sherry, cornstarch, red bell pepper, seeded and cut into 1/4 inch wide, 2 inch long strips, carrot, peeled and cut into 1/8 inch wide, 2 inch long strips, celery ribs, cut into 1/8 inch wide, 2 inch long strips, scallions, chopped (white and green parts ), shredded fresh ginger, garlic clove, minced, madras-style curry powder, sugar
    1 hour 15 min, 15 ingredients
  • Chicken and Vege Stir-Fry Chicken and Vege Stir-Fry
    peanut oil or 2 tbsp vegetable oil, garlic clove, crushed and
    12 More
    peanut oil or 2 tbsp vegetable oil, garlic clove, crushed, crushed ginger, chili pepper , seeds removed and cut finely (can use dried chili flakes at a pinch), chicken breast fillets, slice into thin strips, red capsicum, sliced into thin pieces (red sweet bell pepper), spring onions , sliced on an angle, broccoli florets, snow peas or 1 cup sugar snap pea, chinese cabbage, shredded (wombok), soy sauce, honey, water or 1/2 cup chicken stock, cashew nuts
    40 min, 14 ingredients
  • Fragrant Chicken (Martin Yan) Fragrant Chicken (Martin Yan)
    soy sauce, dark soy sauce and
    12 More
    soy sauce, dark soy sauce, chinese rice wine or 2 tsp dry sherry, cornstarch, boneless skinless chicken breast, cut into 1-inch cubes, chicken broth, chinese rice wine or 2 tbsp dry sherry, oyster sauce, black bean garlic sauce, vegetable oil, garlic cloves, peeled, shallots, peeled, cornstarch , dissolved in, water
    40 min, 14 ingredients
  • Stir-Fried Chinese Vegetables Stir-Fried Chinese Vegetables
    peanut oil or vegetable oil, minced fresh ginger and
    12 More
    peanut oil or vegetable oil, minced fresh ginger, minced garlic, crushed red chili flakes, red onion, trimmed and cut into 4 wedges, layers separated, heads baby bok choy, trimmed , cut lengthwise in quarters, chinese broccoli, stems and leaves separated , each cut into 1-inch pieces, chinese long beans, trimmed and cut into 1-inch pieces, scallions, trimmed, 5 cut diagonally into 1-inch pieces, 1 thinly sliced and reserved separately, head napa cabbage , leaves cut crosswise into 1-inch-wide strips, good-quality chicken stock or broth, vegetable broth, or water, heated, soy sauce, cornstarch , dissolved in 1 tbsp cold water, toasted sesame seeds
    35 min, 14 ingredients




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