305595 chi bhaji sauteed pepper Recipes

  • Sauteed Spring Vegetables
    yellow summer squash, sliced and
    13 More
    yellow summer squash, sliced, fresh asparagus, trimmed and cut into 1-1/2-inch pieces, zucchini, sliced, red onion, cut into thin wedges, green pepper strips, sweet red pepper strips, olive oil, balsamic vinegar, lemon juice, garlic cloves, minced, salt, pepper, crushed red pepper flakes
    20 min, 14 ingredients
  • Sauteed Curried Corn
    butter, diced onion, whole kernel corn, drained and
    3 More
    butter, diced onion, whole kernel corn, drained, curry powder, garlic powder, salt and pepper to taste
    17 min, 6 ingredients
  • Sauteed String Beans
    olive oil, fresh green beans, trimmed and snapped and
    5 More
    olive oil, fresh green beans, trimmed and snapped, garlic salt to taste, garlic powder to taste, ground black pepper to taste, dried minced onion, marinated cocktail onions, with liquid
    30 min, 7 ingredients
  • Sauteed Corn on the Cob With Chili-Lime-Cilantro Spread
    ears corn, shucked, light sour cream and
    5 More
    ears corn, shucked, light sour cream, chopped fresh cilantro, chili powder, fresh lime juice, salt and ground black pepper, butter
    7 ingredients
  • Sauteed Pasta Toss
    dried fusilli or spaghetti, olive oil or cooking oil and
    6 More
    dried fusilli or spaghetti, olive oil or cooking oil, italian bread , torn into small pieces, johnsonville italian sweet or hot sausage links, green tomatoes, cut into wedges, red onion, coarsely chopped, red, green or yellow sweet pepper, cut into bite-size pieces, classico tomato and basil pasta sauce
    8 ingredients
  • Sauteed Cherry Tomatoes with Garlic and Basil
    olive oil, divided, grape tomatoes, salt and pepper and
    2 More
    olive oil, divided, grape tomatoes, salt and pepper, garlic cloves, minced, minced fresh basil
    5 ingredients
  • Sauteed Beet Greens
    olive oil, onion, chopped, minced garlic and
    5 More
    olive oil, onion, chopped, minced garlic, beet greens - stems discarded and leaves shredded, capers, chopped oil-packed sun-dried tomatoes, sea salt to taste, cracked black pepper to taste
    20 min, 8 ingredients
  • Sauteed Fiddleheads
    fresh fiddlehead ferns, ends trimmed and
    5 More
    fresh fiddlehead ferns, ends trimmed, unfiltered extra-virgin olive oil, garlic, minced, sea salt, black pepper, fresh lemon juice
    30 min, 6 ingredients
  • Sauteed Pork with Mushroom Sauce
    pork loin, all purpose flour, salt, black pepper and
    6 More
    pork loin, all purpose flour, salt, black pepper, mushrooms, onion, chicken broth, cornstarch, dijon mustard, fat free sour cream
    11 ingredients
  • Sauteed Eggplant
    japanese eggplant, olive oil, garlic, oregano and
    1 More
    japanese eggplant, olive oil, garlic, oregano, salt and pepper to taste
    5 ingredients
  • Sauteed Vegetable Medley
    diced onions, diced tomato, zucchini, bell pepper and
    3 More
    diced onions, diced tomato, zucchini, bell pepper, minced garlic, salt, cumin
    7 ingredients
  • Sauteed Carrots
    carrots, kosher salt, black pepper, unsalted butter and
    1 More
    carrots, kosher salt, black pepper, unsalted butter, brown sugar
    5 ingredients
  • Sauteed Swiss Chard
    leaf swiss chard, butter, olive oil, garlic, pressed and
    1 More
    leaf swiss chard, butter, olive oil, garlic, pressed, red pepper flakes
    5 ingredients
  • Sauteed Duck Foie Gras
    raw grade a duck foie gras at room temperature, cleaned a... and
    3 More
    raw grade a duck foie gras at room temperature, cleaned and deveined, salt and pepper to taste, canola oil, balsamic vinegar
    4 ingredients
  • Sauteed Bay Scallops with Lemon & Thyme Sauteed Bay Scallops with Lemon & Thyme
    bay scallops, salt, pepper and
    6 More
    bay scallops, salt, pepper, butter (divided into two pieces), olive oil, minced shallot, white wine, lemon juice, chopped thyme
    9 ingredients
  • Sauteed Radicchio, Orange, Bacon, and Pecan Salad Sauteed Radicchio, Orange, Bacon, and Pecan Salad
    pecans, navel oranges, heads radicchio (about 3/4 lb) and
    4 More
    pecans, navel oranges, heads radicchio (about 3/4 lb), thick bacon slices, extra-virgin olive oil, sherry vinegar or balsamic vinegar, freshly ground black pepper to taste
    7 ingredients
  • Sauteed Calf's Liver Smothered with Onions Sauteed Calf's Liver Smothered with Onions
    all purpose flour, salt, ground black pepper and
    5 More
    all purpose flour, salt, ground black pepper, thick slices calf s liver, vegetable oil, butter, beer, onions, sliced
    8 ingredients
  • Sauteed Leek and Sausage Omelet Sauteed Leek and Sausage Omelet
    hot italian sausage, casings removed and
    9 More
    hot italian sausage, casings removed, mushrooms (about 4 oz), quartered, olive oil, leek, thinly sliced (white and pale green parts only), dried thyme, crumbled, eggs, chopped fresh rosemary or 1 1/2 tsp dried, crumbled, sliced drained roasted red bell peppers (available in jars), grated provolone or italian fontina cheese (about 3 1/2 oz), fresh rosemary sprigs
    10 ingredients




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