257426 cheesy jalapeno braid with stone ground wheat bread dough Recipes

stone ground wheat flour, rolled oats, raisins, water, lemon juice, eggs, baking powder, sea salt, low-fat butter, olive oil, honey, semi-sweet chocolate chips

lump crabmeat, monterey jack cheese, shredded, mayonnaise, minced garlic, diced pickled jalapeno pepper slices, worcestershire sauce, hot pepper sauce, salt, sourdough croutons, grated parmesan cheese, paprika

center cut bacon, cooked and crumbled, jalapenos, chopped (remove seeds for milder taste), cream cheese, softened, monterey jack cheese, shredded, green onions, thin sliced, skinless chicken breasts , cutlets pounded thin, italian seasoned breadcrumbs, juicy limes , juice of, olive oil, salt and fresh black pepper, olive oil nonstick cooking spray

milk, egg, room temperature, unsalted butter, cut up, bread flour, whole wheat flour, flax seed, ground up, brown sugar, salt, bread machine yeast

active dry yeast, whole wheat flour, ground flax seed, bread flour, vital wheat gluten, dry milk powder, salt, vegetable oil, honey, water

ground sausage, onion, chopped, frozen bread dough, thawed, mushroom , optional, egg, beaten, mozzarella cheese , velveeta or 8 oz cheddar cheese, shredded

frozen bread dough, thawed (or home made bread dough may be used if desired), eggs, beaten, vegetable oil, garlic powder or 4 -5 fresh minced garlic cloves, if desired to taste, salt and pepper, ground mustard powder, dried oregano, ground beef or 1 lb ground chuck, cooked and drained, sliced pepperoni , to taste, shredded mozzarella cheese , to taste, shredded cheddar cheese , to taste, onion, chopped

half of recipe above, dayold dried good quality bread such as a nutty unsweetened whole wheat bread (italian ) or a sourdough or a tuscan bread or a country french bread, cut into 1inch chunks, crusts left on, extra virgin olive oil, salt and freshly ground black pepper, freshly grated parmesan or pecorino romano for garnish

yellow cornmeal (if possible use stone-ground cornmeal), flour, seasoning salt (i use about 1-1/2 tsp, or use white salt), baking soda, black pepper or cayenne, garlic powder (optional), sugar, butter, melted and cooled, egg, buttermilk, frozen corn, thawed and chopped coarsley, onion, finely chopped, bottled roasted red pepper, finely chopped, jalapeno pepper (seeded and finely chopped , or to taste), monterey jack cheese , coarsley grated, butter (for frying )

all-purpose flour, yellow cornmeal, sugar, baking powder, salt, buttermilk, canola oil or 1/2 cup vegetable oil, eggs, lightly beaten, chopped green chilies, well drained (or 1 fresh jalapenos finely chopped), shredded cheddar cheese, divided

dry yeast, white sugar, warm water, whole wheat flour, all-purpose flour, ground kosher salt, olive oil, extra olive oil or nonstick cooking spray

water, butter, softened, honey, dry milk, salt, white bread flour, whole wheat flour, vital wheat gluten, rolled oats, bread yeast

stone-ground cornmeal, sugar, salt, baking soda, lard or vegetable shortening, eggs, lightly beaten, buttermilk (you will need enough to make a batter about the thickness of pancake batter; the amount of needed will vary according to the fineness of the cornmeal used, the thickness of the and the size of the eggs)

mayonnaise, ancho powder, stone ground mustard, lemon juice, dozen stone crab claws, cooked

bread machine (1-lb loaf), water , 75-80of, molasses, canola oil, salt, whole-wheat flour, bread flour or all-purpose flour, soy flour, nonfat dry milk, wheat germ, bread-machine yeast (see note )

stone ground yellow corn meal, baking powder, baking soda, salt, egg beaten slightly, buttermilk, oil or melted shortening

warm water, olive oil, honey, whole wheat flour, ground oats, bread flour, gluten, salt, yeast