1813 chefs gourmet Recipes

olive oil flavored cooking spray, chicken schnitzels , breast and pre-made, pasta sauce (your favourite), cheese, grated (your favourite), dried parsley or 1 tbsp fresh parsley

rotelle pasta (they look like wagon wheels), sharp cheddar cheese, shredded (i used an aged 5 year old variety), gruyere cheese, shredded, asiago cheese, shredded, fontina cheese, shredded, unsalted butter, all-purpose flour, milk (i used 2%), onion powder, salt, dried mustard, ground nutmeg, ground cayenne pepper, panko breadcrumbs (japanese bread crumbs)

cooked chicken, diced and chilled, chopped celery, seedless grapes, cut in half, dried cranberries, pecan halves or 1/4 cup slivered almonds, fresh parsley, chopped, salt, mayonnaise, heavy whipping cream

corn tortillas, canned refried beans, unsalted butter or 2 tbsp vegetable oil, eggs, salt and black pepper, freshly ground, monterey jack cheese, grated, avocado, lime juice, fresh, prepared salsa, sour cream, fresh cilantro, coarsely chopped, green onion, white and green parts (thinly sliced on the bias)

eggs, dried parsley, dried mint, spanish onions or 1/2 red onion, chopped, bacon , rashes chopped and cooked, cheddar cheese, shredded (also known as tasty cheese in australia), olive oil, spray

head iceberg lettuce, tomato, cubed, hard-boiled eggs, sliced ,i cook earlier and let them cool, green bell pepper, diced to 1/2 inch squares, red bell pepper, diced to 1/2 inch squares, sliced deli ham , cut crossways in 3/8 to 1/2 inch strips, sharp cheddar cheese, paprika

potatoes, peeled, olive oil, white vinegar, dried mint, salt , to taste, ground black pepper , to taste

chicken stock, diced yellow onion, garlic, minced, fresh flat-leaf italian parsley, chopped fine, ground beef, ground pork, ground veal, plain breadcrumbs, eggs, parmigiano-reggiano cheese, grated, red pepper flakes, salt, extra virgin olive oil, your favorite marinara sauce

lightly packed chopped mixed escarole, green leaf lettuce (use iceberg for crispness too) or iceberg lettuce (use iceberg for crispness too), julienned smoked ham, julienned cooked turkey breast, sliced boiled cooked chicken breast, swiss cheese or 1/4 cup american cheese or 1/4 cup cheddar cheese, cut into cubes, hard-cooked egg, sliced, cucumber, sliced (in 1/4 inch chunks ), onion, sliced, tomato, quartered, ketchup, red wine vinegar, sugar, dry mustard, paprika, white pepper, garlic powder, egg substitute (optional), extra virgin olive oil, salt

margarine, melted, chicken broth, water, day old bread cubes, diced celery, diced onion, poultry seasoning, parsley flakes, salt, pepper

fresh spinach, mushroom, drained and reserve liquid, butter, chopped onions, garlic, minced, sour cream

tomato, blanched skinned and chopped, sugar, lemon juice, white wine vinegar, red chilies, salt, fish sauce (nam pla)

rice, butter, oil, water, salt, chopped onion, celery, sliced mushrooms, marjoram, sage, thyme

seasoned rice vinegar, sugar, soy sauce, sesame oil, english cucumbers , halved crosswise (1 1/4 lb total)

olive oil, onion, medium size and very finely diced, vermicelli, crushed (please do not substitute to another pasta), bulgur (cracked wheat), chicken stock or 1 1/2 cups vegetable stock, tomato, canned and diced, salt and pepper, to taste

pizza dough (boboli or pillsbury, etc.), tomato paste, garlic cloves, minced, mozzarella cheese, shredded, spinach leaves (fresh , or 1 cup defrosted frozen), mushroom, tomato, chopped, broccoli floret (small), bell pepper, chopped (preferably yellow or orange), onion, chopped, black olives, sliced, sun-dried tomato , slivered, salt and pepper, to taste

ground sirloin or 2 lbs ground turkey, yellow onion, chopped, garlic, minced (or more ), bell pepper, chopped, green onion, white part and half of green stalks,chopped, egg, worcestershire sauce, soy sauce, tabasco sauce, pepper, salt, dry mustard, thyme, cornstarch, softened cream cheese, plain breadcrumbs

olive oil, portabella mushroom, stem removed, garlic salt, worcestershire sauce, parsley, fresh cut up, swiss cheese, hamburger bun