67 chef cinnamon plus Recipes

refrigerated french bread dough, margarine, softened, brown sugar, cinnamon, powdered sugar, lemon juice or 2 tsp orange juice or 2 tsp apple juice, water

ground cinnamon, ground allspice, dried orange peel, ground nutmeg, ground ginger

yeast (red star), vegan sugar, soymilk (warmed ), egg substitute (ener-g), filtered water (add to egg substitute), vegan margarine, bread flour, sea salt, brown sugar (packed), ground cinnamon, vegan margarine, vegan cream cheese, vegan margarine (softened ), icing sugar, vanilla extract, lemon extract, sea salt

brown sugar, white sugar, ground cinnamon, active dry yeast, white sugar, warm water (100 to 105 degrees f/38 to 41 degrees cup), pumpkin puree, heavy cream, white sugar, butter, melted, salt, vanilla extract, ground ginger, ground allspice, all-purpose flour, egg, all-purpose flour , or as needed, vegetable oil, butter, melted, cream cheese, softened, sugar, milk , or as needed, vanilla extract (optional), toasted pumpkin seeds, to garnish

inexpensive red wine (gallo burgundy is a good, hearty choice), orange juice, oranges , halfed, lemon , halfed, lime , halfed, fresh ginger, cinnamon sticks, star anise, sugar, bay leaves, you may add 2 cups rum and vodka)

secret chili spice mix, ancho chile powder, paprika, ground cumin, salt, ground dried chipotle pepper, dried oregano, unsweetened cocoa powder, ground black pepper, ground cayenne pepper, ground cinnamon, olive oil, onion, chopped, ground turkey, garlic, minced, tomato puree, water, pinquito or pinto beans, drained and rinsed

unsalted butter, white sugar, brown sugar, salt, ground cinnamon, water, double crust ready -to-use pie crust (such as pillsbury), red apples, cored and thinly sliced

dark cherries (not cherry pie filling!), cinnamon, cherry brandy, orange, lemon, butter, brown sugar, cornstarch, vanilla ice cream

all-purpose flour, brown sugar, white sugar, baking powder, baking soda, salt, pumpkin puree, ground cinnamon, ground ginger, ground allspice, egg, milk, vegetable oil, lemon juice, grated lemon zest, vegetable oil

eggs, oil, dark brown sugar , packed, unbleached all-purpose flour, baking soda, ground cinnamon, ginger, nutmeg, salt, grated carrots, chopped walnuts

unsalted butter, white sugar, brown sugar, water, cinnamon, salt, apples - peeled, cored and sliced, pastry for double-crust pie (see footnote for recipe link)

lamb shanks, salt and ground black pepper to taste, vegetable oil, onion, sliced, garlic, sliced, salt, tomato paste, chipotle chile powder, ancho chile powder, ground cinnamon, chicken broth, jalapeno peppers, seeded and sliced, red bell pepper, seeded and sliced, chicken broth, chopped cilantro, salt and ground black pepper to taste

puff pastry (thawed-contains two sheets), apples (peeled, cored, thin sliced ), coconut rum (optional), dried blueberries (or other dried berries), lemon extract, raw sugar, cinnamon, sea salt, vegan margarine (earth balance-melted), cold vegan margarine (cut into small pieces)

egg yolks, brown sugar, heavy cream, pumpkin puree, ground allspice, ground cinnamon, ground nutmeg, salt, white sugar

margarine (softened..earth balance), soymilk (soy or other non-dairy milk), egg substitute (ener-g), filtered water (add to egg replacer), sugar (raw cane), sea salt, cinnamon (ground ), stale bread (cubed ), raisins

dry yeast, warm milk, flour , plus extra for dusting work surface, butter, softened and cut into pieces, sugar, eggs, divided, salt, raisins, cinnamon, sugar, cinnamon, water

butter, melted, brown sugar, flour, oatmeal, cinnamon, fruit, sugar , depending upon ripeness berries, water, cinnamon, nutmeg, cornstarch

pumpkin puree, egg yolks, egg, sweetened condensed milk, ground cinnamon, ground ginger, fine salt, freshly grated nutmeg, chinese 5-spice powder, unbaked pie crust (see footnote for recipe link)