135 chicken and squash casserole Recipes

sliced yellow squash, shredded carrot, sliced baby portabella mushrooms, onion, chopped, red bell pepper, chopped, chopped cooked chicken, crumbled cornbread, shredded cheddar cheese, divided, chicken broth, cream of chicken soup, sour cream, crumbled biscuit, eggs, poultry seasoning, dried thyme, salt

summer squash, sour cream, cream of chicken soup, onion, chopped fine, carrot, shredded fine, margarine, chicken stove top stuffing mix , include the herb mix

yellow squash, chopped, onion, chopped, condensed cream of chicken soup, sour cream, butter, grated carrots, shredded cheddar cheese, chopped pimento peppers, salt and pepper to taste, dry italian-style salad dressing mix

chopped yellow squash, crumbled prepared cornbread, chopped onion, chopped celery, white sugar, egg, condensed cream of chicken soup, margarine, softened, shredded cheddar cheese, divided, dried sage, salt, ground black pepper

summer squash, thinly sliced, vidalia onion, chopped, carrot, shredded, fat-free cream of chicken soup, fat free sour cream, flour, pepperidge farm cornbread stuffing, i can tsp believe it s not butter spread, melted

yellow squash, white onion, chopped, chicken stove top stuffing mix, cream of mushroom soup, sour cream, four-cheese mexican blend cheese

yellow squash, cooked and mashed (2 cups), eggs, beaten, cornbread muffins, crumbled (2 1/2 cups), milk, onion powder, butter, sage, cream of chicken soup, salt and pepper

zucchini, diced, yellow squash, diced, yellow onions, chopped, jiffy corn muffin mix, butter, cheddar cheese, chicken bouillon cubes, garlic, minced, salt, ground pepper, thyme, parsley, chopped

yellow crook-neck squash, water chestnuts, chopped roughly, carrots , shredded using only the outer part (not the core), butter, melted, stuffing (pepperidge farms if you can find), sour cream, grated fresh ginger, cream of chicken soup

butternut squash, peeled and diced (7oz approx ), tiny new potatoes, ground coriander, thyme leaves, chicken stock, garlic clove, crushed, boneless skinless chicken breasts, french beans (or zucchini or broccoli), green olives , in brine, drained, salt and pepper

yellow squash, diced, green bell pepper, chopped, onion, chopped, chicken broth, cream of mushroom soup, cream of chicken soup, cheddar cheese, pan of cornbread, crumbled

sliced summer squash (about 4 medium) or 5 cups zucchini (about 4 medium), carrot, thinly sliced, cream of chicken soup or 1 (10 1/4 oz) can cream of mushroom soup, sour cream, minced onion seasoning, ground black pepper

tb butter, sliced fresh mushrooms, chopped leeks, chopped celery, tb chopped sweet red pepper, tb finely chopped fresh parsley, cooked spaghetti squash, boneless chicken breasts, cooked and cut into thin strips, crushed seasoned croutons, salt, seasoned pepper, garlic powder, dried summer savory, sour cream, shredded swiss cheese (1/2 cup)

bacon, butter, cube chicken bouillon, egg, ritz crackers roll, whole yellow onion, yellow squash, sliced

yellow squash, sliced, salt, pepper, butter, melted, sour cream, cream of mushroom soup, onion, chopped, cornbread herb stuffing mix, divided in half, carrot, shredded, chicken broth

yellow squash, sliced, carrots, grated, onion, chopped, reduced-fat cream of chicken soup, fat free sour cream, reduced-fat cheddar cheese, low-fat ritz crackers, crushed, light margarine, melted

zucchini (slice into 1/2 inch pieces), yellow squash (slice into 1/2 inch pieces), onion, chopped, carrot, grated, sour cream, cream of mushroom or cream of chicken soup, peppridge farm stuffing mix, butter, garlic powder , salt and pepper to your taste

yellow squash (about 3 or 4 cups), habenaro cheese shredded, sleeve of ritz crackers crushed, onion small dice, cream of chicken soup undiluted, rotel tomatoes with peppers, butter divided, salt and pepper to taste, garlic,minced or 1 tbsp of garlic powder, deep 3 to 4 quart aluminum (deep) pan, sour cream or to taste