79 chicken breast cream pesto Recipes

penne rigate (the kind with ridges, 4 cups dry), boneless chicken breast, sliced 1/4 inch thick and in pieces, onion, minced, mushroom, garlic cloves, half-and-half cream, pesto sauce, sun-dried tomato, chopped, parmesan cheese, fresh grated (only the real stuff, not in the green can!), fresh basil, chopped (optional)

penne pasta (we used whole grain), boneless skinless chicken breasts, diced, dried onion flakes, garlic powder, seasoning salt, shredded cheddar cheese, divided, fat free greek yogurt (or fat free sour cream), fat-free cottage cheese, prepared pesto sauce, fat-free half-and-half, shredded parmesan cheese (you can sub sprinkle parmesan but it s not as good)

oil, skinless chicken breasts , flattened, flour, grape tomatoes, halved, margarine, onion, sliced, pesto sauce, light cream or 1/3 cup milk, oregano

angel hair pasta, uncooked, oil, boneless skinless chicken breasts, cut into bite-size pieces, milk, philadelphia cream cheese spread, red pepper , cut into strips, kraft grated parmesan cheese, pesto

angel hair pasta, uncooked, oil, boneless skinless chicken breast, cut into bite-size pieces, milk, cream cheese spread, red pepper , cut into strips, grated parmesan cheese, pesto sauce

olive oil, chicken breasts, skin and fat removed, penne or 14 oz spiral shaped pasta, semi sun-dried tomato, roughly chopped, basil pesto, light cream, parmesan cheese, to serve

basil leaves, garlic, olive oil, salt and pepper to taste, boneless chicken breast, sliced into small cubes, cream, quick melt cheese, sliced into small cubes, flour, pack spring roll wrapper, cornstarch dissolved in 1 tbsp water

chicken breasts, cubed, sun-dried tomato pesto, spring onion, bow tie pasta, cooked, manufactured sausage, cream, onion, chopped, chopped chili (or to taste), oil, grated cheese

grated lemon rind, fresh lemon juice, divided, bottled minced garlic, olive oil, salt, black pepper, yellow bell pepper, tomatoes, skinless, boneless chicken breasts , cut into 1-inch pieces, red onion, cut into 8 wedges, plain low-fat yogurt, reduced-fat sour cream, commercial pesto

boneless chicken breasts, roasted red peppers (drained and sliced ), pesto sauce, cream cheese with vegetables, seasoned dry bread crumb

chicken breast halves, skinless, boneless , trimmed of fat, salt & freshly ground black pepper, jarred alfredo sauce, pesto sauce, garlic clove, small, minced, pne nuts, basil leaves , firmly packed, parmesan cheese, grated, olive oil

boneless skinless chicken breasts, converted rice or 1 1/2 cups brown rice, chicken broth, quartered artichoke hearts, classico traditional basil pesto, condensed cream of chicken soup, salt, pepper

boneless skinless chicken breast halves (about 1 lb), pesto sauce, sour cream, mayonnaise, shredded parmesan cheese, pine nuts

cream cheese, room temperature, butter, room temperature, all-purpose flour, salt, chicken breast, cooked and shredded, fresh basil, garlic cloves, halved, sun dried tomatoes, drained and chopped, parmegiano reggiano, grated, ricotta cheese, egg lightly beaten, salt and pepper

chicken breasts, shell pasta (cooked according to package directions and cooled), head broccoli (washed, cut and steamed , left slightly crunchy), red onion, diced, fresh parsley, chopped (any fresh herb of your choice), salt and pepper, pine nuts, toasted, prepared pesto sauce, cider vinegar, sour cream, italian dressing

chicken breasts, cubed, light sour cream, low-fat ricotta, sun-dried tomato pesto, fresh basil, fresh tomatoes, de-seeded, grated cheese (parmesan and cheddar), minced garlic clove, lasagna sheet

chicken breasts, sun-dried tomatoes (not in oil), garlic clove, pecan halves, parmesan cheese, olive oil, butter, half-and-half, sour cream